【Akita mama’s flavor - Sesame mochi】

【Akita mama’s flavor - 2】
Sesame mochi is a traditional sweet that can be easily found in northern Akita. It is made to tones of sesame so the heart-warming sesame smell is all over the room once opened the package!
Let’s try and upload with #akitaflavour !
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INGREDIENTS⁠
200g black sesame
200g white sesame
400g mochi rice flour
400g sugar
10g salt
400ml water
INSTRUCTIONS
1. In a mixing bowl, add 200g mochi rice flour and 200ml water and knead until well combined. Repeat the above step once again and steam the two dough for 20 minutes.
2. Add 200g sugar and 5g salt separately into black and white sesame, mix well.
3. Add the sesames into the steamed mochi dough and mix until well combined.
4. Roll the black and white sesame mochi dough into 30cm long cylinder shape separately. Then combine both by kneading together. After pushing out all the air, roll back into a long cylinder shape and rest overnight. Serve by cutting into pieces.