Triple Sugar Iron (TSI) Agar

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  • Опубліковано 26 лип 2024
  • ⚡ Welcome to Catalyst University! I am Kevin Tokoph, PT, DPT.
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КОМЕНТАРІ • 86

  • @ms.jessicaofficial4069
    @ms.jessicaofficial4069 3 роки тому +15

    To avoid confusion, the slant uses lactose/sucrose for metabolism and the butt uses glucose for metabolism

    • @munisapulatova5490
      @munisapulatova5490 Рік тому

      does it say something about whether bacteria is facultatively anaerobic/aerobic??

    • @Kittykkkii
      @Kittykkkii 27 днів тому

      Thank you!

  • @yarelyguerra605
    @yarelyguerra605 3 роки тому +9

    Thank you so much for explaining so clearly, and for teaching me what my Micro professor can't!

  • @carlosescudero3161
    @carlosescudero3161 4 роки тому +1

    You are definitely on my top ten most useful youtube channels. Just, Thank you so much :)

  • @ghaidaaness5405
    @ghaidaaness5405 Рік тому +1

    You’ve been helping me out lately and am so thankful for you ❤

  • @dogakan9857
    @dogakan9857 3 роки тому +1

    I can't tell how much appreciate I am. thank you so much

  • @maricarmen8776
    @maricarmen8776 5 років тому +9

    Thanks so much, I was so confused. So well explanatory. :)

  • @nyawirawaithaka4993
    @nyawirawaithaka4993 4 роки тому +6

    Thank you for explaining this very confusing experiment. Makes perfect sense now. God bless you!

  • @hannaholubaiye2148
    @hannaholubaiye2148 3 роки тому +1

    Yes, I remember using this agar for identification of my bacterial isolates from rhizosphere soil of red pepper, Capsicum frutescense.

  • @gennexcombatir8126
    @gennexcombatir8126 3 роки тому +1

    TY! very well explained. I love you so much

  • @cynthiameghan36
    @cynthiameghan36 2 роки тому

    Thank you so much! You've made it easier for me to understand 🥺

  • @simonberhe6036
    @simonberhe6036 4 роки тому +1

    You are the best, thank you!

  • @moemoenwe4556
    @moemoenwe4556 2 роки тому

    The best explaination !! Thank you

  • @moussamohammed8849
    @moussamohammed8849 3 роки тому +1

    Thanks A lot Doc 🙏

  • @fadelmilad3732
    @fadelmilad3732 3 роки тому

    You aced this confusing test. Thanks a lot!

  • @ateebhadi6334
    @ateebhadi6334 3 роки тому +1

    thank you sooooo much ,you're incredible

  • @sophiakangah3374
    @sophiakangah3374 4 роки тому +2

    God bless you for making it soo much easier for me. 🙏

  • @alyssaraechellenichols8841
    @alyssaraechellenichols8841 Рік тому

    Thank you!!

  • @titoflash1212
    @titoflash1212 3 роки тому +1

    Thx!!! Excellent!!!!

  • @mauibuilt50
    @mauibuilt50 4 роки тому +2

    Great explanation, thank you!

  • @mohitthakur9919
    @mohitthakur9919 5 років тому +3

    Thank you this helped a lot

  • @videogamenut1289
    @videogamenut1289 3 роки тому

    Thanks so much for making this video I was so confused before this lol

  • @slaughtergang3605
    @slaughtergang3605 Рік тому

    You're a genius man !!

  • @estiakshakil2663
    @estiakshakil2663 8 місяців тому

    Excellent Sir

  • @caroljackson767
    @caroljackson767 4 роки тому

    Thank so much. I came so confused and left a pro.

  • @BABENSKIE1
    @BABENSKIE1 2 роки тому

    Thank you so much !!!!

  • @ghalam1246
    @ghalam1246 4 роки тому +1

    Thanks 🙏 ♥️

  • @AT-sk7nm
    @AT-sk7nm 4 місяці тому

    Ur such a good explainer omg…..

  • @nikhatanjum3156
    @nikhatanjum3156 3 роки тому

    U Explained so easy

  • @rafaelcalderon3681
    @rafaelcalderon3681 3 роки тому

    Give Kevin a raise!

  • @victoriaduke1304
    @victoriaduke1304 2 роки тому

    Love thisssss

  • @delmyurbina2043
    @delmyurbina2043 4 роки тому +2

    Thank you so much for your help, this was so clear to understand. Thanks

  • @rbutterfly87
    @rbutterfly87 2 роки тому

    Thank you!!!!

  • @rawanhassan4166
    @rawanhassan4166 2 роки тому

    Thank you very much !!!!!

  • @walaabdeljawad1439
    @walaabdeljawad1439 4 роки тому +3

    thank you so much

  • @abhishekbalakrishnan1098
    @abhishekbalakrishnan1098 5 років тому +3

    Thank you really helped me to understand the concepts.....

    • @CatalystUniversity
      @CatalystUniversity  5 років тому +1

      Glad this video helped!

    • @bxwn8931
      @bxwn8931 4 роки тому +1

      @@CatalystUniversity Hello ,
      Can you answer the above question about " why that impossible to see A/K ?"

  • @Dragon-Slay3r
    @Dragon-Slay3r 7 місяців тому +1

    Now left thumb from same hand has a long sword in the middle from the bird table situation they can keep the skin scales 😂

  • @user-kn9yl6dl1b
    @user-kn9yl6dl1b 3 роки тому

    Good work ,I don't know why it looks now super easy😂😂😂

  • @maryam00005
    @maryam00005 8 місяців тому

    You made it ridiculously easy

  • @ewwxaca
    @ewwxaca 4 роки тому +2

    Thankkkssss

  • @user-mh9lz8et2p
    @user-mh9lz8et2p 9 місяців тому

    Well understood

  • @fredaziku4668
    @fredaziku4668 3 роки тому

    Perfect

  • @daphniefarkas5703
    @daphniefarkas5703 2 роки тому

    This channel is going to save my lab grade. My instructor doesn't explain anything.

  • @rubyblackcat4310
    @rubyblackcat4310 5 років тому +1

    Thanks

  • @Khaledf
    @Khaledf 8 місяців тому

    Thank you! I was wondering about Salmonella why it is red slope although it ferments glucose ( theoretically forming acid which means yellow color) !

  • @akankshapurohit6554
    @akankshapurohit6554 2 роки тому

    ❤️❤️❤️

  • @abdullahsalah917
    @abdullahsalah917 4 роки тому

    is this test is specific for gram negative bacteria only ??? I mean is it used to differentiate between gram negative species only ??? or also gram positive species ??

  • @kerzieonchong-tom5904
    @kerzieonchong-tom5904 3 роки тому

    hi! hopefully someone can help me! so tubes that are ALL yellow only ferment lactose? and tubes with red & yellow is safe to say that can ferment lactose AND glucose? and tube with ALL red does not ferment lactose OR glucose?

  • @28roar
    @28roar 4 роки тому +2

    so what is being fermented on the 5th tube? Why is it A/K unlike the K/A that ferments only glucose??

    • @sophiakangah3374
      @sophiakangah3374 4 роки тому

      It is A/K and not K/A because of lactose or sucrose metabolism on the slant and a moderate glucose metabolism on the butt.

  • @ucheozo7093
    @ucheozo7093 3 місяці тому

    This is too simplistic

  • @cpdaily703
    @cpdaily703 4 роки тому +3

    Thank you for your well explanation. I would like to ask you that when Bacteria only fermented Glucose(Moderate acid production), and not Lactose (tons of acid production), why it turns Yellow only in the butt and not the slant. As you know, the whole media contains the same ingredients (peptones, glucose, and lactose), so everywhere in the tube is the same. What happened to the slant, why it does not turn Yellow as at the bottom part of the tube. Is there any reactions or metabolism that stop the Slant from being Yellow as the butt?

    • @ajitmishra7666
      @ajitmishra7666 4 роки тому +1

      Same doubt

    • @bxwn8931
      @bxwn8931 4 роки тому +1

      I'm asking about the same thing 😕

    • @ajitmishra7666
      @ajitmishra7666 4 роки тому +1

      @@bxwn8931 hello🙋‍♂️,you are from which country ?😁

    • @bxwn8931
      @bxwn8931 4 роки тому +2

      @@ajitmishra7666 Hi , from Jordan 🙂

    • @ajitmishra7666
      @ajitmishra7666 4 роки тому +1

      @@bxwn8931 best wishes and greetings from India🌷

  • @immadisarojini2775
    @immadisarojini2775 3 роки тому

    In short
    Acid (yellow ) produced by glu metabolism is able to mask redness of peptones only partially
    But
    Acid (yellow ) produced by lactose metabolism is able to mask redness of peptones completely

    • @immadisarojini2775
      @immadisarojini2775 3 роки тому

      Since peptide metabolism is always present 🎁

    • @Sarah-cp5br
      @Sarah-cp5br 6 місяців тому

      Thank u so much, i don’t have time for a 20 minute long video ❤️

  • @nehemiahwilson6864
    @nehemiahwilson6864 3 роки тому

    Dude, love the vid! But drop the "Alk" and join the rest of us here on earth.
    Other than that, AMAZING!

  • @castonemwaniki5355
    @castonemwaniki5355 3 роки тому +2

    You didn't talk about the specific organisms involved

  • @ajitmishra7666
    @ajitmishra7666 4 роки тому +1

    Sucrose has any role ??,Nice explanation

    • @bxwn8931
      @bxwn8931 4 роки тому +2

      Sucrose and lactose have the same pathway.

  • @abdelhalimyousef1041
    @abdelhalimyousef1041 Рік тому

    You did not mention sucrose?

  • @paws4life928
    @paws4life928 3 роки тому

    What about A/k?

  • @lirabilgera5016
    @lirabilgera5016 2 роки тому

    What happened to Sucrose?

  • @user-mh9lz8et2p
    @user-mh9lz8et2p 9 місяців тому

    Thank you next time include even organisms that can be I dentfied

  • @florenceboon4818
    @florenceboon4818 4 роки тому

    can i ask what actually is the gas produced?

  • @MehediHasan-gz8dp
    @MehediHasan-gz8dp 8 місяців тому

    ❤️‍🔥❤️‍🔥❤️‍🔥❤️‍🩹

  • @otuokwulillian9092
    @otuokwulillian9092 29 днів тому

    ❤❤❤