I really appreciated this video. It was great to see you guys dive deep into Beijing hutong culture and food, and show how authentic this area of China is.
That dude who runs the noodle restaurant, probably misunderstood the way you said 'proud'. Cause 'zihao' has 2 meanings in Chinese, being proud or being cocky, over-confident. And by his accent, he ain't from Beijing. #represent
An amazing episode. 后海（Houhai) , 南锣鼓巷（Nan Luo Gu Xiang), 三里屯（San Li Tun) , 雍和宫（ Lama Temple), 簋街（Guijie) and more that seserve to explore, a true Beijing hardcore destination for food and travel adventure.
The Zhajiang noodles seem tasty. But Beijingers eat them with garlic cloves rather than yellow ghost pepper, which is from Hainan island in the south. Also, old Beijingers eat a lot of organ meat because it's flavorful and affordable. Try 卤煮火烧or炒肝or炖吊子or爆肚 next time 😉
Amazing video, guys. I havent been back to beijing for years. Everything in this video is goddamn authentic. Really reminds me the time when i was living there. I have to say u guys are lao pao with no doubt lol
bro! you guys are awesome keep going! and hope one day you can come beijing again, i definitely love to hang out with FUNG BROS and show you guys more about the old beijing food and culture !!!
Pay 南锣鼓巷 a visit, it is one of my favorite plates in Beijing. If you want to go to the Night Club then Head to 三里屯; you can shop & drink there.if I am not wrong hooter is located not far from 三里屯。
Small correction at 7:52...Muslim people can smoke if they want. I lived in Dubai for three years and they have shisha bars with different flavored tobaccos. Same in Istanbul.....
As a local Beijinger, I can tell you we never put spicy paste or sauce in Zhajiangmian. The flavor might be still good by doing that, but That’s not a local way to eat it.
@@jellofel8138 I am not sure bc he does say much. but when he says 本分/benfen, it sound more like 'bengfen' with strong nasal sound. I don't think people with beijing accent would have problem with pronouncing that sound.
@FUNG BROS at 2:58, you used the wrong word '骄傲’. it should be '自豪'. sometimes '骄傲' means arrogant in Chinese. that may be the reason he replied '不骄傲' Good video!
Also, any plans to explore Hainanese food? I've seen ppl making vids on Szechuan food, Beijing food, Shanghai food, Xian food, Xinjiang food but I've nvr seen ppl making vids on Fujian, Teochew, Hakka & Hainanese food from China before.
He might mean it got translated from Mongolian, so while it may not sound the same it means the same. That's just how the Chinese written language works, it translates concepts not necessarily sound.
Fung bro makes me proud. Visiting the old country learning our roots.
I am from Hong Kong Chinese Canadian. Damn proud Chinese
@sayaddy Kris Wu is from Guangzhou.
@@anastaciafang270 kris is from beijing
@@zacx2875 He meant Jackson Wang, from China.
The scene David bared his round belly, makes him look like a real Beijing OG.😊
that was so funny.
Lmao
Lmao
It's a preview of David 20 years from now when he don't have to give a shit anymore.
Jing liu it’s his cheat day
I really appreciated this video. It was great to see you guys dive deep into Beijing hutong culture and food, and show how authentic this area of China is.
Beijing looks amazing! Can't wait to go and experience it for myself😃✌😘
🇰🇷HappyHapa83🇺🇲 Can’t wait for you to visit!
Beijing is my favorite city in the world. there is no similar city like Beijing in the world. the culture, tone, attitude, lifestyle....very unique
Im not going to front, this was a dope ep, love the history, tradtion and eats.
Proud of the city I was born. It made my hair stand and miss my family right away. Great video guys!
That dude who runs the noodle restaurant, probably misunderstood the way you said 'proud'. Cause 'zihao' has 2 meanings in Chinese, being proud or being cocky, over-confident. And by his accent, he ain't from Beijing. #represent
I think David was trying to say 骄傲 not 自豪
He ain't from Beijing? You sure bout that?
Jello Fel no, that guy’s accent is from northern China, but def not Beijing. There’s not that many local beijingers
Yiming Sun agree
Damn， as a chinese beijing local, i have to ask you guys the name of ALL those places.
@sayaddy 不知道，生活在四环外，二环里上次去可能还是10年前。
@@hazeflame142 我就在北二环 但这些店我也不知道 他们走的胡同我倒知道 好像在东四那边
Probably my favourite video from you guys right here. 👏🏾🥂
I was just in Beijing for two weeks teaching at Tsinghua University and your videos were really a great help! Keep it up guys, great stuff 👍
An amazing episode. 后海（Houhai) , 南锣鼓巷（Nan Luo Gu Xiang), 三里屯（San Li Tun) , 雍和宫（ Lama Temple), 簋街（Guijie) and more that seserve to explore, a true Beijing hardcore destination for food and travel adventure.
This was a great episode! Y’all are really killing it this year! Great food and history.
This is life, for real.
Some seriously delicious eats on display here... thanks for sharing Fung Bros.!
Love your videos! Especially the ones in Asia.
Glad to see you guys spreading our culture!
The Zhajiang noodles seem tasty. But Beijingers eat them with garlic cloves rather than yellow ghost pepper, which is from Hainan island in the south. Also, old Beijingers eat a lot of organ meat because it's flavorful and affordable. Try 卤煮火烧or炒肝or炖吊子or爆肚 next time 😉
Spring Pancake! My favorite!
Outstanding video, Fung Bros. for many reasons and on different levels. Great work! I really enjoyed this segment, one of yr best vdos.
I love wen David sings that jingle at 12:00! 🔥
Y’all needa make more videos of David being the old Beijing chef hilarious!
That episode was great!!!!!
Fiona and Nicole were excellent guides.
At first I thought Andrew had stains all over his shirt. Also, um, any chance Nicole is not straight? Because, yeah...she's gorgeous.
Alex
I thought the same thing about Andrews shirt 😆
Ay the international fung bros episodes are lit! Much love y’all stay making me hungry as hell!
Love the videos guys. I’m so hungry for Mongolian beef and lamb.
Amazing video, guys. I havent been back to beijing for years. Everything in this video is goddamn authentic. Really reminds me the time when i was living there. I have to say u guys are lao pao with no doubt lol
Epic episode when you travel back to where your ancestors are from
I'd pay Nicole to take me on that exact tour. Professional and easy to understand.
bro! you guys are awesome keep going! and hope one day you can come beijing again, i definitely love to hang out with FUNG BROS and show you guys more about the old beijing food and culture !!!
11:50 David out here looking like an OG 😂😂
Love how Nicole and Fiona are basically babysitting these two
Could you link all the places you went to/give us the addresses? Loved this episode!
Brodie Hurst ur a hero without a cape
Brodie Hurst You have a lot of time! If you need a job let us know. 😏
Loool the belly flash was on point !!!!
Shoutout from France 🇫🇷
Great tour!!! I feel so homesick and starving now!
You are in Beijing!!!! Beijing is my hometown! Why am I not there when y’all are there!!!!
11:43 that shit had me 🤣
Doggy there’s always some old china man walking like that or with his hands behind his back 😆
Your tour guide is good, she is very thorough
NICOLE did a good job
I’m so hungry now! Reminds me of my childhood!
They the realest!
Thanks for the tour 👍👍
Awesome 😎 best one hands down!!👍
Andrew with those food combo moves!
good job on the culture coverage
Miss Beijing so much！！！
I'm so hungry right now!!!! You guys make me so hung up!!! Damn! David, please take your shirt off more often. :P
11:45 that was dope.
Different cities have different ways to make the source of Zhajiangmian.
You can’t go wrong with noodles! Bomb! 🤤
great tour! food looked amazing!
Lovin the old Beijing chef 😂😳
Thanks for saving her fro. Her comment about “better" jajianmein".
黃燈籠is not ghost pepper fyi
more of this type of video !
"The Mongolian grills in the mall are actually not fully fake"... That's exactly what I thought when y'all announced this was Mongolian beef... :)
AMAZING me to the max! I wish to experience this food & environment please.;)
Looks so delicious 😋 STARVING NOW
Chun Bing is not for CNY! It's for the first day of Spring/立春 when people celebrate the coming of spring season.
The name sounds like spring pancake.
That Beijing Bikini David was wearing is dope!
Oh I always look for the vibe
A weird but great vibe from this video lol
Yooo.. this is sick!
this video makes me homesick
can't watch anymore
This your best food video. Nicole is cute and super informative. I too have some hope of being an ABC going back to China.
omg i really wanna try every dish in this video..!!!
Welcome back home!
13:47 when the baijiu hits haha. Yall should get drunk for more videos, this was hilarious.
Pay 南锣鼓巷 a visit, it is one of my favorite plates in Beijing. If you want to go to the Night Club then Head to 三里屯; you can shop & drink there.if I am not wrong hooter is located not far from 三里屯。
feel so proud to be a beijingnese
Fried sauce noodles are traditional Chinese noodles. Originally originated in Beijing, shandong shandong cuisine.
No, it is invented by Koreans.
This video is great!!!
Man I love 北方菜 especially 鲁菜。东北菜is also great.
You got some FLAT and THIC noodles down there..
Hi Fung Bros, Any plans to explore on the Fujian, Teochew & Hakka food in China
Fifi Fiona💙
I am very hungry why I open this video !!!!!! Just can’t sleep now
Fung Bros in India next
Hutong food looks cool :))
damn😂 why i opened this video after back from gym in late night...i am gonna eat instant noodle and imagine I am eating zhajiang mian
Holy shit this makes me miss China
Small correction at 7:52...Muslim people can smoke if they want. I lived in Dubai for three years and they have shisha bars with different flavored tobaccos. Same in Istanbul.....
As a local Beijinger, I can tell you we never put spicy paste or sauce in Zhajiangmian. The flavor might be still good by doing that, but That’s not a local way to eat it.
Nicole好可爱!!!
India defo started the tuk tuk wave🌊
Definately already using hand sanitizer was normal in BeiJing , way back in July 2019. Some countries take hand sanitation more seriously than others?
COT DAMNNNNNNNNNNNNNNNNNNNN looks so good
Zhajiangmian is now a Beijing dish but it definitely originates from Shandong. The owner himself doesn't even sound like a Beijing local...
Not enough errrrrrs.
What does he sound like then? I think some youngsters talk like that these days tho
Yes the beijing locals wont so the labor job like that
@@yuanzhang7392 Beside the fact that locals are most likely not willing to do "labor jobs", is there any significant differences accent-wise?
@@jellofel8138 I am not sure bc he does say much. but when he says 本分/benfen, it sound more like 'bengfen' with strong nasal sound. I don't think people with beijing accent would have problem with pronouncing that sound.
@FUNG BROS at 2:58, you used the wrong word '骄傲’. it should be '自豪'. sometimes '骄傲' means arrogant in Chinese. that may be the reason he replied '不骄傲' Good video!
Not exactly, 骄傲 could mean either proud or arrogant, depending on the context.
Jiaju Wu True but it seems the way the owner perceived the question was leaning towards the ‘cocky’ side hence their response to stay humble.
hey guys love your videos😍❤💋
Also, any plans to explore Hainanese food? I've seen ppl making vids on Szechuan food, Beijing food, Shanghai food, Xian food, Xinjiang food but I've nvr seen ppl making vids on Fujian, Teochew, Hakka & Hainanese food from China before.
Righteous.
11:46 future andrew and david looking and present david
the scene: are you leaving? wait a second.
hahahahaha, that's native!
oh shit! I live around!
Come to Guangzhou!!!!!!
Mongolian word? Hello im Mongolian but ive never heard that word in my life... maybe i should discover this new word in my vocabulary... so surprised
He might mean it got translated from Mongolian, so while it may not sound the same it means the same. That's just how the Chinese written language works, it translates concepts not necessarily sound.
12.16 Andrew tried driving the Du Du Che.... oh wait NO
The Bro'ngs
wait.. Anyone knows the name of that Zha Jiang Mian place?? the noodles look great!!
Hahaha the man said "not proud" completely in Chinese way which is modesty.