Recipe 591: 14 Days Kuzhambu Varieties - Part 1

Generally people of Tamil nadu love to make different varieties of kuzhambu recipes for their lunch. We don’t like to eat the same sambar, vathal kulambu or rasam everyday. You can find varieties of lunch sambar recipes and brahmin style arachuvitta sambar. Kindly Check the description box, you would find variety of Kuzhambu.
I got the opportunity to use GPC Hing powder for these recipes. this hing powder is strong, great in fragnance and adds special value to your kitchen. Do try using this powder in your regular cooking.
Fowarding the information :
GPC Perungayam / Asafoetida
Person of Contact: Mr.Lashminarain : [phone]
Amazon- www.amazon.in/....
Flipkart- www.flipkart.c....
Bigbasket- www.bigbasket....
Meesho - meesho.com/GPC...
INGREDIENTS with their time :
00:20 Arachivitta Kuzhambu
04:52 Araipuli Kuzhambu
10:58 Ennai Katharikkai Kuzhambu
15:45 Hotel Sambar
29:07 Hotel Stylle Keera Kuzhambu
35:20 Idicha Sambar
40:52 Inji Kuzhambu
46:24 Irupuli Kuzhambu
52:31 Kariveppilai Kuzhambu
56:05 Mangai Murungakaai Sambar
01:01:41 Mango Mor Kuzhambu
01:06:55 Milagu Kuzhambu
01:10:02 Milakootal
01:13:27 Narthangai Kuzhambu
Chef Yogambal Sundar's social media links:
Subscribe to Chef Yogambal Sundar's UA-cam Channel : / yogambal Sundar
Like Facebook | / yogambalsundar
Follow Chef Yogambal Sundar on Instagram | / yogambalsundar

[@harinikannadarockstar6400]

Mami ur interest in cooking is really amazing at this age. Hat's off to you. Keep rocking. I never miss watching ur recipes

[@neelagovindaraj5933]

Your interest in cooking is infectious!

[@ushasubramanian4220]

Hat's off to your energy. Pray to God to keep you healthy so we can relish your recipes.

[@chithraragavendran1530]

This is really a great effort at your age👍 Doing 14 varieties for more than one hour 😳😳 wow Awesome 👍You are a huge inspiration maami 🙏🙏

[@rameshramesh9495]

Maami super

[@neerajanagarajan7799]

@@rameshramesh9495 ,t

[@animecreations7878]

W😂😂😂😂😂😂🎉​

[@jayashreek2048]

Clearly telling details with nuances for making it without any fault with a smile always. It will be beneficial for youngsters

[@harigowri1688]

உங்கள் குழம்பு வகைகள் அருமையாக இருந்தது நன்றி மேடம்

[@somasundaramk6784]

மாமி அரைத்து விட்ட சாம்பார் ருக்கு என்ன என்ன அரைத்து விடணும் மிஸ் ஆகிட்டு பாருங்கோ

[@rekadhasan4264]

solluga

[@neelaanuradhar471]

Interesting to see the extinct kuzhambu varieties of our families back again! But in milagoottal, mostly keralites use neer kai like chow chow, pudalangai, mathan, elavan, (white,yellow poosani), murungakkai like that only. Avial also they use these veggies and senai, vazhakkai only. Thanks a lot mami!

[@govindarajankk7229]

😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊

[@govindarajankk7229]

😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊

[@aswathybabu3871]

Amma ithuku oru description num1 this kuzhambu apdinu tharalamey kandupidika kashtama iruku.

[@premaraja1585]

You are Great. I love you You are an Expert & Enjoy all the Sambar with different items. What an expert you are and Amazing and unbelievable. Thank you your Highness Yogambal Sunder.

[@nagalakshmiravishankar4004]

Oil brinjal and pumpkin kulambu I cooked.really awesome

[@monicakr2205]

Awesome mami to guide us on this , smetimes we are at a loss what to cook n satisfy family …. Evryday challenge to cme up with new items … like this make side dishes …. Fried egg/ fry fish/ veg / Chkn/mutton peratal vl do the magic.
Non vegetarians vl like it this way too.
Tq Mami for sharing 🙏

[@mya_kris]

We tried Inji kuzhambhu. It was very tasty. Thanks Madam

[@malathinarayanasamyrao5125]

Yenna mami romba nalla explained for14 sambar. Tips is very useful 👌 thankyou mami

[@pirategaming7159]

இந்த பாத்திரம்....ரொம்ப நல்லா இருக்கு....எங்க கிடைக்கும்....அலுமினியமா...

[@anuradhagopal3975]

நமஸ்காரம் மாமி 🙏. அருமையான குழம்பு வகைகள்.உங்கள் ஹோட்டல் ஸ்டைல் காரகுழம்பு நான் வீட்டில் செய்தேன் மிகவும் நன்றாக இருந்தது 👌 நன்றி 👋❤️

[@lakshmielngovan6139]

சூப்பர் அருமையாக இருந்தது மிக்க நன்றி ஸ்வீட் மாமி 👌 👍

[@sarithauthama3298]

வணக்கம் அம்மா.. உங்கள் சமையல் எனக்கு மிகவும் பிடிக்கும் அம்மா 🙏🙏🙏🙏

[@deepapasupathi4888]

Kuzhambu varieties 14 days very useful recipes thank you goodnight Mami

[@sudhasriram7014]

இனிய வணக்கம் அம்மா நமஸ்காரம் மிகவும் மிகவும் மிகவும் அருமை அம்மா சூப்பர் சூப்பர் மா episode super

[@ushagopalakrishnan6890]

Hi mami much needed receipe. Really it's very very useful for me otherwise daily I used to think or break my head what to prepare. You gave me a mouth watering receipe and definitely I'll do it. Thanks a lot. Mami you are patiently clearly and neatly explaining each and every item. God gives you more strength and energy. Take care mami.

[@balasundari6052]

Mami,pudavai super.உங்கள் சமையசூப்பர

[@soundaryaanand7874]

Thank you for the lovely recipe namaskaram maami 🙏🙏🙏🙇‍♀️

[@rekareka754]

Ma unga samayal style vera level taste puli kolambu + arrachu vita sambar unga video pathu than panen vera level taste enaku cooking theriyathu ma I'm begginer 🤩

[@mamathavenkateshmamatha95]

Kindly let me know what did you add for paste which you mixed.

[@kumariravindra3168]

Super and neetly Tamil sambar famous in indianmeal

[@jeswinjesika3260]

மாமி உங்க பக்கத்துல இருக்கிற பிள்ளையார் ரொம்ப அழகா

[@meerasaiprakash9802]

Very interesting receipe maami.Thanks for sharing 🙏

[@thangamspeaks6484]

Mam preground paate what do we put and amke the paste

[@kvani7169]

Thank you so much ji for posting such video which is very useful for all. Good effort.

[@muthumanikandan1594]

arachi vitta sambarla enna ground paste ingredients adu illa videola mami

[@MrUshkanna]

Mami superb kuzhambu varities.Rasam varaties podungo mami.curry varaties also mami Thank u mami

[@lakshmipriya6435]

Mami araichu vitta onion sambar kindly show the grinding ingredients

[@dharanithangam3318]

Yes pls show that...

[@rithvikabinav1699]

It's very useful to all.. Thank you so much for your precious time spend for us maami🙏🙏🙏❤️❤️..

[@rekareka754]

Enimel unga video pathu than samika poren ellam tq so much ma🤩🤩🤩😘

[@ashahc8276]

I request mami for chapati carri r Grev power it has to be used just any vegetable

[@vijayavenkatesh5352]

Molakuttalkku Perukayam kidayathu only jeera and Redchilli coconut for grinding purpose no need of ulutham paruppu. U had mad the porichakuzhambhu.

[@masteredsamayal8517]

Paati enakum ungala mathiri madisaree kattikanumnu asai atha orunaal video podunga paati

[@merunajaya2429]

Asachi verathu past enna mami

[@neelagovindaraj5933]

Some doubts.. you use round red chillies along with stem or kaambu. Do you also grind the stem? Secondly, what grinder grinds such small quantities?

[@YogambalSundar]

I removed and grind mixis magic bullet

[@sakthimyil6971]

Super Amma pl make video about your family and daily routine

[@sridevi245]

Mami malayapacham kulambu items poodunka pls

[@shanmugamd5203]

Namaskaram mami unga athu tour podunka please . and unga daily routine video

[@nellaivenkat7503]

Amma neku ungala romba pidikkum unga Samayal um sema

[@bhuvaneswaris3251]

Hi mami. How are you? Thank you mami super recipes. Simple and easy to make.

[@sulosanahallagu5092]

Hi Sis... can pls teach us how to make kulambu thalikrei vadagam... thanking you in advance!

[@premanagarajan5718]

நமஸ்காரம் அம்மா. மிளகு குழம்பில் வறுத்த சாமான்களை பொடியாக அரைத்து புளி கரைசலில் சேர்க்க வேண்டுமா? மற்றும் புளியின் அளவு சொல்லவும்.
குழம்பு வகைகளுக்கு மிக்க நன்றி.

[@YogambalSundar]

பெறிய எலுமிசை அளவு புளி ஊற வைத்து கரைத்து அந்த புளி தண்ணீரை விட்டு அரைத்து கொதிக்க விடவும்.

[@umachandrasekaran8009]

Namaste bhagini, awesome recipes. Just wanted to know what ingredients you ground for onion sambar. Can u educate me

[@YogambalSundar]

Coriander seed 2 spoons chana dal one and half spoon black pepper quarter teaspoon Methi seed quarter teaspoon dry red chilli 5 to 6 grated coconut 4 to 5 spoons

[@umachandrasekaran8009]

@@YogambalSundar Thank you bhagini for your immediate response. Your recipies r too good

[@vanmathiv4739]

Super super super super super super amma

[@meenakshisalem9857]

Super மாமி 12வகை ரசம் சொல்லித்தரவும்

[@yogalakshmi6224]

Your varieties of cooking are super ma.

[@rukminimony7301]

Goodmorning mami iam from kerala i like your cooking verymuch

[@saikrupamuthu2260]

Amma arachivita sambar ku podi arachivatal adhu na podi amma ?
Solugo pls

[@greenshoots9129]

I noted that you dint add ginger , green chillies / black pepper or garlic in the sambar, rasam or kozhumbu recipes - If I need to add them at what stage should it be added?

[@akilasundaresan9656]

Super, much needed ma 🙏

[@ajitmadhav2522]

Thanks Madam for sharing so many delicious recipes. Keep up the good work.

[@jayaa6]

Different style EK kuzhambu👌

[@sunithasivakumar3817]

Hello maami. Can you please tell me where do I get கல் சட்டி? I am in USA but I can get from India through courier. Thank you.

[@mohanasundaram577]

Mami where do u get this small mixi
Tell me the shop

[@fodraguicar70]

Thanks🙏🙏🙏

[@GayathriS-yc4lm]

14 tiffin varities in one video poda mudiuma?

[@meenuveeraraghavan6736]

Super mami. Thanks for sharing so many delicious recipes. Keep up the good work.

[@rajirajamanickam7510]

Mami vanakkam.
First thank your receipes.
Mami ..first small onion sambar ...what ingredients fry for grinding masala for this sambar...?
Not told or not seen video.
Pls mension. We will note it .
Thankyou .

[@YogambalSundar]

தனியா 2 ஸ்பூன் கடலைபருப்பு 11/2 ஸ்பூன் மிளகு 1/4 வெந்தயம் 1/4 ஸ்பூன் வரமிளகிய் 5 தேங்காய் துருவல் 4 ஸ்பூன்

[@krishnanperuvambe1733]

Mami I like all your recipes

[@drhemmanthraj2215]

Kuzhambu Marathon 🔥

[@sundaris2620]

Dauther in law which place in Palakkad .I am from Palakkad .

[@parvathyramanathan8256]

Mami,neenga kuzgambukku varukkaradhu kaamikkalaye

[@jayakumarelumallai8498]

Thanks You By Jk Usha 🙏🙂😋

[@malathinarayanasamyrao5125]

Arai puli kuzhambu yenga vittil rombananavandhadhu.today

[@anuradhabala]

Enna arachuvittael?

[@vijayalakshmiradhakrishnan7015]

Mami , Kulambu verities not shown completely in the description box from mobile.

[@lakshmipriya6435]

Mami can you put sambar varieties with side dish next time mami

[@pushpajoshi9953]

All recipes are very nice 👌 madam please once you show pineapple gojju

[@hariharanl1555]

Hi Mami howareyou ella kuzambum super verynice jayanthyhariharan

[@dayashankran5594]

Superb recipes

[@sugulucky6140]

Kadugu kal iruku MA epdi sari seiyalam pls Soluga ma

[@mounika0808]

Super madam 👌🏻👌🏻👌🏻Very tasty👍🏻

[@anindianbookmartz4710]

Amma recipes super

[@archanaswaminathan9959]

Mami share 14 tiffin varieties

[@srinivasannv151]

சாம்பார் பொடி செய்வது எப்படி ெ

[@vijaybsd8927]

Vanakam chef Mami 👩‍🍳 😋

[@nirmalasrinivasalu6716]

Verynicewatcihing from bangalore

[@vennilavel]

Thank you so much

[@saraswathys4929]

What are the items to be grainded for sambar is missing mam

[@revathisathiyanarayanan1259]

Yes, I also watched two to three times...she missed...

[@alamelujanakiraman1135]

I also watched 4 times to know the ingredients for grinding. Pl reply maami thanks amma

[@vishalakshib4982]

Samber super. Madam

[@tmroldhitsvimala8099]

What was grinded for the sambar😊

[@tmnprlsaicntr]

I add not 1 but 2 small pieces of palm sugar.

[@Kafi1974]

WhT is grinded paste?

[@vijayalakshmir1066]

Wow fantastic

[@manilakshmi5468]

Ella m super 👌👌👍👍🌹🌹😋😋😋😋😋😋😋

[@Kalaikavin]

Super

[@shivnarein]

Keerai kuzhambu missing maami

[@anuradham5792]

Super mam👌

[@jayanthis3884]

Super super yummy mami. Hat's of you 🙏🙏

[@meenamurthy8865]

Super mami thanks

[@narayanand.r7473]

Superb mami

[@poojakrishnan7275]

Mami na pudhu kozhandha learning cooking from u jalam jasthi vitta cooker vellila thanni kotradhu overa what to do for that!????

[@YogambalSundar]

பிரஷர் குக்கரில் அடியில் 1to 11/2 glass water enough try ma

[@jayanthiramesh2964]

Super maml

[@saradhabalu7173]

Super Mami.

[@fathimarizwana9897]

Araichuvitta sambar ku.. Ena araicheenga maa.. Video la varavey ila..??