Pongal special Paruppu vadai 🎉🌾 Dal vadai recipe in Tamil . Encouraged by @madras samayal

Masala Vada, Chana Dal vada or Paruppu Vadai
Paruppu vadai a crispy and savory deep fried fritter made from chana dal and spices, is a popular street food of South Indian cuisine. It is also known as Paruppu Vadai in Tamilnadu. Besides chana dal, the other important ingredient in masala vada which plays a major role for its flavorful taste is onion. However if you want to make it without onion, add fennel seeds for the flavor . Process for making chana dal vada is very simple and takes very less time except for the time required for soaking the chana dal.
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[@thiagujayagopi8548]

Yummy!!!

[@Margdarshak_krishna]

Thank you 🙏

[@subratamohanty7984]

Dia re di