Gennaro's Linguine Vongole
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- Опубліковано 4 лют 2023
- Gennaro is back once again with an Italian favourite - Linguine Vongole. With delicious cockles and mussels, this seafood dish is surprisingly affordable and so simple and delicious.
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I love seeing how enthusiastic he is, inspiring to actually try it.
Yay!... It's nice to see you again!
This recipe looks so yummy.
Hello from Brazil and have a nice Sunday you all.
Mmmm mmm. 😋 It looks sooo delicious. One of my favorite pasta dishes by one of the masters of Italian cooking. I can't believe the kitchen this man works in too. Just gorgeous.
Looks very delicious!! Wanna try. Thanks for such beautiful recipe. Will try to make one!!
I'm here. From Senegal Dakar 🇸🇳
Happy that you are back!
Very delicious looking recipe. And I absolutely love the old fashioned stove.
Always such honest cooking from Gennaro! You saved my cooking career 👍🏼❤️
It’s a great and simply recipe. Nice job Genaro
Simple and delicious 👌👍
I enjoy Gennaro, he makes cooking fun and simple
Delicious! Inspiring! Well done Gennaro ❤
You are good Chef too 🥳
Really really good to see you again.
I love mussels! Such a simple dish!
I am here from Chiangmai, Thailand❤
Thanck you, Gennaro, always a pleasure!
Simple is crazy nice. Delicious
Great video. Simple food that looks delicious. Can you show us that stove you are using and how all the components work. Would love to build myself one. Greetings from South Africa.
Love the word burning unit
Hello from Florida, USA! 🇺🇸 The dish & that kitchen look amazing! 👍🏻😋
Gennero is Awesome 😎, He has such Passion when He’s Cooking 🧑🍳, Why Is He Cooking So Good 😊 ❤
Making this tonight👍
Beautiful man. Beautiful food. ❤
Merci infiniment pour cette recette
My favourite pasta, Gennaro.
Gracias x la nostalgia 🎉🎉🎉🎉🎉
I love this dude!
Even without white wine and water, which I didnt have and forgot :p, it was sooo good!!
Gennaro, you're so amazing!
Oh my my
I've got to know where to get this kind of stove! Would love to have it made
Why are you cooking so good?!?!
Yummy 😋
Lovely! One thing though, I once got really sick from mussels and since then I have trouble enjoying them. Any tips how I can continue to enjoy these lovely fruits of the sea?
You have to control every mussel each. When one is open or broke or have little holes throw it away! Besides you can smell if one is stinky-throw away! I hope I could help!
Lovely ❤
Yumm. My favorite dish but I think you improved it.
Yum yum
Love ya Gennaro, miss your videos but hope you're enjoying some well earned R&R.
Bravoooo👏🏻👏🏻👏🏻👏🏻💖💖💖
Nice
What brand salt is that ..
also good with brown Linguine pasta
Go for it, it should be fun and it is not rocket science. Love is the basic ingredient ❤
You are fantastico!
For more practical and/or economical reasons, nothing wrong in buying canned shellfish instead of fresh!
Amazing, so lovely, so delicious. Amen.
The thumbnail looks like Gennaro is puking onto the plate :D
Bene bene bene mille grazie
i missed this Man👑❤️👌 its time to make him break some rules and do some sacriligious pizza just throw away tradition and improvise some modern concepts💎✈️
The thumbnail makes it look like he's vomiting after taking a bite 😂
Why am I cooking so good….
🥰🥰
Dottore!
Just for me, I’ve would’ve put some cherry tomatoes.
Who doesn't like the texture of garlic?!?!
Every Italian recipe: *start with a gallon of olive oil and garlic* !
First!!!!
Best chef by far imo 💪
Oh no! I've never understood how you can eat pasta with seafood. I believe that this is a translation of products. Pasta is a classic. With all due respect to you, Chief. But it's not compatible.
Whoever made this thumbnail needs to be fired
Beautiful dish but unfortunately he has added urine in this dish.
i suppose this is intended as a joke but I don‘t get it. Is it about his age, suggesting incontinence? Is it about the color of the olive oil? Or about his theatrics, figuratively pissing himself with enthusiasm? Please explain
@@haraldschmutz maybe britsh water lol not sure