Shinwari Chicken Karahi Recipe,Peshawari Chicken Karahi, Chicken Recipe by Samina Food Story

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  • Опубліковано 21 вер 2024
  • #shinwarichickenkarahi ,#chickenrecipe ,#recipe ,#food ,#newrecipes ,#cooking
    Shinwari Chicken Karahi is a popular dish from the Khyber Pakhtunkhwa region of Pakistan, particularly associated with the Shinwari tribe. It features chicken cooked in a wok-like vessel called a "karahi," typically with a rich blend of spices, tomatoes, green chilies, and fresh coriander.
    Here’s a simple recipe for Shinwari Chicken Karahi:
    𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀:
    Oil : 1/2 cup
    Chicken : 600 gram
    Fry it until color changes to golden brown
    Ginger and garlic paste : 1 tbsp
    Salt : 1 tsp or as required
    Tomato : 4 large size
    Now cover it and cook it on low flame for 2 to 3 minutes
    Flame : medium
    Crushed red chili : 1 tsp
    Black pepper powder : 1/2 tsp
    Fresh chili : 4 to 5
    Yogurt / curd : 1/2 cup
    Crushed black pepper : 1/2 tsp
    Fried crushed cumin : 1 tsp
    Sliced ginger
    Chili chopped
    Coriander chopped
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