Dark roasted beans are usually oily, it tends to choke your grinder more frequent. Oil will build up in the lower grinder and will eventually cause some damage in the impeller. So, frequent cleaning which you showed in the other video is really helpful.
Thank you very much for the upload. You've inspired me to do the same. Hopefully it will save me some money in the end by roasting at home.
damianhbk1 nice! I think if you stick with it you can definitely save.. its a bit more work, but a lot of fun too
Dark roasted beans are usually oily, it tends to choke your grinder more frequent. Oil will build up in the lower grinder and will eventually cause some damage in the impeller. So, frequent cleaning which you showed in the other video is really helpful.
Agreed!