Pandan Macapuno Cake |
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- Опубліковано 28 вер 2024
- Pandan Macapuno Cake is a light, soft, and fluffy cake with coconut milk and pandan (screwpine leaf) flavor. This 3 layer cake is filled with Macapuno and a light pandan whipped cream frosting. The toasted desiccated coconut on the sides of the cake gives more unique flavor.
Ingredients:
1 ¾ cups cake flour, sifted
1 ½ tsp baking powder
½ tsp salt
¼ cup softened butter
½ cup oil
1 cup sugar
6 eggyolk
1 cup coconut milk
3 tsp pandan extract (I used Butterfly pandan extract. You can buy this in Asian Stores)
6 eggwhites
½ cup sugar
Frosting:
2 cups heavy cream
1 cup powdered sugar
2 tsp pandan extract
Filling:
2 bottles of Macapuno String, drained
**toasted desiccated coconut
** you can make 2 batches of frosting for more decoration on your cake.
#pandan #pandancake #pandanmacapunocake #bukopandan #coconutpandan #macapuno
Beautiful cake, great job my friend!
thanks. see you soon
What size pans 6 or 8?
8”
I want to make it but where can I find macapuno
at the asian store
Can I have a recipe?
the recipe is below the video. click more on the title and you can see the recipe
Wow pandan makapuno cake looks beautiful tasty loved it perfect great job
thanks
Cantik warnanya..pasti enak rasanya👍👍👍
thanks
Another delicious desserts
thanks