been watching this guys channel for years. trust me, chef tom is the fucking man. check out his kung pow chicken and general tao chicken too. he makes stuff so simple but it tastes so good. he knows his shit and aint no bitch YAHKNAWIMSAYIN?
Nah I bought sushi rice, the bamboo thing and the seaweed (I’m so uneducated so I don’t know what it’s called lol) edit: I made the sushi, it was really good :)
Meng Thao No, it just shows you're just like the ignorant person with racist remarks. So maybe don't get mad when someone says a racist remark...if you're racist yourself.
My wife and I have had many different friends over to make sushi rolls many times now, they think we are so good at it, they have fun trying themselves, thanks Tom
i wish i had more Japanese friends. sushi is so delicious and he is making it for his friends. it seems so personal. i am gonna give this a try. my entire life i have always wanted to be able to cook Japanese food.
Thanks so much for your help to make sushi. It was our first time and we made this in class with our 6th grade students and they loved it! We used avocado and cucumber and students were able to help make the rice and roll the sushi in the bamboo. What a treat!
Me too lol I want to live in Kyoto for a year or two by next year so I'm learning Japanese, and so on, Using chop sticks is easy and fun to learn just buy chop sticks and use them to eat food eventually you figure it out quickly.
DoctorscarecrowTV I'm getting discouraged, because it's been 3 mos and I still can't use chopsticks. I hope you get to stay in Kyoto, because I admire the Japanese culture.
nubiansista4life Hold them like you would two forks, or two pencils. Start out with food that isn't too soft and mushy. Also, the lower you hold them the better. Don't think about it too much and just "do it" :) "I want to eat and grab that rice ball now" instead of "holy crap, can I do this". I don't know why, but it's incredibly relaxing to eat sushi with chopsticks while laying on the couch while watching a movie.
Just wanted to say thank you for this video, was never confident enough to try sushi but after your video my wife and I did and it was fantastic !! Thank you so much
I made some last night. I've loved sushi for years, but this was my first time making it home. When I was preparing the rice, I took a taste and was worried the vinegar had overpowered it, but once it's rolled up and combined with the other ingredients, the strong vinegar taste really mellows and it's perfect.
Hello, Bạn làm món cơm cuộn rất khéo tay và rất sáng tạo ,nhìn món cơm cuộn có màu sáng từ trong ra rất ngon.Thank you đã chia sẻ video cách làm món cơm cuộn.
Thank you for this! I live in a very, very small town which has literally no sushi. Heck, we only have one Chinese restaurant and the food there is terrible, and of course it's mainly american with the exception of the noodles and even then it's only lo-mien. We recently got a new Tops which has quite an amazing Asian cuisine section, so I decided to get myself some nori, rice, an avocado, tuna, American cucumber to make my own sushi but I didn't want to mess it up. From what I've seen, it seems like sushi is sushi as long as it has nori and rice and can be catered to anyone's specific taste (vegetarian for my mom). However, being the intense lover of Asian culture I am, I really wanted to be as close to authentic as possible and you've helped me immensely! I'm even more happy with the ingredients I purchased for it, but maybe next time I'll pick up some wasabi powder. I was reading online and it seems like that's the only way to get as close to real wasabi as possible here in America. They say it's usually either a mix (50% wasabi, 50% horseradish) or just colored horseradish?!
your attitude towards making sushi made watching all the more enjoyable; not only was this video extremely informative and helpful, but i also enjoyed watching this and stayed engaged. awesome job, and thank you so much!!!
+The Flying Penguin Give fresh tuna a go, SERIOUSLY yum, far nicer than salmon in my opinion. Don't eat to much of either fresh fish though as they are pretty high in mercury.
That was an old limit UA-cam used to have on videos. It used to be like 5 minutes back when Google just bought it, then it got raised to 10 minutes, and was that way for a good long while, until it was raised to 1 hour, and eventually whatever the current limit is now (if there is one)
Great chef....practice makes perfect and I like your attitude....everyone needs to start somewhere and we have to allow ourselves to make mistakes ....embrace them and just try again and again
i love that cutting board ! 3 tsp = 1 TBS 4 TBS = 1/4 cup! 4 cups = 1 quart 4 quarts = 1 gallon ! lovely to memorize i never knew 2 Tbs is 1 fl oz , good to know!!
+catherine tran buy nori seaweed,rice, avocados and fish, there you go,. you invest 50$ in those ingredients and invite your whole family, if salmon fish is expensive where you live you can always try cooked hotdogs or bacon,
My daughter and i followed your instructions for our first attempt at making sushi at home. We had fun and it actually turned out pretty good. THANK YOU.
This is so cool! I love any kind of Asian food but I don't know how to make it and no one in my family does either because we are all boring white people.
First try at sushi. I loved the clear explanations and the tips. Followed your instructions exactly for the first 3 rolls then I got creative. Were really appreciated by my part and he said that he's really proud of me, so thank you ever so much!
I spent more than 1 hour trying to make sushi, I hate sushi now lol I can't make it properly, I'm always failing between minute 7:20 - 7:30, I can't close it and its always a gap so all the rice comes out, it's a messy, It's so frustrating =(
+Emberdanc3 Make sure you cook the rice correctly, the rice will make or break your sushi as it is the main ingredient and the keeps the structure of the sushi. At home me and my gf boil the rice, then as soon as its boiled, reduce the heat and let the liquid evaporate until we hear hissing. perfect sticky sushi rice.
I don't know why, but his accent makes me so happy
Pizza Queen same lol
Pizza Queen I know right! lol
Pizza Queen I thought I was the only one!!!
Im twenty years old and wouldnt mind him reading podcasts to me haha
Hahaha same, the second he started talking i got so happy 😂👍🏼
8:10 I love how he didn't say "ugly side" he said "not so attractive" like my man here is so wholesome
pov: youre in quarantine watching this bc your tired of making the same two meals
😂😂😂😂👍🏻yep
been watching this guys channel for years. trust me, chef tom is the fucking man. check out his kung pow chicken and general tao chicken too. he makes stuff so simple but it tastes so good. he knows his shit and aint no bitch YAHKNAWIMSAYIN?
LOL!!!!! yes!!!
Nah I bought sushi rice, the bamboo thing and the seaweed (I’m so uneducated so I don’t know what it’s called lol) edit: I made the sushi, it was really good :)
Even though I cant taste or smell😆
He sounds like Po's dad in Kung Fu panda 😆
YES HE DOES
ikrrrrr
"noodles?!"
He does.
HE DOESSSS😭😭😭😭
New plan: find a friend who knows how to make sushi 🍣
i have a sushi wwho makes frienda wan to be friens with me? hansom indian man
h
Tell me when you find one please
New plan: find a friend
Oooor you teach it yourself and have unlimited access to sushi😛
I love how the avacado seed just flies across the room lol
Frank Valentine not the one only seeds that fly across the room
@@samuelhaecker1886 i-
Samuel Haecker what’s the other
Yea, instead of cutting yourself you can just apply a bit of pressure on the avocado and squeeze it
I love how no one is talking about how he flung the avocado seed across the room so callously. Straight Savage! lmao
lol
+Jerry Avila Lol i heard that too. Bounce Bounce! Funny! I was expecting him to say "and just throw the avo seed on the floor" hahaha
Hahaha I laughed alone for about 30secs
+Jerry Avila lol didn't know he threw it on the floor. #badass
+Timothy Chin Ikr 😂
I'm so freaking hungry for this right now.
Jacob Furrow *HANGRY*
thats y i googled it
Same
same
come to my house i have made some rn msg me i will send you the address
*watches the intro.
“I like this guy already 😂 “
I made my first sushi today and tasted good :) I followed all your instructions thank u so much I love sushi
ERZA ♡
Hi
Never tasted it😢
Me too,
@@oni5427 make some
3:30 He legitimately rocked my world when he did that. When I cut avocados it looks like a green goblin murder scene.
Lol me too
Working with avocados is obviously not for beginners! Glad to know I am not the only one challenged.
Be firm yet gentle...lol
You are welcome! make sure you have a bowl of water just to wet the hand.
You know for sure that the dislikes in the video came from people who didn't have the ingredients, nor felt like buying them.
Lol...Thanks for your support!
Meng Thao So typing back with more racism is smart? Wow.. people these days. They get upset with something, but yet reply with the same method.
Nobody said anything about being smart here. LOL.
Meng Thao No, it just shows you're just like the ignorant person with racist remarks. So maybe don't get mad when someone says a racist remark...if you're racist yourself.
My wife and I have had many different friends over to make sushi rolls many times now, they think we are so good at it, they have fun trying themselves, thanks Tom
You are welcome!
Watching this while waiting for sushi to be delivered 😂
Exactly 10:00 mins
No ads
There’s 1 ad, you prob couldn’t see
oofer. No there isnt
oofer. I mean there’s one in the beginning sometimes for people but that’s not from the person who makes the vid, it’s like UA-cam
He probably wasn’t monetized back then
He probably is now with 8 million views if he went through all the steps
LOL
My dreams of binge-eating sushi has finally come true... Thank you.
Thank you, Mr. Lin **Bows**
Mmmmm
Lin-san, Arigatogozarimashta
Alex Saviour *sameeeeeeee*
What brand of water do you use?
iWater (no hate on apple :) )
Andrew Asik Rain drop!
Julian Moran drop top
I gotchu bro
haa haaa
this guy just seems like such a friendly guy.
He does
I like all the detailed instructions and visuals. Very good video.
This is sweet! Thank a lot for your channel :)
lol u have 2 mil subs
😂
Hi ClayClaim
sweet
I am japanese and watching a Chinese man teach me how to make sushi *mind blown*
That's funny because my daily sushi place that's in Brooklyn, a Chinese guy makes it... He makes it the best and he's not even Japanese!
Its almost like cooking is a learned skill and not a genetic trait...
LitGeekSquad Official OKURRR!
my cousin (we're chinese) moved to france to learn how to make sushi. sometimes it be like that
All my shushi is made by Mexicans lmao
My mouth was watering the whole time I was watching this haha can't wait to try it out!!
YOU HAVE BEAUTIFUL COOKING SKILLS!
Watching you and listening to you is so calming and therapeutic! I will try making my sushi following your instructions. Thank you 🙏🏻
I just made sushi today. It's so good! Plan on making more for some friends this week and will definitely be trying salmon and avocado next!
Jessica Karsner hi
Abcdefghijklmnop
U can try this simple and easy recipe of maki: ua-cam.com/video/gziUvBErV-c/v-deo.html
Geek Doodles . Stfu immature kid
@Geek Doodles x
i wish i had more Japanese friends. sushi is so delicious and he is making it for his friends. it seems so personal. i am gonna give this a try. my entire life i have always wanted to be able to cook Japanese food.
5:06
I have a bowl
I have rice
UGH
Sushi Roll
Zorcer PPAP as SSAP
😂😂😂😂
😂😂😂
You beat me to the punch line
Same thing went through my mind 😂
You are the Bob Ross of sushi making! So calming to watch!
this one is one of the best and easiest sushi making ever! thank you
I love how he just flings the avocado seed across the room like “ *YEET*”
Thank you for showing this recipe! This is the best sushi ever, I really enjoyed making this, the outcome was perfect. Thank you Chef Tom!
You are welcome!
You really made it look so simple in making sushi. Now it will be a lot easier for me to do this. Thanks for sharing!
I love this guy, so pleasant and positive. This is just what I needed to give me some direction with sushi making
Asian food is a work of art!! It’s so satisfying to watch the combination of colors and flavors❣️
Especially chinese stall food
So good so healthy and fun to make.
I have a degree in rolling tobacco so i dont think this is gonna be hard for me hahaha.
+TrollerCoaster. A Degree in Rolling Tabacco LOL.
yeah... "tobacco", sure buddy.
TrollerCoaster. Lmaoooo “tobacco”
Cassi Gonzales plenty of people roll tobacco
@@kaylinann914 Yes, but he has a degree.
I love listening to this guy!
Also makes me want to make so much sushi XD!
I made this instead of the salmon I used crab avocado and cucumber and turned out really nice
Where did you get the green wrapper (guessing its seaweed) and the bamboo mat? I want to make it this weekend?
Carrie Green Any Japanese convenience store.
Khātun .H
Crab ahhh yeah
I did it with salmon, cucumber, carrot, sesam seeds and advovacdo. Remind me to never make sushi again.
Thanks so much for your help to make sushi. It was our first time and we made this in class with our 6th grade students and they loved it! We used avocado and cucumber and students were able to help make the rice and roll the sushi in the bamboo. What a treat!
so much care and dedication is made for sushi.
reflects the Japanese work ethic.
awesome
Thank you for showing how to make Sushi! I need to practice how to use chopsticks and a few words of Japanese before my trip to Kyoto.
Me too lol I want to live in Kyoto for a year or two by next year so I'm learning Japanese, and so on, Using chop sticks is easy and fun to learn just buy chop sticks and use them to eat food eventually you figure it out quickly.
DoctorscarecrowTV I'm getting discouraged, because it's been 3 mos and I still can't use chopsticks. I hope you get to stay in Kyoto, because I admire the Japanese culture.
nubiansista4life
Hold them like you would two forks, or two pencils. Start out with food that isn't too soft and mushy. Also, the lower you hold them the better. Don't think about it too much and just "do it" :) "I want to eat and grab that rice ball now" instead of "holy crap, can I do this". I don't know why, but it's incredibly relaxing to eat sushi with chopsticks while laying on the couch while watching a movie.
Samoutuomas Thank you for the tip! I will try harder to learn to eat with chopsticks. Peace!
I love sushi... I must try this
Just wanted to say thank you for this video, was never confident enough to try sushi but after your video my wife and I did and it was fantastic !! Thank you so much
Love chef Tom's explanation 👍
I watched a bunch of sushi videos and yours is the best, thanks!
His accent is so cute, when he called the avocado meat it reminded me of my dad !
I wish I had friends coming over later
🍱🍱🍱🍱🍱🍱🍱🍣🍣🍣🍣🍣🍣🍣
Reidys tattoos
I made some last night. I've loved sushi for years, but this was my first time making it home.
When I was preparing the rice, I took a taste and was worried the vinegar had overpowered it, but once it's rolled up and combined with the other ingredients, the strong vinegar taste really mellows and it's perfect.
definitely going to try at home!! thank you for the video!
His energy is a whole vibe! I love it
Hello, Bạn làm món cơm cuộn rất khéo tay và rất sáng tạo ,nhìn món cơm cuộn có màu sáng từ trong ra rất ngon.Thank you đã chia sẻ video cách làm món cơm cuộn.
Hahahaha this was the best tutorial I've ever watched! Not only was it informative, it was humorous 😁😂 I loved it thank you!! ❤️❤️
Thank you for this! I live in a very, very small town which has literally no sushi. Heck, we only have one Chinese restaurant and the food there is terrible, and of course it's mainly american with the exception of the noodles and even then it's only lo-mien. We recently got a new Tops which has quite an amazing Asian cuisine section, so I decided to get myself some nori, rice, an avocado, tuna, American cucumber to make my own sushi but I didn't want to mess it up. From what I've seen, it seems like sushi is sushi as long as it has nori and rice and can be catered to anyone's specific taste (vegetarian for my mom). However, being the intense lover of Asian culture I am, I really wanted to be as close to authentic as possible and you've helped me immensely! I'm even more happy with the ingredients I purchased for it, but maybe next time I'll pick up some wasabi powder. I was reading online and it seems like that's the only way to get as close to real wasabi as possible here in America. They say it's usually either a mix (50% wasabi, 50% horseradish) or just colored horseradish?!
sushi is Japanese
+Sheldon Mcclure its japanese but also chinese restaurants make it😑
+YOUSSEF ALAMIN stfu sushi is Japenese... Chinese can only make good chinese foo
@@patricktran1520 Then japanese people can't make good noodles, only chinese people can, *fool*
I like how no one is talking about the dinner fork knife
😂😂😂😂
You are like a Magician. I can tell your sushi is very delicious. And it's really easy to follow your recipe. Thank you soooooo much for your video.
your attitude towards making sushi made watching all the more enjoyable; not only was this video extremely informative and helpful, but i also enjoyed watching this and stayed engaged. awesome job, and thank you so much!!!
Great video, the sound was well recorded. Being a fish lover I can't wait to try this out! Thanks
+The Flying Penguin Give fresh tuna a go, SERIOUSLY yum, far nicer than salmon in my opinion. Don't eat to much of either fresh fish though as they are pretty high in mercury.
I appreciate that this video is exactly 10:00 minutes long 👌
Same. Get them midrolls
Same haha
That was an old limit UA-cam used to have on videos. It used to be like 5 minutes back when Google just bought it, then it got raised to 10 minutes, and was that way for a good long while, until it was raised to 1 hour, and eventually whatever the current limit is now (if there is one)
idk why this is so entertaining to me
+x.Aisha.x✌ Same! I can't even cook, nor do I want to cook sushi. Its just so entertaining.. lmao
Aisha Ikr
Greatest artist Who ever lived and you cant draw. just pointin that out
Because its food and people like food...
I love your video. your instructions were clear and helpful. thanks.
the colours of salmon and avocado together seems very satisfying for me
This is actually surprisingly similar to rolling a spliff.
Yeah Man you need that effort too and time and love to hit the iries ites :)
And it’s easy to get addicted to the stuff...
Nice
Noice
hi! about that rice vinegar, can I use an ordinary vinegar?
Sure!
***** thanks A lot!
Great chef....practice makes perfect and I like your attitude....everyone needs to start somewhere and we have to allow ourselves to make mistakes ....embrace them and just try again and again
Looks so good! Thank you for sharing this!
That's the straightest cucumber I've seen in my life !
i love that cutting board !
3 tsp = 1 TBS
4 TBS = 1/4 cup!
4 cups = 1 quart
4 quarts = 1 gallon !
lovely to memorize
i never knew 2 Tbs is 1 fl oz , good to know!!
Thank you
I love sushi....yum
Fortune cooking...That's a good one.
I love it, thank you so much for explaining so well.
I love sushi but its so expensive :/
catherine tran You should make your own! Its so easy to make! ;) And yes, they are very expensive if you are to buy em..
+catherine tran buy nori seaweed,rice, avocados and fish, there you go,. you invest 50$ in those ingredients and invite your whole family, if salmon fish is expensive where you live you can always try cooked hotdogs or bacon,
+Yo Mama Hotdogs or Bacon?!! on Sushi?! LOL are you serious?! xD
Is that some kind of Getho Sushi? xD
+Yo Mama Yeah. I go with canned tuna or canned shrimps. Bacon sounds like a good addition but hot dogs is a bit too ghetto for me lol
ikr
I like the ' Rice outside and seaweed inside' sushi :)
Same better texture on the pallet
It is called uramaki :)
4:57 who else tried this and ripped the whole thing.
I'm literally drooling... I loooove sushi so much! Would eat sushi every day.
My daughter and i followed your instructions for our first attempt at making sushi at home. We had fun and it actually turned out pretty good. THANK YOU.
Sir Lin i know its been a while.. but which brand of rice do you suggest as high quality rice for sushi?
Kokuho rose or Tamaki....
*****
thank you.
Fortunecooking123456789p4i ru3lq1122123456789900uryeqqeq3q221111211212211122356123456789p5q365928e2yi850fe135y
5:07 he says "I got a bowl" i thaught he was gonna say "I got an apple"
I love sushi it my favorite food
Thank you for sharing this recepi!!
Very simple and helpful. Thank you for posting!
You are born
You crawl
You walk
You run
You sprint .
I have alot to learn.
can I use ordinary white rice instead of sticky rice? thank you :)
Afifah Nasir as long is short grain rice
Fortunecooking okayy thank you 😊
Eating sushi as I watch this :-)
Thanks for this video! Your instructions were clear and easy to follow!
such a great teacher thank u!
This is so cool! I love any kind of Asian food but I don't know how to make it and no one in my family does either because we are all boring white people.
Saaaaame
+Jillian Michelle lol, boring *american people. Come to Europe and you will see white people don't have boring food nor boring culture lol.
Bomb Herbz k
Martin Oern Oh, well you earned my respect for not going Apeshit on me. I applaud you.
You funny 😂
My mom makes all kinds of shushi cause me parents works at a restaurant
LUCKYYYYYYY
kvloxox lucky me :P
Cause you are japanese in your pic.
I find this so hilarious.
Ace2Raw
why??
I knew i clicked on the right video when i heared his accent
First try at sushi. I loved the clear explanations and the tips. Followed your instructions exactly for the first 3 rolls then I got creative. Were really appreciated by my part and he said that he's really proud of me, so thank you ever so much!
I love your avocado trick! Love watching this video and your instructions were perfect for doing this at home. My sushi turned out great!
I love sushi and IM SO FREAKING HUNGRY!!!! I WANT SUSHI AND SASHIMI
I was so hyped until I realized all the rice at the store is gone cause of corona
With out coved - 19 happening we would have never done this.
thank you for your tutorials, so clear and simple.
i love you chef Tom! i enjoy watching your videos. thank you.
Did you try the recipes?
I spent more than 1 hour trying to make sushi, I hate sushi now lol I can't make it properly, I'm always failing between minute 7:20 - 7:30, I can't close it and its always a gap so all the rice comes out, it's a messy, It's so frustrating =(
Use glue.
•Chara Dreemurr• lol
+Sydney23 squeeze it, like pressure it or it could just be the rice... it might not be sticky enough
Well sushi chefs it does take years to perfect it so dont get discouraged just keep trying!
3:33 RIP seed
Lol I made sushi and a came out wrong I suck at cooking he's sushi looks good mine taste really bad 😂😂😂😂
try again. ..you will get it:)
+Tom Lin thank you
That happened to me 😭
+Obvious Troll fat
+Emberdanc3 Make sure you cook the rice correctly, the rice will make or break your sushi as it is the main ingredient and the keeps the structure of the sushi. At home me and my gf boil the rice, then as soon as its boiled, reduce the heat and let the liquid evaporate until we hear hissing. perfect sticky sushi rice.
Thank you!!! So many useful tricks. Feel such a nice energy from you, too! 💓
You are AWESOME!!!@ very clean and u are very I formative easy to follow...
fuck ! that Avocado skill though...