I made tehari following this recipe and it tasted awesome Alhamdulillah. Ekdom minimal spices diye khubee flavourful ekta dish. Khub valo kore moshla koshano is the main key here
Hi Alpana, i was trying Tehari for many years but i couldn't cook properly never, i tried this recipe and it was awesome, thank you some for sharing for this one, greetings from Argentina : )
I am cooking now... Waiting for last 20min! Already home smelling so yummy! I know it will delicious insha Allah! Thank u alpana Apa! U are really good teacher xx
love your accent....its beautiful. i'm bengali but from Gujarat, India and my parents are from chittagong...anyways love your recipe too, will try it too asap.
Hi Dear Mrs. Alpana Habib, Assalamualaikum! I like your recipes very much. I tried this Tehari and some of your recipes. Your recipes seem very easy as well delicious. Would you please share any sort of Biriany recie in such easy way? Thanking you in advance.
ei recipe ta try korechi, eke bare excatly porimap e shob ingredients diechi. kintu khawar shomoi shorisha tel er excessive smell ar taste er karone khete parchilam na. eta ki karone hote pare??
Alpana apu proper way te ranna korechen.......karo ghee ba oil a problem holey,porimane kom diye ranna korte paren ba ghee nao dite paren......uni to ar mathai lathi dhore nei.....lolz....
Kolkatai amra etake Pish Pash boli- Khub halka ranna ebony khete Darun- beshirbhag bacha der khaoano hoi because it is not spicy. Shudhu je amra ato Lanka do an
আপনার রান্না করার সময় ছোট ছোট tip's গুলো খুব কাজে আসে , ধন্যবাদ আলপনা বোন
My husband’s favorite tehari. 💕💕
I made tehari following this recipe and it tasted awesome Alhamdulillah. Ekdom minimal spices diye khubee flavourful ekta dish. Khub valo kore moshla koshano is the main key here
Hi Alpana, i was trying Tehari for many years but i couldn't cook properly never, i tried this recipe and it was awesome, thank you some for sharing for this one, greetings from Argentina : )
AC
I am cooking now... Waiting for last 20min! Already home smelling so yummy! I know it will delicious insha Allah! Thank u alpana Apa! U are really good teacher xx
Superb 😊👍👌😍❤️
I cooked it with once lamb meat and it came out excellent. I will be cooking this tehari with chicken today.
Thanks Alpana.
ডুমু্রেররানঅ
Best and easy to cook
apnar shareeta khub shundor...
love your accent....its beautiful. i'm bengali but from Gujarat, India and my parents are from chittagong...anyways love your recipe too, will try it too asap.
Hi Dear Mrs. Alpana Habib, Assalamualaikum! I like your recipes very much. I tried this Tehari and some of your recipes. Your recipes seem very easy as well delicious. Would you please share any sort of Biriany recie in such easy way?
Thanking you in advance.
alpana mam er kotha boler style r raaner style khub osadharon.
..?no
apa thank you so much for sharing and teaching this extra ordinary teheri recipe.everyonejust lloved it i was surprised with the outcome.
Ajke ami tehari ta ranna korechi, ki prochondo moja je hoeche, bole bojhanor moto na
simple Recipe but awesome.
parle goat tehari ta kore dekhaben please. Chicken tehari khub bhalo hoyechilo.
i tried this recipe, it was so good
আপু আপনার রাননা অসাধারন
Why not only mustard oil?
you are simply awesome. i have seen such a wonderful anchor for cooking show before
apu plz chicken pulao ,chicken biryany n fuchka shikaben.onek dua n dhonnobad.
gorur mangsho diye j kore famous in bd....seta parley pls dekhaben....also joifol, joetri gura aar pudina pata gura use kora jabey..nice smell hoi
mutton dieo ki eki bhabe kora jabe?
How much meat should I use? In terms of beef or khashi?
ei recipe ta try korechi, eke bare excatly porimap e shob ingredients diechi. kintu khawar shomoi shorisha tel er excessive smell ar taste er karone khete parchilam na. eta ki karone hote pare??
nsa1661 apnar ta khati sorishar tel chilo kintu Alpona apu 2no. radhuni sorishar tel use korechen...😁😁😁 tai apnar ta besi jhaaj cilo
nsa1661 shorishar tel vlo kore futay nite hoy nahole gondho kore
nsa 1661, Pani die sorishar tel futaben, tel siddo hole r gondho lagbe na
Thank u so much.Im going to try this.:)
How much mutton I take instead of 2 chicken ?
this looks so amazing...i am gonna this tomorrow :D thank u
অসাধরণ recipie. যতবার করেছি যতজন কে খাইয়েছি সবাই আবর খেতে চেয়েছে
very nice
আমার দেখেই খেতে ইচ্ছে করতেছে । মুরগি কিনতে হবে তারপর রান্না করতে হবে তারপর খাওয়া এতো অনেক সময় লাগবে...আমি তো এতক্ষণ ওয়েট করতে পারবো না :(
Nice
karon Alo Hochche or mamar nam jini Finland a Taken...ar ata Mr. Alo mamar recipe :)
Alpana apu proper way te ranna korechen.......karo ghee ba oil a problem holey,porimane kom diye ranna korte paren ba ghee nao dite paren......uni to ar mathai lathi dhore nei.....lolz....
Parfekt.raduni.sekhurase.onek
Ki rice use kora hyechhe , gobindobhog
alo amar tehari te kono aloo nai kano?
She should wear an apron.... She showing off cute saries that end up getting spoiled
Cute Sarees......where is your brain going buddy
i like ur recipe. but oil or ghee too much
Kolkatai amra etake Pish Pash boli- Khub halka ranna ebony khete Darun- beshirbhag bacha der khaoano hoi because it is not spicy. Shudhu je amra ato Lanka do an
chorom [tharoon]
aitake tehari na bole bola uchit 'shorishar tel flavoured shada polao with murgi'. khete kharap na.
True!!
Y
Not really exciting
এতো সহজ