Butter Chicken I Murgh Makhani I Indian Butter Chicken Recipe At Home Easily

Make the Best Butter Chicken at home with this authentic Indian recipe. This Murgh Makhani is flavour-packed, creamy, delicious and tastes better than your favourite restaurant version. All you need is a bowl of Basmati rice and some Naans to mop up the luxurious sauce.
Butter Chicken is a classic Indian dish made with marinated & grilled chicken simmered in a creamy tomato gravy/curry. The sauce is super silky, buttery, aromatic and mildly spicy. This lip-smacking and delicious dish is hugely popular among the Indian food lovers across the world.
This spiced yogurt marinated imparts tons of flavorus to the meat, tenderizes it naturally and helps to remain succulent after grilling & simmering in the sauce.
Since we are not equipped with tandoor at home, the marinated chicken has to be either roasted in a pan or in a over or grilled on open fire (barbeque). For this post I have done it in a pan. Feel free to grill/bake the chicken in oven or on open fire.
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With love
Ritun

[@Kitchentania-m7o]

Very yummy very tasty mashallah🎉🎉