Working Facility Considerations & Principles of Cattle Handling - Beef Brunch Educational Series
Вставка
- Опубліковано 6 жов 2024
- March 14, 2023
Livestock Agents Lee Faulk and Jason Holmes discuss considerations for designing working facilities on beef cattle operations and explain the principles of cattle handling. These videos were filmed at the LSU AgCenter’s Hill Farm Research Station in Homer, LA.
For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or akedwards@agcenter.lsu.edu.
Awesome facility!
Love that long sorting alley and chute alley
It is incredibly helpful! We are grateful to also have it covered.
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