நீங்கள் கேட்ட கேள்விகளும் அதற்கான பதில்களும் | Your Questions and My Answers | Useful Q & A | Baking

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  • Опубліковано 12 вер 2024
  • நீங்கள் கேட்ட கேள்விகளும் அதற்கான பதில்களும் | Your Questions and My Answers | Useful Q & A | Baking
    In this video i have answered five question you asked regarding bakery, confectionery and bakery business. If you want to learn more to improve your knowledge please post your questions in community section and i will make one more useful video like this.,

КОМЕНТАРІ • 37

  • @Thulir1230
    @Thulir1230 3 місяці тому

    We will support you sir....

  • @Thulir1230
    @Thulir1230 3 місяці тому +1

    Sir thankyou for you r reply.. this is useful videos

  • @Mukilantamilgaming
    @Mukilantamilgaming 3 місяці тому

    Thank you chef for clarifying my doubt

  • @Thulir1230
    @Thulir1230 3 місяці тому

    Chef next video epadi cake orderlam neraya kidaikanum aduku tricks solunga chef....i am baker chef

  • @hanafashion75
    @hanafashion75 3 місяці тому

    Cake, and cookies intha mari baking item ku na ma yavalo selavu panuron nu plus margin yavalo vakkanum? Itha pathi solunga chef👨‍🍳

  • @sumathibalasundaram3988
    @sumathibalasundaram3988 3 місяці тому

    Tell me the step procedure after taking the cake from oven to cool time, and how to store it? Cooling means opened or covered? Pls reply sir.

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому

      Please check out sponge cake faults and causes video

  • @sakthisenthuraslifestyle3685
    @sakthisenthuraslifestyle3685 3 місяці тому +1

    Ice cake la fondant work panuna epadi store panrathu chef

  • @chitrasakrabani5213
    @chitrasakrabani5213 3 місяці тому

    Thank you very much for explaining clearly Chef.

  • @sumathibalasundaram3988
    @sumathibalasundaram3988 3 місяці тому

    Sir naan cake senja top of the cake stickya iruku. Wts the mistake i did? Tell me sir

  • @sabi6954
    @sabi6954 3 місяці тому

    Cooking chocolate எதுக்கெல்லாம் use செய்வது சார்.?

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому +1

      I have posted video about chocolates, please check it out 👍

  • @sabiyasiddiq5027
    @sabiyasiddiq5027 3 місяці тому +1

    Sir epdi cake ku price fix pantrathu
    homebaker aa

  • @vijayaraghu7657
    @vijayaraghu7657 3 місяці тому

    Super

  • @ibuzavith748
    @ibuzavith748 3 місяці тому

    Thanks chef ennoda doubta Clea pannathuku

  • @abuthahirhussain6229
    @abuthahirhussain6229 3 місяці тому +1

    Cup cake and muffins between difference sollunga sir

  • @ThangamT-fe4ti
    @ThangamT-fe4ti 3 місяці тому +1

    Chef ac ilana. Ena panlam

  • @mubas6023
    @mubas6023 3 місяці тому

    Sir, naa home baker
    Half kg whipping cream cake panninal 200g extra waruthu ...enna panrathu sir..
    Half kg ku ethana layer waikanum..ethana inch tin la cake back pannanum???
    Whiping cream beat panni ethana days store pannalam?
    Cake sponge fridgela ethana days store panalam?
    Red velvet cake spongeku enna flavour essence podanum??

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому +1

      Sponge weight should be reduced

    • @mubas6023
      @mubas6023 3 місяці тому

      @@chefsamayaltamil ok thanku sir

  • @venkatvijay4744
    @venkatvijay4744 3 місяці тому

    Sir please share recipe
    Thin crust pizza base

  • @frnaturalsnd
    @frnaturalsnd 3 місяці тому

    Cake senji fridge la vacha hard aahudhu adhu y chef? Suppose na cake gel use panna evlo use pannanum ?

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому

      Fridge has dry cold , keeping for prolonged time will make the sponge dry.cake with gel video will come soon

  • @vallichithra4084
    @vallichithra4084 3 місяці тому

    please chef whipping cream & fresh cream what differend

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому

      Fresh Cream has less fat than whip cream.i have explained in the video

  • @manimegalaisathish9340
    @manimegalaisathish9340 3 місяці тому

    Fssai certificate vanga nama side la ena ena documents venum chef if possible please explain

    • @chefsamayaltamil
      @chefsamayaltamil  3 місяці тому

      Signed Form B.
      Photograph of the owner.
      Incorporation certificate or the partnership deed.
      List of the food products.
      Any utility bills.
      Pan card
      Always check once before applying, requirements change from time to time.

    • @manimegalaisathish9340
      @manimegalaisathish9340 3 місяці тому

      Thank you so much sir 🙏