Bread Egg Chili (with vegan alternatives)| New & Interesting way to make Bread & Eggs for Breakfast!

Bread Egg Chili is a quick and easy breakfast/brunch recipe by ‪@aprilflowerarts‬. It has toasted bread slices coated with a delicious chili-garlic sauce. It is a new and interesting way to make your bread & eggs! I have also included a vegan/vegetarian alternative for eggs.
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Ingredients for Bread Egg Chili (Serves 2):
3 Eggs
Egg Replacement: 3 tbsp corn starch dissolved in 9 tbsp (135 ml.) water
Bread - 5 slices
Cooking oil/butter - 3-4 tbsp
Garlic - 1 ½ tbsp finely chopped
The white part of spring onion (optional) - ¼ cup, chopped
Onions- ½ cup finely chopped
Carrots - ½ cup chopped or julienne cut
Colorful bell peppers (capsicum) - ½ cup. Chopped or julienne cut
Cabbage - 1 cup, thinly sliced
Soy sauce- 1 tbsp
Any kind of chili sauce - 1 ½ tbsp (or as per your taste)
Tomato ketchup/ sweet n sour sauce - 2 tbsp
Salt n black pepper to taste
2 tbsp water
Green spring onions to garnish

[@aprilflowerarts]

Bread Egg Chili is a quick and easy breakfast/brunch recipe with toasted bread slices in a delicious chili-garlic sauce. It is a new and interesting way to make your bread & eggs! I have also included a vegan/vegetarian alternative for eggs. Please refer to the description section below the video for the complete list of ingredients.

[@girijakrishna719]

Wow it is indeed something new.. looks very yummy.. gonna try it now for breakfast.. thanks so much for this easy and wonderful recipe!!

[@aprilflowerarts]

cant wait to know your feedback.. thank you!!

[@deepthirmohan9803]

Hi Doctor... It was soo yammy. Thanks for the recepi dear

[@aprilflowerarts]

So nice of you Deepthi Ma'am... thank you!!