I've been making this dessert for 20 years. Eaters Admire Its Taste. Simple and Fast.

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  • Опубліковано 10 вер 2024
  • I've been making this dessert for 20 years. Eaters Admire Its Taste. Simple and Fast.
    Cup size I use: 200 ml
    Necessary materials
    2 eggs
    Salt (2 grams)
    3 glasses of milk ( 600 ml )
    1 glass of water ( 200 ml )
    Baking soda (4 grams)
    2.5 glasses of flour (300 grams)
    for sherbet
    3 glasses of sugar (530 g)
    3 glasses of water ( 600 ml )
    few drops of lemon juice
    1 tablespoon of butter ( 40 g )
    to breakout cards
    enough walnuts
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