This is such a great video! I heard someone from Naples say that the reason Pizza Frita became so popular historically is because of an outbreak of cholera, where the only way to be able to know that your food was safe to eat was to fry it at high temperatures. Thank you for this beautiful video, I love watching you two together and it is such a food & culture education… Mile grazie❤
Fried pizza was a quick and convenient way to cook in an important city port like Naples, at a time when ovens were not accessible to most. That’s why so many local dishes are fried. 😊
Thanks for this. We are planning.a trip down to Naples in December (we live in the Sabine Hills north of Rome) and have been looking at a lot of different videos about Naples on UA-cam but we loved your video the best. Thanks for all the great tips (we are dieting before we go).
Girls girls gorgeous girls your back so happy Too see you both wow so jealous too see you eating such delicious 😋😋😋😋sweets and savoury foods omg my mouth is watering and your dad he so sweet and handsome you guys just melt my heart the love between you guys so beautiful too see Yes we have baba and sfogliatella the first one you showed us the other sweets sadly we don’t have here well not where I am may be in Melbourne need to check it out but all amazing and spaghetti in a ball wow would be nice to see from scratch how it’s made again you have brought Naples to us to see thankyou thankyou love you all un baccione a tutti take care 🙏🙏🙏🙏👍🏼🌹🫶🍷🍷🍾cheers to you all Grazie ciao
I made a visit to Napoli many years ago, and now I wish I had seen your video before the trip. Your videos are always so well done, and you always make me smile. Gracie per il bellissimo video. ❤️ Ron, from Alabama
Oh, god...that first bite brings me back to Sorrento Bakery in Lodi, NJ. All those boxes tied with string my aunt brought over all the time full of goodies including that one. I just wish I could speak more Italian. PS. Pork rinds in the 1st fritta..we used to get packages of them as a snack. 14:21
I'm amazed at the quality of your bilingualism. Where did you learn your English, US? Canada? Please let me know. Vi scongiuro. You're both charming. Even the bossy one. You guess who.
Came here from tiktok asking about things to do in Naples so i can prepare a bit before arriving in early august. I was wondering if you have any advice for eating vegetarian. My partner is vegetarian which includes things like parmigiano because of the rennet. And he's worried there won't be much for him to eat. Advice? Recommendations?
Love you guys. Are you sure Bene is the oldest? You are so funny with a mischievous look in your eye at all times. I am enjoying your channel soooo much. I am an Italian American and am learning so much about my heritage. Thank you from the bottom of my heart
@@premadimauro2691 ❤️❤️ grazie!!!!that is such a beautiful thing to say and I am so happy you are enjoying our channel!!! And you would never tell I am the oldest right?!😎
La pizza fritta da Gennaro è la migliore pizza fritta da Street food di Napoli come ci siete arrivate? Comunque la fritta classica è senza pomodoro. Il pomodoro è una variante
That’s true. It’s a simplified example that most people can grasp. 😉 We never get too detailed about things. That we keep for our Italian Online Food & Wine School, Casa Local Aromas.
😱 SACRILEGIO!!! avete bevuto prima l'acqua, quella serve a "preparare" la bocca per il caffè....😁 Scherzo, ma mi meraviglia nessuno ve l'abbia fatto notare essendo il caffè a Napoli un piccolo rito... Tornate presto, Ciaoooooo 👋🏻
@@LocalAromas perdonami sono andato in confusione....voi avete preso prima il caffè, ma andrebbe bevuta prima l'acqua perchè come dicevo prepara la bocca, bere l'acqua dopo inoltre cancella di colpo gli aromi che nel caffè alla napoletana hanno il pregio, fra l'altro di essere assai persisenti....scusatemi il mio voleva essere un commento divertente, ed è diventato un noioso pistolotto, pure perchè ognuno è libero di fare come più gli pare 😉 ciaoooo
Consiglio, la pizza fritta come 'o cazone (italiano pantalone) se mangiata in due va tagliata al centro ed ognuna si prende il suo cuppo e inizia a mangiare dal centro. NO DALLA PUNTA.
@@LocalAromas Didnt mean to be impolite because i enjoyed the video but when you seem to reprimand the lady with the curly hair, you appeared very annoyed. Perhaps watch the clip, to see what i meant. Lots of lovely places in Naples, though!
Moving from USA to Puglia this summer.... used to live in Naples back in my military days... can't wait to visit Napoli again :) Great energy you two!
You’re moving to Puglia?! Wow!!! Where to?
This is such a great video! I heard someone from Naples say that the reason Pizza Frita became so popular historically is because of an outbreak of cholera, where the only way to be able to know that your food was safe to eat was to fry it at high temperatures. Thank you for this beautiful video, I love watching you two together and it is such a food & culture education… Mile grazie❤
Fried pizza was a quick and convenient way to cook in an important city port like Naples, at a time when ovens were not accessible to most. That’s why so many local dishes are fried. 😊
Stanley Tucci's Searching for Italy, he went into this history. Yes, it is true!
You have provided the perfect self-guided food tour for me to use when I visit Naples next week. Thank you.
Grazie!!! How did your trip to Naples go? 😀
You gals are funny and informative. Fun to watch.
I'll be in Naples in a few months, this really helps. Thank you : )
Thank you so much! Naples 😍
Thanks for this. We are planning.a trip down to Naples in December (we live in the Sabine Hills north of Rome) and have been looking at a lot of different videos about Naples on UA-cam but we loved your video the best. Thanks for all the great tips (we are dieting before we go).
So happy you enjoyed the video! Have a great time in Naples! 😊
Thank you for your great and entertaining way to show us the delicious treats of naples :)
Thanks so kind of you to say! You are very welcome ❤️
both of you are superb! and I love so much your vibes, the hilarious of the videos, and how kind are you with your papa
That’s so sweet! ❤️ Grazie 😊
Absolutely love you two - the dynamic, the knowledge, the comedy, the bilingual skill.. amazing!!
Awwww grazie ❤️❤️❤️
“L'artista del non fare niente”😂 That restaurant cook was so funny😂
😂 I napoletani sono troppo simpatici! 🤣
My wife and I are coming down by train form Rome for the day at the end of January. Can't wait to try some of your suggestions 🙂
That’s great! And let us know how it goes! You’ll love Naples! ❤️
Great information and I can plan my foodie adventure in Naples
YES!!! You’re so going to love it! 😊
Girls girls gorgeous girls your back so happy Too see you both wow so jealous too see you eating such delicious 😋😋😋😋sweets and savoury foods omg my mouth is watering and your dad he so sweet and handsome you guys just melt my heart the love between you guys so beautiful too see Yes we have baba and sfogliatella the first one you showed us the other sweets sadly we don’t have here well not where I am may be in Melbourne need to check it out but all amazing and spaghetti in a ball wow would be nice to see from scratch how it’s made again you have brought Naples to us to see thankyou thankyou love you all un baccione a tutti take care 🙏🙏🙏🙏👍🏼🌹🫶🍷🍷🍾cheers to you all Grazie ciao
Thank you Anna! We love bringing Italy into your homes! 😘
I made a visit to Napoli many years ago, and now I wish I had seen your video before the trip. Your videos are always so well done, and you always make me smile. Gracie per il bellissimo video. ❤️ Ron, from Alabama
Grazie Ron! 😊 We loved Naples soooo much!
Thanks enjoyed this and i have to visit naples soon.
YES you do! Simply stunning! Grazie 😍
Oh, god...that first bite brings me back to Sorrento Bakery in Lodi, NJ. All those boxes tied with string my aunt brought over all the time full of goodies including that one. I just wish I could speak more Italian. PS.
Pork rinds in the 1st fritta..we used to get packages of them as a snack.
14:21
I'm amazed at the quality of your bilingualism. Where did you learn your English, US? Canada? Please let me know. Vi scongiuro. You're both charming. Even the bossy one. You guess who.
We went to international schools abroad. Abbiamo fatto un video al riguardo xche ce lo chiedono sempre. 😊
this was such a nice vlog to watch ♡♡
Grazie ❤️❤️❤️
You guys are funny. 🤪 . . and informative. 👍🏼
Grazie 😜 We are simply ourselves. 🤭
You girls are fabulous 🤗
Grazie!!! 😊😍😀
Loved this so much ❤
Grazie 😍🥰
Grazie mille girls...love from the UK 😊
Ciaoooo! 🫶🏼
It's my last day in Naples. Buying all the food I can and taking it back home 😅 ❤ Napoli
So much energy in Naples! And don’t leave without having a sfogliatella at Attanasio by the train station! 🥹❤️
Great one girls. Between the food and you two, i was in la la land. Thanks for the kiss lol
Grazie!!! 💗
I love this channel all the way from the Barbecue capital of the world Kansas City, Missouri.
Grazie grazie grazie! ❤️❤️❤️
Bellissimo,vidio👍❤❤❤
Grazie!!!
Benny looks like a fun person to travel with!
She is 😆😜
I love you both ♥♥♥♥
Grazie ❤️ Grazie 🙏🏼 Grazie 😊
Came here from tiktok asking about things to do in Naples so i can prepare a bit before arriving in early august. I was wondering if you have any advice for eating vegetarian. My partner is vegetarian which includes things like parmigiano because of the rennet. And he's worried there won't be much for him to eat. Advice? Recommendations?
Ciao! There are versions without meat or seafood that you can find. You’re going to love it! 😍 Pasta and pizza are the key foods there.
Grazie mille!
Go to Chiaia, the seaside beautiful area of the city ; )
😊
L'acqua va bevuta prima di prendere il caffe , dolcezza !
se capissi l'inglese , lo ha detto , ma non voleva perdere il sapore della sfogliatella che aveva mangiato prima !!
Where is the cafe sospeso at?
They are everywhere in Napoli. The one in the video is at Gambrinus Caffè.
@@LocalAromas Gratzie
I am actually drooling all over it
😂 Then mission accomplished! 😜
Thank you ,great video ...
So happy you enjoyed it 🫶🏼
I wonder what oil they use; it's non-sticky and non-greasy.
In Italy peanut oil is often used to fry. Extra virgin olive oil may have too much of a flavor. But it depends. 😊
When was this filmed? Me and my mom are coming March 2024
We went to Naples in March 2023. When you come to Italy, let us know! 😊
Love you guys. Are you sure Bene is the oldest? You are so funny with a mischievous look in your eye at all times. I am enjoying your channel soooo much. I am an Italian American and am learning so much about my heritage. Thank you from the bottom of my heart
@@premadimauro2691 ❤️❤️ grazie!!!!that is such a beautiful thing to say and I am so happy you are enjoying our channel!!! And you would never tell I am the oldest right?!😎
La pizza fritta da Gennaro è la migliore pizza fritta da Street food di Napoli come ci siete arrivate? Comunque la fritta classica è senza pomodoro. Il pomodoro è una variante
Veramente?! 😀 Abbiamo studiato, chiesto ad amici del posto, letto guide varie … che tocca fare per mangiare bene! 😂
Sfogliatella is not puff pastry. Its is completely different technique.
That’s true. It’s a simplified example that most people can grasp. 😉 We never get too detailed about things. That we keep for our Italian Online Food & Wine School, Casa Local Aromas.
M'ati fatte venì 'na fameeee.
😂😜
You are making me jealous!!
Then you’ve got to go!
❤❤❤
🫶🏼
Complimenti, Bel servizio. 3B BRAVE BUONGUSTAIE E BELLE,AVETE PORTATO QUALCOSA A VOSTRO PADRE?
Grazie!!! Portiamo sempre qualcosa sennò non ci fanno rientrare in casa 😂😂😂
It's nice to see Naples adopt a French pastry, the baba au rhum :-)
it's not French
Stanislaus Lesczynski, king of Poland from 1704 to 1735, invented it by chance in the early 18th century.
Do they make Babas the size of a Panatone?
We’ve seen them the size of a cake. These are the traditional ones but Naples obviously got creative with sizes and shapes! 😍
Non c'e' niente piu' buona che la frittatina di pasta. If you go to Naples PLEASE don't miss that!!
Quant’è buona!! Beh, a dire il vero è tutto troppo buono 🤪❤️
😱 SACRILEGIO!!! avete bevuto prima l'acqua, quella serve a "preparare" la bocca per il caffè....😁 Scherzo, ma mi meraviglia nessuno ve l'abbia fatto notare essendo il caffè a Napoli un piccolo rito...
Tornate presto, Ciaoooooo 👋🏻
🫣 Quindi quand’è che si beve l’acqua? Spiega xche non ci hanno detto nulla! 🤭
@@LocalAromas perdonami sono andato in confusione....voi avete preso prima il caffè, ma andrebbe bevuta prima l'acqua perchè come dicevo prepara la bocca, bere l'acqua dopo inoltre cancella di colpo gli aromi che nel caffè alla napoletana hanno il pregio, fra l'altro di essere assai persisenti....scusatemi il mio voleva essere un commento divertente, ed è diventato un noioso pistolotto, pure perchè ognuno è libero di fare come più gli pare 😉 ciaoooo
Consiglio, la pizza fritta come 'o cazone (italiano pantalone) se mangiata in due va tagliata al centro ed ognuna si prende il suo cuppo e inizia a mangiare dal centro. NO DALLA PUNTA.
Grazie del consiglio! 🙌🏼
MA!!! Bevono il caffè e poi ci Bevono sopra l'acqua. L'acqua prima per pulire la bocca per gustare meglio il caffè e l'aroma rimane in bocca.
The girl with the straight is far too serious.
Ahahahha! Thank you! I’m not serious, I just have a concentrated face when I’m working. 😜
@@LocalAromas Didnt mean to be impolite because i enjoyed the video but when you seem to reprimand the lady with the curly hair, you appeared very annoyed. Perhaps watch the clip, to see what i meant. Lots of lovely places in Naples, though!
Troppe interruzioni per pubblicità
Non dipende da noi!
à force de bouffer elles vont devenir des baleines
😂😂😂
MA PARLATE ITALIANO, MA PER FAVORE
😂 Perchè non si capisce bene in inglese? 😂
No gloves to cook 🤢Naples looks so dirty 😔
Naples is Naples. Unique in every way and you just need to do things the way locals do 😊
No one is forcing you to watch, eat the food or to visit. Naples is an amazing city !
Not the most healthy foods to eat
It is very healthy because It's Good food not Industrial Food with kylos of Sugar like the American food
That’s why you don’t eat them EVERY day . 😀