Spicy kelp makes my mouth water

To cool the kelp strands, soak the kelp slices in hot water for 30 minutes, rinse twice, remove and set aside. You can prepare the coriander, shredded carrots, shredded cucumbers and put them in a basin. Then take a bowl, add minced garlic, spicy millet, chili powder, sesame seeds and drizzle with hot oil. If you like Sichuan pepper, you can add some Sichuan pepper noodles, add oyster sauce, light soy sauce, sesame oil. , vinegar, chicken stock and a little salt, mix well, pour over the prepared kelp layer and mix well. #delicious food #food

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