Torta Barozzi with Orange Caramel Sauce -Thermomix® Tutorials

Get ready to indulge in the rich, decadent flavors of Torta Barozzi-an Italian cake with a history as intriguing as its taste. Perfect for chocolate lovers, Torta Barozzi offers an exquisite balance of sweetness and bitterness, creating a unique experience in every bite. A match made in heaven, this flourless dessert is totally gluten-free and accompanied with a silky smooth Orange Caramel Sauce.
Join Chef Federico Schiraldi as he demonstrates the making of this gluten-free yet indulgent cake at Fico!