Food for Thought: How What We Eat Shapes Our Mental Health | Guneet Swani | TEDxSukhna Lake

Поділитися
Вставка
  • Опубліковано 9 жов 2024
  • At TEDxSukhna Lake, Guneet Swani delivered a captivating talk on the powerful connection between food and our mental well-being. She explored how our diet directly impacts cognitive function, shedding light on the surprising links between what we eat and our mental health. Swani emphasized the importance of mindful eating and how making the right food choices can enhance brain function and overall well-being. Her insights inspire a fresh perspective on nutrition as a key to not just physical health, but also mental and emotional resilience. Guneet Swani stands at the forefront of a nutritional renaissance as a fervent advocate for millets, championing them as both a healing food and a sustainable choice in the face of climate change. As the Brand Ambassador for the Aahar Kranti campaign, she has been instrumental in ushering in an era of health consciousness in Chandigarh, working towards making it India's first health smart city. Her commitment extends to the environmental impact of our food choices, promoting millets for their low carbon footprint and resilience to climate variations.
    Through education, pledges, and strategic partnerships and talks at CII, Bitosa Global and various other global platforms, she has been talking about food as an emotion. Swani's initiatives aim to transform public health paradigms, empower farmers, and revitalize traditional grains as modern superfoods. Her advocacy and actions embody a blueprint for combating dietary deficiencies and addressing global warming, one millet dish at a time. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at www.ted.com/tedx

КОМЕНТАРІ •