Dahi Keema Kabab Recipe | Kachay Keema ke Kabab | کباب | Chatkhara Kabab bakra eid special

#KeemaKabab
#DahiKeemaKabab
#KababRecipe #keemaywalaykabab
#ChatkharaKababbakraeidspecial
#cookingwithfakhirasajjad
#dhuankawabrecipe #bakraeidrecipes #recipes #pakistanirecipes #kababrecipes
Ingredients For
Dahi Ke Kabab with tips and tricks recipe.
Ingredients
Mutton or Beef Mince 500 gm
Dahi 100 gm
Wheat flour 3 tbsp
Baking Soda 1/2 tsp
Grated Onion 1 cup
Salt 1 tsp
Red Chilli Powder 1 tsp
Chilli Flakes 1 tsp
Cumin Powder 1tsp heaped
Coriander Powder 1tsp heaped
Ginger Garlic Paste 1 tbsp
Green Chilli Paste 1 tbsp
Cumin seeds
Coriander seeds
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[@muhanmmadjahangirjahangir234]

سب سے اچھی بات کہ آپ نے بہت تھوڑے وقت میں بہترین ایسیپی اچھے طریقے بتائ ❤

[@amtulmalik5050]

MashAllah so nice ❤❤❤

[@FatimaKhan-td8kc]

Bht achi hy try Karen ge Insha Allah 🎉

[@mrsrajput4645]

MashaAllah looking yummy jzaak Allah duawn m yaad rkheen mfrst time i hun ab aati rhon gi inshaAllah 🤲🤲

[@MalikSaeed408]

Bahut khoob baji muhammad.

[@zymalskitchen7992]

Mashallah looking so delicious perfect recipe thanks for Sharing

[@syedrafiq7187]

Mashallah❤😘😍🤩

[@hamza_215]

Bht zbrdast. MashaaAllah

[@IramHassan-qt3fr]

Treeqa to bht acha lg rha he try kru gi

[@syednaseerhussain5572]

بہت عمدہ شکریہ

[@razifooddiaries2880]

V.yammi❤

[@tayyabrubani8081]

Absolutely mouthwatering.

[@zohaibcookingvlogs4781]

Mouth watering recpie

[@Hafsascookingstory]

Masha Allah very tasty and perfect recipe.❤❤

[@MarioCuenco]

Masha Alla so delicious tasty recipe ❤❤❤❤

[@amirhussainawanofficial]

Very good Thanks

[@naheedbhutto6175]

Bohat achi recipe hai

[@foodwithsumaira]

Masha Allah zabardast recipe 👍🏻❤❤❤

[@ameriqbal5017]

Masha Allah

[@wakeelamushtaq5601]

MashaAllah l00king delious

[@meharunnisa6178]

Good respie .Will try

[@mobeenahmed1755]

Baking soda use karne ki tip bhot achi hai.👍

[@farhanashaheen2399]

Bohat AALA

[@qbukhari]

Authentic recipe
Thank you

[@CookingWithFakhiraSajjad]

Most welcome 😊

[@aamirashahzad8062]

MashAlllah Very testy kabab..❤❤

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@mrszahid2826]

Nice looking 👍💕

[@CookingWithFakhiraSajjad]

Thanks 😊

[@EatwithRehan]

Masha Allah amazing delicious recipe 😋😋❤️❤️👍🏼👍🏼

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@Daily_foods]

Mashallah yummy and tasty 😋

[@uroojahsan1813]

Looks yummy😋

[@mansoorahmedqureshi]

جزاک اللّٰہ خیراً کثیرا ، ہمیشہ خوش رہیں آباد رہیں

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@jayaziz3785]

Good recepie..

[@farrukhnaz2216]

Amazing recipe ❤

[@CookingWithFakhiraSajjad]

Thanks a lot

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice 👌👍👌👍👌 Great a nice Recipe 👍🙂👍

[@CookingWithFakhiraSajjad]

Thank you so much

[@darearqam6556]

Bht achy lgy

[@CookingWithFakhiraSajjad]

Thanks 😊

[@mothersnaats]

Zbrdast recipe

[@CookingWithFakhiraSajjad]

Thanks 😊

[@Chef-Amna]

Wow testy❤❤❤

[@ayaan1776]

Mashallah 👌

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@salimhooda3918]

Nice n perfect recipe. May Allah bless you.

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@abdullahdxb3801]

Mashallah

[@CookingWithFakhiraSajjad]

JazzakAllah 😊

[@shahbaba1548]

Mash Allah
Tadty tasty
Good work my sweet Dear👍

[@CookingWithFakhiraSajjad]

JazzakAllah my sweet dear ♥️

[@shaheenaawan967]

It’s a good recipe but when you fried the kabab they still looks small and shrieked 🤔

[@hassanhussainkitchen]

Wow yummy and tasty mam 💯👍

[@CookingWithFakhiraSajjad]

Thanks a lot

[@noba9082]

Very nice❤

[@CookingWithFakhiraSajjad]

Thanks 😊

[@user-zy6mu1og4y]

3:45 👌⭐⭐⭐

[@shaheenmono5746]

Good🎉🎉🎉🎉

[@shahlamujib4057]

Shrink yaani sukde ge nahi

[@user-gf5ot5rx6x]

😂zeber dast

[@mobeenakhan3630]

Besan bi add kr saktry hy

[@CookingWithFakhiraSajjad]

G kr sakte ha

[@rabbitierab8494]

❤aapi besan daaal sktaay hain kiya??

[@CookingWithFakhiraSajjad]

G dal sakte ha

[@rizvinagpur4555]

It's a common problem ,whenever we make qeema kebabs ,they shrink and become hard.thanks to show the trick.

[@rbmirza1703]

آپ تھوڑا آلو کدو کش کر کے مکس کریں گے تو کباب اپنی اصلی حالت میں رہیں گے اور نرم بھی ہونگے

[@shahidmuhammadabdussalam3179]

بی بی شلنک نہی شرنگ کہتے ہیں

[@desifoodforfamily5411]

3:32 3:32 3:32

[@lubnasatwat5979]

👍👍👍👍👍

[@guddushah9338]

So yami

[@CookingWithFakhiraSajjad]

Thanks 😊

[@azharmo2660]

Very nice. UK.

[@CookingWithFakhiraSajjad]

Thank you very much!

[@khurramkhalil559]

❤💖💝

[@naheedsaeed8928]

Dehi ka pani nikal ker dehi add ker saktain hain ?

[@CookingWithFakhiraSajjad]

G kr sakte ha

[@AtiqSwathi]

Nice

[@CookingWithFakhiraSajjad]

Thanks

[@jawariakayani4549]

کیا ان کو فریز کیا جا سکتا ہے ؟

[@CookingWithFakhiraSajjad]

G bilkul kia ja sakta ha

[@user-fb2fc3lg4e]

آٹا ڈالنے کی ضرورت نہیں کچے قیمے کے کباب کبھی بھی نہیں ٹوٹتے اگر آپ نے ان کو فرائ کرنا ہے تو اگر باربی کیو کرنا ہر سیخ پر پھر ٹوٹیں گے

[@Aqeelashan12Aqeelashan12-li9cw]

Yeh kabab nahe banana pesay zaya ho jaen ge

[@IramHassan-qt3fr]

Pese kese zaya ho ge

[@SurprisingCooking]

super ymmmy❤❤❤plz stay conected

[@CookingWithFakhiraSajjad]

Thanks and sure

[@abidriaz8071]

Its seems chapli kabab😮

[@AbdulRehman-qq7uo]

No tomatoes 😮

[@CookingWithFakhiraSajjad]

No

[@user-sr4kl2ow7o]

Itnay tail ki zaroorat naheen . Doseray: lafz Shalink nahee .. sharink hai .🤷🏼‍♂️

[@dr.sadiaadnan1395]

😊actual word is shrink

[@user-sr4kl2ow7o]

@@dr.sadiaadnan1395 dr. Sahib bohot bohot shukria spelling ttheek kernay ka . Der asal Roman Enlish main likkh likkh ker spellings ka styanas ho gaya hai .
Waisay rahee sahee kaser computer khud bhee poori ker daita hai . Believe me once I wrote to my friend , “Kamran Likes zerda “…it appeared as “ Kamran killed zerdari “ oar woh time bhee ossi ka tha … !! ( by the way my English is not all that bad ,did masters from govt college Lahore when dr Awan sahib head of department thay . ) uk

[@DrJabeen]

Shrink. Not shilling.

[@NaumanFarooqi]

Are you perfect in your English? Give person a break so someone can give you a break

[@DrJabeen]

So what's the problem in correcting someone? I didn't use any funny or sarcastic emojis. It was simply a constructive criticism. It will help her hopefully in her future videos.
So don't try to be a 'khudai faujdar'.
And yes, my English is perfect.

[@SaniaRizwan-px7ge]

Dahi tu pani chor deta hai

[@CookingWithFakhiraSajjad]

Aap dahi ka pani nikal kr phir dale

[@taufiqueanwer4061]

Aata ke jakh chane ka sattu daalte hain.

[@CookingWithFakhiraSajjad]

G bilkul dal sakte ha

[@Desikitchen22]

Nice recipe sister plz sport me plz

[@CookingWithFakhiraSajjad]

Thanks and sure

[@sultanakhter7166]

👍👍👍👍👍