You know she didn't come to play, when she boiled the jack fruit twice and got out the different kinds of chili! Great recipe and instructions, thank you!
I appreciate you boiling the jack fruit twice and doing the chili's! Putting effort into our meals that give us not only great flavor but healthier choices. (There are of course times to take the short route.) I'm looking forward to preparing this. Thank You.
that’s because she copied an actual natives recipe on youtube. check it out for yourself. it’s a shame to claim this is her own take on the recipe when she took it damn near verbatim from someone else. @ariamsveganvida
Brooke H It’s a shame to come on someone’s channel and try to slander their character. She mentioned she was inspired by SEVERAL recipes she has seen online, and this is her take on it. It’s weird to be so negative about something you have no proof of.
Brooke H Well, she did say she saw someone else do this so, that right there let’s you know that it’s not her recipe. She’s just sharing her process on her channel.
I'm Mexican American and grew up on the best Mexican food hands down. When I seen this thumbnail my jaw dropped and just had to click. Mexican food is extremely unhealthy but so freaking delicious. Since I'm getting older and eating healthier, this is definitely a Must try. Thanks sister. As in my sister in Christ. :)
Joshua Espinoza, I always tell my American friends…REAL Mexican food is NOT as unhealthy as what you guys have here as “Mexican.” So , needless to say, I totally disagree with you, otherwise it would have not been declared as a World Patrimony.
Jackfruit is such an amazing substitute for meat. One time at my workplace they had bbq shredded meat and they also had the vegetarian version. Once I started eating it, I straight up thought I was eating meat and that they gave me the meat version by mistake. I rinsed off the bbq and saw that little hole where the seed would have been and realized it was the jackfruit. I was shooketh and now I'm surfing the web for more recipes! Thx for this recipe, can't wait to try it.
Wow take this as a compliment I am Mexican with parents that will make everything from scratch... when I saw you make the sauce you won me 🙌🏽🙌🏽🇲🇽🇲🇽🇲🇽so proud of you 👍 now I need to try it ..yuuuum🌱🙌🏽🙌🏽🇲🇽🎉🍾
Can I suggest: When you boil it, you can add some salt & Turmeric. The salt in the water goes inside the jackfruit, & the turmeric gives it color plus very healthy.
Hi never had jackfruit is it a sweet taste I hope not I don't like my food sweet this is new to me trying vegan and if I want to give this a try would I need to make the whole can
Dude get over yourself. I'm glad you found identity from Jack in the Box which is dogfood into veganism....what a joke in Indian Persian and MOST cuisines vegan and vegetarian dishes are VERY common animal proteins are rare and not cost effective. So again yall going from junk food to this? Good for you 😂
Maybe putting the wet jackfruit in a large cheesecloth and squeezing it that would help that part be less time consuming. Gonna give your recipe a try tomorrow! Thank you for a great video!
Looks awesome! Great tips on how to process the jackfruit. Couple things I would add: 1. Simmer the jackfruit in broth for a more intense flavor. 2. If you do squeeze the moisture out, try using a cheese cloth or terry cloth towel, or use your mesh strainer and push on it with a hard spoon. 3. A meat tenderizer works well to shred it on a flat surface. 4. The heat in peppers doesn’t come from the seeds, but rather the veins inside the peppers. 5. The jackfruit would actually shred naturally while simmering in the sauce.
@@vatrorumongo9935 ...Listen Bill Nye the science guy 😠😂🤓 that may be true in some cases but it is also true that heat comes from seeds ...and seeing as some peppers barely even have veinous membranes but a high level of heat from the seeds (I e. Scotch bonnet, habanero) it would all make sense. Are you googling this info or going by experience or both? I feel like this is an Americas test kitchen moment ...I do consider myself a pepper connesseieur 😏... P.s. Come up with your own sarcastic quips...Mr. Pepper🤠😏
Praise God for answering our prayers!! Lol thank you for sharing! This recipe is so legit and on point, I knew it from the start but once she added the whole full garlic cloves, and onion, and spices, AND the water from the pepper boil, I knew it was going to be bangin’!!!! Wow this recipe is so good, I need to try it ASAP 🤗💕
when you get bored with the regular vegan food - the amount of creativity pushes you to learn about stuff you'd never know about before! Like 'what on earth is going on?' level
As a brand new Vegan I can't wait to try this out. My only suggestion is not to add the onion and cilantro till the very end when your tacos are nice and crispy!! Thanks for sharing this.
Congrats, I'm always nervous when I see Mexican dishes being recreated since these get butchered a lot; I grew up in the motherland and love cooking authentic Mexican dishes. This recipe is as authentic as it can be. Looks delicious, thank you for sharing :-)
that’s because she copied an actual natives recipe on youtube. check it out for yourself. it’s a shame to claim this is her own take on the recipe when she took it damn near verbatim from someone else. @ariamsveganvida
I made a huge amount for me and the non vegans at home to try yesterday and they loved it! I’m bringing the rest of it to a family gathering tomorrow can’t wait to see how they like it thank youuu😁🙌🏽
I rinsed the jackfruit and let it soak in fridge overnight. Made the sauce & broth then strained and left overnight. Strained jackfruit next day and simmered in its own juices til dry then added pre-made sauce. Very good recipe💋
Just spent all day making these!! So bomb. I recommend not putting extra sauce on top of the tacos and putting oil in the pan if you want them crispy. I just dipped the tortillas the one time in the beginning and they came out better.
I made a little spin on this recipe tonight. I did not make my husband a non-vegan alternative because I am so confident he will love this. Thanks for sharing! I’m so ready to eat 😂 Edit/Update: hubby murdered these tacos. 🤤😂
I made today. You know it's good when your eyes close, your head goes back when humming a happy tune and your toes and feet are wiggling. 🥰🥰🥰🥰😋😋😋 Thank you for this wonderful vegan taco recipe!!
These are sooooo good! 10/10! I made a half batch and that was enough for two meals for my husband and I (about 21 tacos total). For anyone wandering how much this recipe makes.
I’ve recently started eating plant based and Birria was one of those things that I thought I’d just have to get used to going without- but I am SO going to try this!! It looks so good! Thank you for this recipe!
One , I subscribed because your name is “ghetto Vegan”... that’s best thing I read all day !! Plus the thumbnails look good af... lemme get to watching. I gotta catch up... not even vegan! 😂😂
That’s hilarious becus I just did tooo 🤣🤣 it just popped up on my feed and I clicked and subscribed before even watching the video because of her name and then I saw your comment 🤣🤣
Wow, I especially appreciate you taking the time to show us the jackfruit prep. I had no idea how to get that briney taste out or to get it soft enough, but your way sounds successful! And it cooks it all down to soft. I didn't realize all this -- I'm going to give this cooking method for jackfruit a try since I had given up on jackfruit because of my previous lack of success with it.
If you have a dehydrator, dehydrating the jackfruit before cooking it (the stage where you’re trying to remove all the water) gives it an unbelievably amazing texture and really just makes everyone *perfect*! Give it a try!
I have texture issues with meat and I’ve been struggling with anorexia due to it.. this recipe looks so delicious and I’m excited to eat again.. thank you 😭 I never thought of using Jack fruit
As a mexican vegan I love seeing this! Thank you for honouring this recipe. I’ll have to try it! I just got some jackfruit and was going to make carnitas but imma have to give this a try first 🤩 I’ll let you know how it goes!
Made these tonight and they came out sooooo good!!! Thank u!! Im a new vegan and needed something "meaty". I think I might use oyster mushrooms next time though, because the jackfruit came out a little too soft for my taste. But the flavor was amazing!!! 👏🏽👏🏽👏🏽
another option, which I like, is Butler soy curls. They are a "clean" soy product that come dried, You just rehydrate with some veggie or chicken broth, squeeze that out, and then they can be chopped lengthwise, like shredded meat then used as the jackfruit was. I like the soy curls because, unlike the jackfruit, they add nice protein. I like the sauce recipe and will def try it.
@@tithisings you’re talking about the sauce she was using to dip the birria tacos in? It’s the broth that she used to cook the jackfruit in. It’s real name is “consomé”.
Yeeeees! I was thinking the same thing 😀 If you don't have a nut bag, you can always wrap the cooked jackfruit in a clean linen towel and wring out the moisture
Monica Davilma Im confuse because is adding meat flavors plus chicken broth and cheese, it looks yummy but i don’t think that she’s vegan, she just didn’t added meat.
The real version looks with real meat and cheese and fat and broth looks immensely more delicious and nutritious. She is trying to replicate meat and dairy in her diet because her body craves it. If you are vegan,why not enjoy the plants for what they are and not try to make it taste like animals flesh??
I have a neighbor who is vegan (I am not) and her birthday is coming up. I wanted to make her something yummy for her bday. We live in a mountain community and don’t have luxury of fast food and food selections. Super excited to surprise her! Thanks for the recipe.
I have been waiting for someone to veganize these!!! 😍 I can't wait to make them. Every recipe I've made of yours has been 🔥🔥🔥 so I know these will be amazing too.
Thank you so so much for making this. Recently I just found out I’m allergic to a lot of different foods and I was really upset that I can’t have any of my favorite foods anymore because they were hurting me. But this helps so much and makes me so happy that there is alternatives to what I use to love. ❤️
I just made this recipe & it was so flavorful. And that's coming from someone who eats meat. I'm a flexitarian, trying to incorporate more vegan recipes, and this one is definitely a keeper. Thanks for this fantastic recipe!
Omg I made this today and they are truly amazing!!! Saw your video a few weeks ago and finally got the time to make them!! Thank you 😊 my husband really like them!!
@@Sweetmelons123 awww that's so sweet of you hopefully they reply sometimes YT doesn't notify ppl of their replies the notification may not be turned on
Looks delicious! Making the tacos now. This will be my first time trying jackfruit. I tasted some of the jackfruit from the can after rinsing. You're right about boiling making the difference. Ty for sharing your recipe.
Have never had birria tacos before, gonna try this recipe! Lots of steps, will definitely need a whole day to do it lol. Looks so good though, excited to try!
I’m realizing that veganism is mainly about good texture and good taste. When I begin contemplating a meat dish, THIS is the type of vegan recipe I need to satisfy my craving.
Man this makes it so easy to convert after watching you make this, right now I'm making my body alkaline because of diabetes. But once I'm better IMA start diving into more vegan/alkalinity lifestyle for good..
I keep returning to this video. Omg, I WILL serve these delicious tacos in 2022! I honestly am not a "recipe" kind of person. But this is so appetizing!
This recipe was ridiculously good! And it made a ton of birria, so I had tacos for days! Amazing recipe, very easy to make. Definitely worth trying out
She fell in love with a Mexican 😜 lol Jk. Those tacos look bomb and I’m not a jack fruit lover. Thank you for respecting the culture and cooking things right! Love, a Mexican vegetarian trying to go vegan 💚
I made this recipe for my family and it was DELICIOUS!!! I didn’t have mushroom seasoning but I used vegan beef bouillon and extra guajillo and pasilla chiles because I was out of ancho, and it was so delicious!!! 😍
I’ve never clicked on a video so fast 🏃🏾♀️I was just craving Birria tacos and I’m always looking for more ways to incorporate more vegetarian/vegan recipes into my diet! (slow transition, but we gon get there) and I gotta subscribe because of your name! Sis I’m here for this!
It looks and sounds delicious! I probably would have given up a third of the way through, but you are a good cook. I can't wait to see your next video. Thank you!
You know she didn't come to play, when she boiled the jack fruit twice and got out the different kinds of chili! Great recipe and instructions, thank you!
Exactly!
I appreciate you boiling the jack fruit twice and doing the chili's! Putting effort into our meals that give us not only great flavor but healthier choices. (There are of course times to take the short route.)
I'm looking forward to preparing this. Thank You.
My exact thoughts!!
I'm really impressed by how well done this recipe is, thats coming from a Latino
Aww thank you so much ☺️
I love the way you flip the tortillas, FEARLESS, you representin’ 🙌
that’s because she copied an actual natives recipe on youtube. check it out for yourself. it’s a shame to claim this is her own take on the recipe when she took it damn near verbatim from someone else. @ariamsveganvida
Brooke H It’s a shame to come on someone’s channel and try to slander their character. She mentioned she was inspired by SEVERAL recipes she has seen online, and this is her take on it. It’s weird to be so negative about something you have no proof of.
Brooke H
Well, she did say she saw someone else do this so, that right there let’s you know that it’s not her recipe. She’s just sharing her process on her channel.
it’s so nice to see a vegan taco recipe that doesn’t use “taco seasoning” 😭😭
Margo Oka YES! Lmao trifling
😂🤣😂😂
Exactly I Hate taco seasoning 🤣
Is it because of the salt in store bought taco seasoning?
Yes🤣❣️❣️❣️
I'm Mexican American and grew up on the best Mexican food hands down. When I seen this thumbnail my jaw dropped and just had to click. Mexican food is extremely unhealthy but so freaking delicious. Since I'm getting older and eating healthier, this is definitely a Must try. Thanks sister. As in my sister in Christ. :)
Joshua Espinoza, I always tell my American friends…REAL Mexican food is NOT as unhealthy as what you guys have here as “Mexican.” So , needless to say, I totally disagree with you, otherwise it would have not been declared as a World Patrimony.
this comment is so sweet God bless you stranger and fellow sister in Christ 💗💗
@@grrrohmy665 I love this!!
We all brown and black it’s good 😊 brother!!
Jackfruit is such an amazing substitute for meat. One time at my workplace they had bbq shredded meat and they also had the vegetarian version. Once I started eating it, I straight up thought I was eating meat and that they gave me the meat version by mistake. I rinsed off the bbq and saw that little hole where the seed would have been and realized it was the jackfruit. I was shooketh and now I'm surfing the web for more recipes! Thx for this recipe, can't wait to try it.
the fact that your workplace offered a meatless option is amazing all on its on
"Ghetto Vegans"- TUH I have never subscribed to a channel faster
Same! 😂
Same here!
Same here! And I’m not even a vegan! Lolll
As soon as I saw the name I hit subscribe. Didn’t even watch a video first.
Exactly, hadn’t even watched the video. It just seemed right for me
Wow take this as a compliment I am Mexican with parents that will make everything from scratch... when I saw you make the sauce you won me 🙌🏽🙌🏽🇲🇽🇲🇽🇲🇽so proud of you 👍 now I need to try it ..yuuuum🌱🙌🏽🙌🏽🇲🇽🎉🍾
I bet you’re a nalgona
chief yovany wtf😂
chief yovany a what?
@@melanatedsrx he means big ass
@@paulette3269 you trippen shorty. I meant a big heart ❤️
Can I suggest:
When you boil it, you can add some salt & Turmeric. The salt in the water goes inside the jackfruit, & the turmeric gives it color plus very healthy.
Hi never had jackfruit is it a sweet taste I hope not I don't like my food sweet this is new to me trying vegan and if I want to give this a try would I need to make the whole can
@@sonnydraper653 you'll definitely have to cook it, taste it, then decide for yourself if you like it. Season the Heck out of it ! Lol ! 😊
@@salonika101 hi salonika thank you so much for responding I'll give it a try have a good night
@@sonnydraper653 😁👍
Sonny Draper If you buy your jackfruit in a brine ( not sugar) it won’t be sweet.
I just wanted to let you know I made this recipe like 2 years ago and I CONSISTENTLY come back to this, it’s absolutely amazing you really nailed this
I tried jackfruit "pulled pork" from Trader Joe's and it was super sweet, not in a good way....does all jackfruit taste sweet ?
I made it too and its really good. I had to come back
Everything is on POINT! the seasoning, chili’s, and they way she cooked the tortillas. She basically swapped out the meat with jackfruit! Love this
Girlllllll. Cause I thought a meat eater said vegans only eat grass 😂😂💪🏾
😂😂😂😂
Real birria tacos with grassfed beef and cheese and rendered beef fat has got to be immensely better than these tacos.
@@SuperiorRobyn ITC: you are what you eat. 🐂💩
Dude get over yourself. I'm glad you found identity from Jack in the Box which is dogfood into veganism....what a joke in Indian Persian and MOST cuisines vegan and vegetarian dishes are VERY common animal proteins are rare and not cost effective. So again yall going from junk food to this? Good for you 😂
SANTIAGO HARDY right. If you eat malnourished you will be malnourished
I’m slowly transitioning myself from meat and I’m so glad I found this channel. Not sure how you were recommended, but I’m so glad you were.
I wish you the best of luck!!
omg this channel is EXACTLY what i needed im sick of sum unseasoned ass buddha bowl recipes
🤣
LMFAOOOO!!!
THIS IS SO FUCKING ACCURATE
LMAOOOOOOOOO PLS
😂
Maybe putting the wet jackfruit in a large cheesecloth and squeezing it that would help that part be less time consuming. Gonna give your recipe a try tomorrow! Thank you for a great video!
You don’t understand the JOY I feel finding your channel, good food, good for the soul, good for the animals thank you!!
Looks awesome! Great tips on how to process the jackfruit. Couple things I would add:
1. Simmer the jackfruit in broth for a more intense flavor.
2. If you do squeeze the moisture out, try using a cheese cloth or terry cloth towel, or use your mesh strainer and push on it with a hard spoon.
3. A meat tenderizer works well to shred it on a flat surface.
4. The heat in peppers doesn’t come from the seeds, but rather the veins inside the peppers.
5. The jackfruit would actually shred naturally while simmering in the sauce.
So you wouldn't suggest squeezing the liquid out?
🤣🤣
Heat dosen't come from seeds?!😂😂 That's funny I have never had a vein more hot than a seed....fact check before giving advice on people's recipes....
@@nnena3631 the heat is from the membrane, fact check before you give advise to people ;)
@@vatrorumongo9935 ...Listen Bill Nye the science guy 😠😂🤓 that may be true in some cases but it is also true that heat comes from seeds ...and seeing as some peppers barely even have veinous membranes but a high level of heat from the seeds (I e. Scotch bonnet, habanero) it would all make sense. Are you googling this info or going by experience or both?
I feel like this is an Americas test kitchen moment ...I do consider myself a pepper connesseieur 😏...
P.s. Come up with your own sarcastic quips...Mr. Pepper🤠😏
as a Hispanic vegetarian, i love this recipe 🤍
Omg I’ve been searching everywhere for a vegan recipe 😫😫😫😫😫😫 YES LORD!!!!!!!!!
Praise God for answering our prayers!! Lol thank you for sharing! This recipe is so legit and on point, I knew it from the start but once she added the whole full garlic cloves, and onion, and spices, AND the water from the pepper boil, I knew it was going to be bangin’!!!! Wow this recipe is so good, I need to try it ASAP 🤗💕
Meals on the road channel has a recipe as well
Shina Shina the channel is Views On The Road 😊
@Longstory not vegan she added chicken stock as soon as she said chicken stock it was not vegan anymore
I’m not even a vegan but you got me researching this lifestyle because this looks delicious and detailed
when you get bored with the regular vegan food - the amount of creativity pushes you to learn about stuff you'd never know about before! Like 'what on earth is going on?' level
I made this. And subscribed. Best tacos I’ve ever eaten… In my life…Vegan or not… Ever… bless you.
As a brand new Vegan I can't wait to try this out.
My only suggestion is not to add the onion and cilantro till the very end when your tacos are nice and crispy!! Thanks for sharing this.
I was thinking this too but yeah other than that, they look delicious 🤤
Making this tomorrow! How long did you have to boil the chillies for?
😊@@poky5y
Girl , your recipe is so authentic ! From a Mexican cook 👌🏼
Congrats, I'm always nervous when I see Mexican dishes being recreated since these get butchered a lot; I grew up in the motherland and love cooking authentic Mexican dishes. This recipe is as authentic as it can be. Looks delicious, thank you for sharing :-)
that’s because she copied an actual natives recipe on youtube. check it out for yourself. it’s a shame to claim this is her own take on the recipe when she took it damn near verbatim from someone else. @ariamsveganvida
Motherland 😂
Brooke H Whoa, busted. :( Bummed the algorithm showed me this one first.
Iam mexican and I am impressed. These tacos look delicious! Made me hungry.
Brooke H not that serious ..
I made a huge amount for me and the non vegans at home to try yesterday and they loved it! I’m bringing the rest of it to a family gathering tomorrow can’t wait to see how they like it thank youuu😁🙌🏽
I rinsed the jackfruit and let it soak in fridge overnight. Made the sauce & broth then strained and left overnight. Strained jackfruit next day and simmered in its own juices til dry then added pre-made sauce. Very good recipe💋
Just spent all day making these!! So bomb. I recommend not putting extra sauce on top of the tacos and putting oil in the pan if you want them crispy. I just dipped the tortillas the one time in the beginning and they came out better.
I made a little spin on this recipe tonight. I did not make my husband a non-vegan alternative because I am so confident he will love this. Thanks for sharing! I’m so ready to eat 😂
Edit/Update: hubby murdered these tacos. 🤤😂
I was hoping there was a update lol
Yes
🤣🤣🤣
Possibly one of my favorite recipes I’ve ever made, this was AMAZING
Made these tonight and my fiancé and son loved it!! Thank you so much! Hubby said they were the best tacos he’s ever had in his life!
I made today. You know it's good when your eyes close, your head goes back when humming a happy tune and your toes and feet are wiggling. 🥰🥰🥰🥰😋😋😋
Thank you for this wonderful vegan taco recipe!!
These are sooooo good! 10/10! I made a half batch and that was enough for two meals for my husband and I (about 21 tacos total). For anyone wandering how much this recipe makes.
THANK UUU
Ty bc I was wondering if seems like a lot to be honest
how do you make a half batch It's just 2 of us
@@jenniferstokes7505 for all of the ingredients she listed in the description, I used half that amount.
Y’all introduced me to mushroom seasoning now I can’t cook without it sis. Gives vegan dishes sooooo much flavor. Thanks fam!!👌🏾🙌🏾🙏🏾
Can you share a link or where to purchase the mushroom seasoning?
Cant find in barbados ..whereeee can i get this????
Kerrie With Purpose you can get it from Asian farmers markets
Vonna Vonna you can get it from Asian farmers markets
Everything But The Bagel Seasoning Good Too!
OMG! As a Mexican, I absolutely love those chiles! I've never tried jackfruit like this though. Gonna definitely try it. Thank you!
Holy moly, this seriously looks like the best vegan meal I’ve ever seen! I will definitely be making this!
I’m Mexican and I approve your recipe! Thank you for this! 💖
I’ve recently started eating plant based and Birria was one of those things that I thought I’d just have to get used to going without- but I am SO going to try this!! It looks so good! Thank you for this recipe!
One , I subscribed because your name is “ghetto Vegan”... that’s best thing I read all day !! Plus the thumbnails look good af... lemme get to watching. I gotta catch up... not even vegan! 😂😂
Same! I saw “ghetto vegan” and immediately clicked subscribe. Ain’t watch a video or nothing Jesus lol
That’s hilarious becus I just did tooo 🤣🤣 it just popped up on my feed and I clicked and subscribed before even watching the video because of her name and then I saw your comment 🤣🤣
YahYahTV 😂
Same! Lol
B Foreal is also a really good channel you might like.
Wow, I especially appreciate you taking the time to show us the jackfruit prep. I had no idea how to get that briney taste out or to get it soft enough, but your way sounds successful! And it cooks it all down to soft. I didn't realize all this -- I'm going to give this cooking method for jackfruit a try since I had given up on jackfruit because of my previous lack of success with it.
If you have a dehydrator, dehydrating the jackfruit before cooking it (the stage where you’re trying to remove all the water) gives it an unbelievably amazing texture and really just makes everyone *perfect*! Give it a try!
I have texture issues with meat and I’ve been struggling with anorexia due to it.. this recipe looks so delicious and I’m excited to eat again.. thank you 😭 I never thought of using Jack fruit
Whew chileeeeeeeeeeeeeee, you really be in the "details" of your recipes! 2 hours just for the Jackfruit, sheesh! Thanks for sharing...
Marcella Hinton okkkk
As a mexican vegan I love seeing this! Thank you for honouring this recipe. I’ll have to try it! I just got some jackfruit and was going to make carnitas but imma have to give this a try first 🤩 I’ll let you know how it goes!
How did u like it
It was so good! Really worth it
@@carlacolombon2719 Ok good. Thanks got the feedback will try it.
Just spent most of the day making this and then devouring it - thank you for this bomb recipe... we loved it!!!
So glad you enjoyed it thanks for the feedback ❤️❤️❤️
Finally someone who has tried it gonna make these too and keep y’all posted 😌
@@hunhun01 how was it?
How long does it take to make?
@@lostinthecosmos6095 i tried it too and it wasnt good. the sauce is good but jackfruit just has a fruit texture
Made these tonight and they came out sooooo good!!! Thank u!! Im a new vegan and needed something "meaty". I think I might use oyster mushrooms next time though, because the jackfruit came out a little too soft for my taste. But the flavor was amazing!!! 👏🏽👏🏽👏🏽
another option, which I like, is Butler soy curls. They are a "clean" soy product that come dried, You just rehydrate with some veggie or chicken broth, squeeze that out, and then they can be chopped lengthwise, like shredded meat then used as the jackfruit was. I like the soy curls because, unlike the jackfruit, they add nice protein. I like the sauce recipe and will def try it.
I made it with oyster mushrooms sooooo good!!!☺️
Hii there!! Do you know what she used when she was pouring in the "sauce?" There's no description of what this sauce is!
@@tithisings you’re talking about the sauce she was using to dip the birria tacos in? It’s the broth that she used to cook the jackfruit in. It’s real name is “consomé”.
@@parisnorman1093 omg haha i am absolutely so stupid 😂 thank you so much for clarifying! I appreciate it!
Need more Mexican recipes like this! This looks DELICIOUS.
Damn, is it a sign that I’m watching this on Tuesday, the day of the taco?
holy taco
Lmfaooo
Sista my mouth is watering 🤤 finally! A vegan recipe for these tacos 🌮 thank you this is how it’s done 👏🏾🙌🏾 I cant wait to try this recipe.
Can't wait to try this! In some indian stores you can get jackfruit in water, so none of the sour brine to get rid of. Looks sooooo good!
I’m an omnivore so videos like these are much appreciated when I wanna take a break from meat. 🥰
Best Valentine’s dinner for my non vegan husband!! Soooo good thank you for such great details!
Love this....friendly note: use a nut milk bag for squeezing liquid from jackfruit
It’s faster this way
Yeeeees! I was thinking the same thing 😀 If you don't have a nut bag, you can always wrap the cooked jackfruit in a clean linen towel and wring out the moisture
Am I the only one who wanted to watch her eat them after she dipped it? 🥺🥺
Veganism never looked so good.
Monica Davilma Im confuse because is adding meat flavors plus chicken broth and cheese, it looks yummy but i don’t think that she’s vegan, she just didn’t added meat.
Maria M. H.G. She used vegan broth that tastes like chicken broth and vegan cheese.
Jalyn Martin Thanks, I didn’t know that 😄
NEVER!!!!!!
The real version looks with real meat and cheese and fat and broth looks immensely more delicious and nutritious. She is trying to replicate meat and dairy in her diet because her body craves it. If you are vegan,why not enjoy the plants for what they are and not try to make it taste like animals flesh??
I have a neighbor who is vegan (I am not) and her birthday is coming up. I wanted to make her something yummy for her bday. We live in a mountain community and don’t have luxury of fast food and food selections. Super excited to surprise her! Thanks for the recipe.
Love to see my sisters out here upgrading the community with these bomb recipes healthy !❤️❤️🔥🔥😍
I have been waiting for someone to veganize these!!! 😍 I can't wait to make them. Every recipe I've made of yours has been 🔥🔥🔥 so I know these will be amazing too.
Thank you so so much for making this. Recently I just found out I’m allergic to a lot of different foods and I was really upset that I can’t have any of my favorite foods anymore because they were hurting me. But this helps so much and makes me so happy that there is alternatives to what I use to love. ❤️
My same story!!!
Omg I have been desiring to find a VEGAN recipe for this!!!! 😭😭🙌🏽🙌🏽🔥🔥🔥
I just made this recipe & it was so flavorful. And that's coming from someone who eats meat. I'm a flexitarian, trying to incorporate more vegan recipes, and this one is definitely a keeper. Thanks for this fantastic recipe!
I just made this and it was everything! I added liquid smoke and a lot more garlic .
@EliTheGreat7969 yes, we love spicy. If you don't just remove all the seeds.
Omg I made this today and they are truly amazing!!! Saw your video a few weeks ago and finally got the time to make them!! Thank you 😊 my husband really like them!!
When you can’t afford to go to the store to buy anything so you watch videos like this for dinner 😩😭
🥺☹️ you hurt my heart with this
What’s ur cashapp did u eat today
No seriously what’s your cashapp?
@@Sweetmelons123 awww that's so sweet of you hopefully they reply sometimes YT doesn't notify ppl of their replies the notification may not be turned on
That’s so sweet of you GOD GONE TRULY BLESS YOU
Whew Chile this is definitely a labor of love! Lol I will totally give this recipe a shot! Thanks for the upload!
Looks delicious! Making the tacos now. This will be my first time trying jackfruit. I tasted some of the jackfruit from the can after rinsing. You're right about boiling making the difference. Ty for sharing your recipe.
IVE BEEN OBSESSED WITH THIS CHANNEL! I’m a new vegan ✨
Yayyy welcome! :D
Now you know you didn't have to dip that taco that many times...Just teasing us! I almost bit the screen! It looks so delicious 😋
😂😂😂 thanks glad you enjoyed it
Gurllll lmfao
she said she almost bit the screen im dead
@@GhettoVegans I wish you took a bite on screen 😂
Those look amazing. I can practically smell them. I bought Jack Fruit for the first time today and your recipe is the one I'm going to use.
I just made this! And wow!!! If I tell it didn’t have meat you wouldn’t know. Delicious. Fresh and tasty!!!
May God bring you tons of blessings for showing us how to make the vegan form of these.
Have never had birria tacos before, gonna try this recipe! Lots of steps, will definitely need a whole day to do it lol. Looks so good though, excited to try!
I found a recipe got a vegan version on another channel that only took 30 mins according to her. Channel is called I think views on the road.
@@KaraNicoleR Thanks! i'll check it out
A tip is to dip the tortilla in the sauce so have it covered. Looks amazing !
I made this last weekend and it turned out delicious! Thank you for posting!🌮
I’m realizing that veganism is mainly about good texture and good taste. When I begin contemplating a meat dish, THIS is the type of vegan recipe I need to satisfy my craving.
THANK YOU SO MUCH! I WAS WONDERING WHY I COULDN'T FIND A GOOD JACKFRUIT RECIPE! I'll definitely give it another try
Adding canned jackfruit to my amazon whole foods cart right now haha
Me too 🤣😭 & I can’t wait to try this recipe 😊
I usually buy a whole jackfruit, the only thing that sucks is the price. They are about 1.00 a pound and they weigh about 20lbs
cigar FMFDoc my Asian market cuts them up so you don’t have to pay full price but I have seen the price go up due to popularity.
cigar FMFDoc do you cook with the raw jackfruit just as you would with canned jackfruit?
@@joannar6471 I usually eat it or make smoothies with it, I also roast the seeds.
I just made these.
And OMG guuurllll!!!!!
Man this makes it so easy to convert after watching you make this, right now I'm making my body alkaline because of diabetes.
But once I'm better IMA start diving into more vegan/alkalinity lifestyle for good..
I cured my type 2 diabetes by eating zero flesh. No fish or eggs either. You can do it.
I keep returning to this video. Omg, I WILL serve these delicious tacos in 2022! I honestly am not a "recipe" kind of person. But this is so appetizing!
Yessssssssssssssss I made some eggplant birria for me and my brother it was so good, I wanna try this recipe though
This recipe was ridiculously good! And it made a ton of birria, so I had tacos for days! Amazing recipe, very easy to make. Definitely worth trying out
if ya don’t open a vegan family business restaurant already!! 😩❤️❤️
❤️❤️❤️
For reals! They would thrive!
GH does it matter? she should still open a restaurant and you can tweek a recipe to your liking then it’s your recipe now.
Owning your restaurant comes with lots of issues and problems people don't want to work ,false claims against you alot
She fell in love with a Mexican 😜 lol Jk. Those tacos look bomb and I’m not a jack fruit lover. Thank you for respecting the culture and cooking things right! Love, a Mexican vegetarian trying to go vegan 💚
Thank you sooo much for this recipe it was a great intro to jackfruit since this was my first try at it and WOW DELISH!
OMG THIS LOOKS SO MOUTH WATERING. Ñoooo con la conga and the ancient land spirit
These look SO good and I'm not a vegan but I'm trying it out.
I made this recipe for my family and it was DELICIOUS!!! I didn’t have mushroom seasoning but I used vegan beef bouillon and extra guajillo and pasilla chiles because I was out of ancho, and it was so delicious!!! 😍
So glad you enjoyed it thanks for sharing ❤️
where do you get mushroom seasoning I need a picture
I’ve never clicked on a video so fast 🏃🏾♀️I was just craving Birria tacos and I’m always looking for more ways to incorporate more vegetarian/vegan recipes into my diet! (slow transition, but we gon get there) and I gotta subscribe because of your name! Sis I’m here for this!
I’m in love with you. And you pronounced everything right 😩😍
Girl you are the best, and yes your pronunciation is perfect!
For someone who isn’t Hispanic you did an AMAZING JOB
I know you didn't mean any harm but 🤦
How you know she's not Hispanic?
@@ep4801 exactly, all spanish countries have thousands of people with chocolate skin , we every where
It looks and sounds delicious! I probably would have given up a third of the way through, but you are a good cook. I can't wait to see your next video. Thank you!
I was literally just ordering the ingredients to make this & I came on here & saw this 😻
Love the video.. my wife is vegan and I love to cook but I’ll be loving these tacos.. thank you so much , presentation was awesome
By far the best and my go to version for Birria!!!
Thank you 🥰😘
just saw this in my recommended and I’m SO glad because now I’ve discovered your channel. subbed so quick 🥺
girl same!
Me too! lol
Same
Me too! These tacos look amazing!
These look amazing! So glad you showed up in my suggestions.
I’ve been in a depression hole with no appetite but this looks so legit there’s no way it isn’t as good as it tastes.. gonna try very soon
I hope your tried it😁
I hope you’re feeling better.❤️
Girl you are too powerful!! I love this
Made these and loved them! It took hours to make but worth it because I ate them all week! This recipe is enough to feed a family of 10 LOL
Looks amaaazzzing. 🤤 you’re definitely seasoning queen. I got to try this