He Wanted to Eat Really Well, So He Left the City to Become a Farmer - Matthew Evans, Fat Pig Farm
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- Опубліковано 5 лют 2025
- Hello Hello! Welcome back to another interview video! Today we travelled right across Tasmania to get to Gourmet Farmer Matthew Evans at his Fat Pig Farm, based in beautiful Huon Valley. We will learn the real reason why Matthew left the so-called "glamour scene" of food critic life for regenerative farming life. We discuss topics such as nutrient-dense foods, such as milk and the importance of listening to the landscape and the seasons.
Hope you enjoy the video!
Link to Matthew's new book "Milk": amzn.to/3AtlfFa
Matthew's Instagram - / fat_pig_farm
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There is a level of freshness that can't be beaten when you grow your own food.
Thanks for this introduction, Chilli. Well done.
Great choice of person and questions again Chilli. I believe Matthew deserved longer interview also. Avoid reading you notes to make your interviews as fluid and natural as recipes or other stuff you bring to us. 😉
Shhhh
This guy is lost
@@Tazzyboy-ul2hm Lost in the sky 😄
Terrific interview. I really enjoyed this interview!
First video I’ve seen of yours Chilli… subscribe! Look forward to big things to come. Enjoy and best of luck. 👍
@@aaronh4475 Thank you very much!
Awesome and interesting interview.. I'm going to subscribe ✌️
@@curiouscath7629 Thank you very much!
Great interview good job 👍
Thank you!
Really enjoyed this - especially the rundown of raw milk. It should definitely be on offer and we know it would be in high demand and likely for very premium prices. Missed opportunity, as it stands.
IT would have been important to point out that, once fermented, raw milk is far less dangerous to health and is the source of some of the world´s most delicious cheeses.
I have watched Matthews journey from the start,but I must disagree with his statement that millions of people have died from drinking raw milk. Before formulas all babies where raised on raw milk which was scalded first without I'll affect.
He has gone full mainstream...never go full mainstream lol
What a great interview Chilli. Now please push Fat Pig Farm (and Matthew & Sadie) into having their own UA-cam Channel (And a Haircut!)
Yes to the You Tube but I actually liked his hair....
His hair looks amazing and lush. Why should he cut it? Next you’ll be saying he needs to get a ‘real job’.
What an interesting man. Will look into his other publications.
Great interview, excellent questions. Really enjoyed it.
Thanks for watching!
Has he gone full blown Hippie!
i WATCHED HIS SERIES...then learned his farm went bust and EVEN his 2 mates quit and left TAS ...mow I see him looking like a Woodstock refugee.....WTF went wrong? AND where is his wife!!!!!
Omg. What the heck happened to him. 😂😂😂😂😂
Go out of a highly populated society that creates judgement
Exactly...he's absolutely lost imo. He's from the city and moved to Tassie. He's caught in between real life and fake life....drink real milk. Eat real butter. Eat real meat. All day long. He will sell you pasta bread sugar loaded food and say it's good though....then tell you raw milk is bad. Dudes lost.
Matthew, your hair looks ridiculous ! And farm life is nothing new so what is your point ?
The point is he is a better person than you, ya whinger.