Bhajia : Onion - 3 Nos medium Thinly Sliced Green Chilli - 2 Nos Finely Chopped Ginger Finely Chopped Coriander Leaves Finely Chopped Salt Turmeric Powder - 1/4 Tsp Chilli Powder - 1 Tsp Asafoetida Powder - 1/4 Tsp Besan/gram Flour - 4 Tbsp Rice Flour - 2.5 Tbsp 1.5 tbsp mustard, olive or refined oil 2-4 tsp water if needed in the end if batter is too dry Some oil to brush 1) Take onion, green chilies, ginger, coriander leaves, salt, turmeric powder, chili powder and asafoetida powder. 2) Mix well and add besan, rice flour to this mixture. 4) Mix again and let it sit for 10 mins. AIR FRY ONION BHAJI - Preheat the Air fryer to 400F / 200C for 10 minutes. Brush the air fryer basket with oil, if you put parchment paper make many holes in it. Add small lumps of the fritter batter into a basket without touching each other. Brush a little oil on the top. Air fry for 10-12 minutes, rotating at halftime. Brush again with a little oil.
Bhajia :
Onion - 3 Nos medium Thinly Sliced
Green Chilli - 2 Nos Finely Chopped Ginger Finely Chopped
Coriander Leaves Finely Chopped
Salt
Turmeric Powder - 1/4 Tsp
Chilli Powder - 1 Tsp
Asafoetida Powder - 1/4 Tsp
Besan/gram Flour - 4 Tbsp
Rice Flour - 2.5 Tbsp
1.5 tbsp mustard, olive or refined oil
2-4 tsp water if needed in the end if batter is too dry
Some oil to brush
1) Take onion, green chilies, ginger, coriander leaves, salt, turmeric powder, chili powder and asafoetida powder.
2) Mix well and add besan, rice flour to this mixture.
4) Mix again and let it sit for 10 mins.
AIR FRY ONION BHAJI - Preheat the Air fryer to 400F / 200C for 10 minutes.
Brush the air fryer basket with oil, if you put parchment paper make many holes in it.
Add small lumps of the fritter batter into a basket without touching each other.
Brush a little oil on the top. Air fry for
10-12 minutes, rotating at halftime.
Brush again with a little oil.
Love your Alllllllll recipes in 16hours i watched ur mostly videos am also punjabi but mix bread ❤
Your home in the background looks so nice ❤
Wow nice
Recipe plz
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Itne sare tadke lagai ho isase to achcha ek bar hi pakodi fry kar le😅😅😅