I've been making this dessert for 20 years. Eaters Admire Its Taste. Simple and Fast.
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- Опубліковано 10 вер 2024
- I've been making this dessert for 20 years. Eaters Admire Its Taste. Simple and Fast.
Cup size I use: 200 ml
Necessary materials
2 eggs
Salt (2 grams)
3 glasses of milk ( 600 ml )
1 glass of water ( 200 ml )
Baking soda (4 grams)
2.5 glasses of flour (300 grams)
for sherbet
3 glasses of sugar (530 g)
3 glasses of water ( 600 ml )
few drops of lemon juice
1 tablespoon of butter ( 40 g )
to breakout cards
enough walnuts
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