Have You Tried These Ways For Brewing Saffron? - How To Brew Saffron To Obtain a Vibrant Color?
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- Опубліковано 7 лют 2025
- Have You Tried These Ways For Brewing Saffron? - How To Brew Saffron To Obtain a Vibrant Color?
SUBSCRIBE ► / @nanafzcooking
There are three ways to do this:
1. Ice
2. Boiling Water
3. Ice and Boiling Water
Ingredients For the First Method:
12 Small Ice Cubes (equivalent to 125 ml)
1 teaspoon of Powdered Saffron
Ingredients For the Second Method:
125 Boiling Water
1 teaspoon of Powdered Saffron
Ingredients For the Third Method:
5 Small Ice Cubes (equivalent to 55 ml)
70 ml Boiling Water
1 teaspoon of Powdered Saffron
SUBSCRIBE ► / @nanafzcooking
The First Method:
1. Place the saffron flower stigmas in your mortar.
2. Grind with the pestle until you have powdered the saffron.
3. Pour 12 cubes of ice into a glass or ceramic container.
4. Sprinkle 1 teaspoon of saffron powder onto the ice. Use ice made from purified, non-chlorinated water if possible.
5. Cover with a lid and leave the saffron and ice at room temperature in a shaded area. While it doesn't have to be completely dark, avoid exposing saffron to direct sunlight.
6. Once the ice has completely melted, you will have a beautiful reddish liquid. Add this to any dish or beverage, adjusting the amount to suit your taste.
The Second Method:
1. Place the saffron flower stigmas in your mortar.
2. Grind with the pestle until you have powdered the saffron.
3. Sprinkle 1 teaspoon of saffron powder into a glass or ceramic container.
4. Pour 125 ml of boiling water over the powdered saffron
5. Cover with a lid and let sit for about 30 minutes to 1 hour. leave the saffron and Boiling water at room temperature in a shaded area. While it doesn't have to be completely dark, avoid exposing saffron to direct sunlight.
6. After 30 minutes to 1 hour, it is ready.
The Third Method:
1. Place the saffron flower stigmas in your mortar.
2. Grind with the pestle until you have powdered the saffron.
3. Pour 5 cubes of ice into a glass or ceramic container.
4. Sprinkle 1 teaspoon of saffron powder onto the ice. Use ice made from purified, non-chlorinated water if possible.
5. Cover with a lid and leave the saffron and ice at room temperature in a shaded area. While it doesn't have to be completely dark, avoid exposing saffron to direct sunlight.
6. Once the ice has completely melted, add 70 ml of boiling water, cover with a lid, and let it sit for 15 to 20 minutes.
7. After 15 to 20 minutes, it is ready.
*Your saffron liquid brew can be safely stored in the refrigerator for up to 10 days. Ensure it is properly covered before refrigerating.
With these 3 simple brewing methods, you will have beautifully colored saffron.
SUBSCRIBE ► @Nanafz Cooking
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Woww... Nice sharing 😋
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عزیزم چقدر جالب بود ایده‌های زعفرانی 👌👌🙏
مچکرم ☺️🙏🏻🌺❤️❤️
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My Dear friend, Thank you so much ☺️☺️😍🌺🙏🏻❤️❤️❤️
#زعفرون عجب ترفندهای جالب بود 🌹🌹
مچکرم ☺️🙏🏻🌺❤️
"Love how you’ve shared different ways to brew saffron! Can’t wait to try these methods and get that perfect vibrant color for my dishes! 🌸✨"
Thank you so much 😍🙏🏻🌺 how great, I'm glad you liked these ways🌺🌺
چه سه تا روش جالبی بود ، ممنونم 🙏🙏
مچکرم ☺️🙏🏻🌺🌺
Wow excellent and unique recipe🎉
Thank you so so so much my dear friend😍😍☺️🙏🏻🙏🏻🌺❤️❤️❤️❤️❤️❤️
와우😃사프란❤❤
짝짝짝 짝짝짝 👏
My Dear Friend, Thank you so much ☺️☺️😍😍🙏🏻🙏🏻🌺❤️❤️❤️❤️❤️
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سپاس گزارم ☺️🙏🏻🌺❤️
عزیزم واقعا زعفران فوق‌العاده است 👌👌
بله همینطوره ☺️🙏🏻🌺 مچکرم ❤️
چقرعالی عجب زعفرون خوشرنگی
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چه طرز تهیه خوبی حتمان درست می کنم
مچکرم ☺️🙏🏻🌺 هر سه رنگ خوبی داره
چقدر جالب بود این سه روش دم کردن زعفران، بلد نبودم 🙏🙏
سپاس گزارم ☺️🙏🏻🌺🌺
چقدر جالب بودممنون برای بهاشتراک گذاشتنتون
سپاس گزارم ☺️🙏🏻🌺🌺
❤❤❤
🙏🏻🙏🏻😍😍❤️❤️❤️❤️
عالی 👌👌
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Saffron ❤❤❤
☺️🙏🏻🌺❤️
It's so great to learn three different ways to brew saffron! This will make my dishes more colorful and professional!
Thank you so much ☺️🙏🏻🌺
Che guida utile per preparare lo zafferano! Non sapevo che ci fossero così tanti modi per ottenere quel colore vibrante e quel sapore intenso. Grazie per aver condiviso questi consigli, non vedo l'ora di provarli e migliorare i miei piatti!
Thank you so much 🙏🏻🌺 I am glad that the methods I taught have helped you and that you liked them.🌺
"Great tips! I've always been looking for ways to get the best color from my saffron. I'll definitely try these methods!"
Thank you so much ☺️🙏🏻🌺 I'm glad this video helps you.🌺🌺
Wow, this is such an informative and helpful guide on brewing #saffron! I had no idea there were multiple ways to get that vibrant color and rich flavor out of it. Thank you for sharing these tips-I can’t wait to try them and elevate my dishes to the next level!
Thank you so much ☺️🙏🏻🌺I am glad that the methods I taught have helped you and that you liked them. That's wonderful! Give it a try and enjoy the aroma, flavor, and color of saffron.❤️
Wow, that looks very tasty 👌
Thank you so much ☺️🙏🏻🌺❤️
U make very interesting & simple & sooo fantastic way❤I see 2 times ❤ thanks for sharing ❤
Dear Fouzia, Thank you so much😍😍🙏🏻☺️❤️ It is an honor for me that you liked my video and watched it twice; ❤️❤️I am glad you enjoyed it.🌺🌺😍❤️❤️
@NanafzCooking most welcome
❤️❤️❤️
Very nice video 👌
Thank you so much 😍🙏🏻🌺🌺
Amazing🎉🎉
Thank you so much ☺️🙏🏻🌺❤️
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Dear friend, I subscribed you ❤️❤️❤️❤️
Отлично! Всегда искал способы заваривания шафрана с ярким цветом и ароматом, спасибо за полезные советы
Thank you so much 🙏🏻🌺These are 3 methods for brewing saffron, and if you use these methods and the quantities mentioned in the description, you will achieve the best color and aroma. I'm glad I could help you.🌺🌺
Safranı böyle farklı yollarla demlemek harika bir fikir! Renk gerçekten çok canlı olacak gibi görünüyor, kesinlikle denemeliyim!
Çok teşekkür ederim😍🙏🏻🌺 evet gerçekten tüm ipuçlarını ve açıklamaları takip ederseniz mutlaka bu güzel safrana sahip olacaksınız, elbette tüm yöntemler basit, beğendiğinize sevindim.🌺🌺
Ի՜նչ հետաքրքիր է։ Զաֆրանը եփելու երեք տարբերակ սովորեցի։ Անպայման փորձելու եմ, որ իմ ուտեստները դառնան ավելի վառ ու գունավոր
Thank you so much ☺️🙏🏻🌺how great , I'm glad you liked these ways🌺🌺
"Wow, I didn’t know there were multiple ways to brew saffron! Can’t wait to try these methods for that perfect vibrant color. 🌟😊"
Thank you so much ☺️🙏🏻🌺 Yes, We have three methods for brewing saffron, and by following the mentioned quantities and techniques I explained, you can achieve vibrant saffron.🌺🌺
"#Saffron brewing made simple! These 3 methods will bring out the vibrant color and aroma perfectly. ☀️✨"
Thank you so much ☺️🙏🏻🌺 I'm glad you liked this video 🌺🌺
چقدر روش های مختلفی هست ، من فقط یکیشو بلد بودم 😅😅
کلا زعفران را به ۳ روش دم می کنیم که کاملشو من گذاشتم ، امیدوارم به دردتون بخوره 🙏🏻🌺🌺
Leckers Saft
My dear Selina, Thank you so much😍🙏🏻☺️🌺🌺. This is not juice; brewed saffron is used as an excellent flavoring, coloring, and aromatic agent in various foods, breads, pastries, and beverages. It is very popular among Iranians and, of course, is used in many of our dishes.
These three methods I have taught are ways to use saffron. I hope you try them and enjoy!❤️❤️❤️❤️🌺🌺