Icebox cookies | Galette au beurre

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10-12 pieces
原味 Original
無鹽奶油 unsalted butter 70 g
杏仁粉 almond flour 21 g
高筋麵粉 high gluten flour 47 g
低筋麵粉 cake flour 21 g
糖粉 icing sugar 28 g
海鹽 sea salt 1.5 g (1/4 tsp)
鮮奶油 cream 1.5 teaspoon
粗砂糖 coarse sugar 3 tablespoon
綠茶味 green tea flavour
無鹽奶油 unsalted butter 70 g
杏仁粉 almond flour 21 g
高筋麵粉 high gluten flour 47 g
低筋麵粉 cake flour 21 g
綠茶粉 green tea powder 2 g (1/2+1/4 teaspoon)
糖粉 icing sugar 28 g
海鹽 sea salt 1.5 g (1/4 tsp)
鮮奶油 cream 1.5 teaspoon
粗砂糖 coarse sugar 3 tablespoon
巧克力味 chocolate flavour
無鹽奶油 unsalted butter 70 g
杏仁粉 almond flour 21 g
高筋麵粉 high gluten flour 47 g
低筋麵粉 cake flour 21 g
巧克力粉 chocolate powder 2 g (1/2teaspoon)
糖粉 icing sugar 28 g
海鹽 sea salt 1.5 g (1/4 tsp)
鮮奶油 cream 1.5 teaspoon
粗砂糖 coarse sugar 3 tablespoon
Reference：@CiaoKitchen Thank you for sharing.
#Galetteaubeurre
✂️ My homemade product: hk.pinkoi.com/store/sewathomhk
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MY GEAR
影片拍攝 Filming
Camera/ Sony α7RII
Lens/ Sony Zeiss FE 24-70 f/4
Tripod/ 190XPRO Aluminium 4-Section Camera Tripod
Editing / Final Cut Pro
相片拍攝 Photography
Camera/ Nikon D700
Lens/ Nikon 105mm f/2.8 micro

[@ctcookingnotes]

之前試過用其他方法做過，但覺得好論盡。看完妳的影片後嘗試妳的方法，因為有food processor的幫助，整件事輕鬆很多，成品也算滿意，謝謝妳!

[@eatathome]

謝謝你過嚟睇我既片呀，我都覺用咗攪拌機方便好多，麵團最後會變成一團所以又好容易洗～容易先會下次再整再食 ：）

[@charlottef.2525]

如果想做咖啡味，是否一樣 2g 即溶咖啡代替巧克力粉？

[@eatathome]

可以呢，或者可以先用5ml 熱水溶好才放下

[@charlottef.2525]

@@eatathome Thank you. 會試下 👍

[@judylin3289]

請問繳伴機是什麼牌子

[@eatathome]

kitchenaid ：）