How To Make the Best Pineapple Cake with Glazed
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- Опубліковано 4 січ 2025
- 3 cup of flour 1 teaspoon salt
1 teaspoon baking powder
5 eggs 2 cups sugar
3 stick of butter 1 cup of milk
1 tablespoon vanilla extract
1 tablespoon lemon extract
1 can crush Pineapple 20 oz
glazed mix
2 cups powder sugar
1 tablespoon vanilla extract
4 0z cream cheese 2 tablespoon
of Pineapple juice 350Dg about
50m to one hour put toothpicks
in and if it s clean it don all purpose flour
cash app
$Tyfish65
Thank you for the tip about putting flour to stop the leakage.
You are welcome and thanks for watching
I gotta say I really appreciate how much you keep things clean. Almost no one shows that.
Thank you I appreciate it
Oh, boy that looks so good 👍 and you kept everything clean as you worked.
Yes I like how he's always washing his hands. I love that, bcuz I'm always working hands when I cook and wiping and clean up behind oneself. Yes love that about Tyyone.
I love how you go ahead and add your ingredients instead of all that doggone talking you are definitely my kinda cook!!!!!😊
I just try to get right down to it thanks for watching
Yes thank they stand there snd tslk too much instead of go ahead and cook. Yep he's my kinda of cook too. Awesome job. Going make that cake 🎂. Working while he tslks.
@@GOODCOOKING934thanks for delicious cake I saw it's in the short video in I was trying to find it's because I saw other pineapple frosting I loved that then glaze the bes, in I start looking vat it's in I said that's it's I'll be making this one for Thanksgiving gathering if God willing, PS I don't no if I'm not a new Subsriber or not but if I am already a family well I'm a family again L.o.L on this 10/3/23 @ 1:45 am Florida time as I'm looking at recipes trying to find dessert for Thanksgiving, as I saw that's short video of your pineapple pound cake caught my attention in I said that's it L.o.L, Thank u for your Recipes I gotta try some more of thems as well God bless u in your family's❤❤❤😘😘😘😘🙏🙏🙏🙏
I don't like my poundcake too sweet either. I only use 2 1/2 cups of sugar.
Looks amazingly delicious 😋 Got to try this one. Thank you Sir ❤
Thanks for watching
Hi Mr Tyrone, thanks for sharing your fluffy delightful Pineapple Pound Cake recipe. I’m a mostly a Seven Up Pound cake making kind of lady, but because of you I will take a leap of faith and make your delicious cake recipe, as it’s one of my all time favorite cakes, that I’ve never made before. Letting you know that many other UA-camrs have recipes for this same cake, but oftentimes they look too dry or complicated to make. But your cake recipe is a winner, because it looks super moist and you can’t beat your wonderful pineapple cream cheese frosting. Keep up the good work and you’ve made a new subscriber out of me.
Thanks a lot for those good words and thanks for watching stay safe
I made this cake for my Labor Day cookout this Sumner. It is in a word, scrumptious 😊 Thanks for sharing this recipe
You are welcome and thanks for watching stay safe
Try the parchment paper over the nozzle then attach it back to the pan then spray. Nothing should leak out
I came across this recipe very late, but I loved it
Thanks and thanks for watching
I just came across your recipe and video and I’m so grateful to have found your recipe. It’s hard to find simple old fashion cake recipes! And you make it look so easy too! Thank you! 😬
Thanks and thanks for watching
Looks divine!!
Thanks and thanks for watching
Thanks Tyrone, for sharing this yummy looking pineapple cake recipe...Now I'm excited because in about an hour I'm heading into my kitchen to make it, & I can hardly wait to sample it...God bless you, Tyrone, & Happy New Year❣
Thanks and happy new year to you and thanks for watching stay safe
I like this cake will be making it this weekend love how neat you are be Bless from Rocky Mount N C
Thanks and thanks for watching stay safe
Great job! Im gonna use your recipe Tyrone! Looks like I need some!
Thanks and thanks for watching
Nicely Done, Looks Delicious, Awesome job 👍😊
Looks delicious will make for the holidays
Thank you and keep watching
Nice looking cake brings back old memories
Try cooking one for yourself you can do it
Beautiful cake and I appreciate you being yourself with true confidence. God’s blessing you. Wonderful video. Thanks for sharing.
Thank you for watching
Wow I have to do this thank you.
Mr. Tyrone your cake looks delicious I’m going to make it I love pineapple cake and your recipe is a winner.
Thank you For watching
Thanks for sharing, and have a blessed day. ❤
Thanks for watching
Looks good
Thanks and thanks for watching
Looks Delicious, Nicely DONE, THANKS FOR THE RECIPE, WILL DEFINITELY MAKE IT, AWESOME JOB 👍💯😊
Looks delicious 😋. Thank you for sharing your video and recipe.
Thanks for watching stay safe
So glad I found your channel. This looks AWESOME! 🙏🧞♀️🙏
Me too and thanks for watching
Great job
Thanks and thanks for watching
Thank you for sharing. You inspired me Sir!
Thanks for watching
Looks 😊 good‼️‼️
Thanks for watching
Looks good
It was thank you for watching
I tried it last night it was off the chain thank you for sharing . The only thing you didn't tell what you bake the cake on so what you put the oven on..thanks again. 4-23-2023
The Temptation is in the box you didn't read all the way down 350dg and glad you enjoy it thanks for watching stay safe
You made that look easy Tyrone, just like that there! Yummy!!!!! Next time cut it so we can see the crumb.
OK no problem next time I make a cake I will cut it
I'm watching for the first time
Keep watching
I always allow my cake to cool totally before glazing it. Thanks for sharing .
That's good also You can work with it better if you do that but thanks for watching
Can't wait to try this recipe!
Thank you and thanks for the cash app and thanks for watching stay safe
I like that I'm going to try that my self 😀
Thanks and thanks for watching
Looks delicious 😋
Oh it was good you can make one too
Yum Yum
It's good
Looks Soo Delicious! I sure wish you could make me one for my Family!
You could what you do is study the video like in school until you know it by heat the recipe and all then put ever thing in front of you and then go for it and thanks for watching
Love how down to earth he is 😊
Thanks and thanks for watching
Awesome job Tyrone!! Looks delicious 😋
You ought to try it is good
@@GOODCOOKING934 commonwealth ave location
How much pineapple
Do you cook professionally? I watched the video on silence and watched your hands. You’re a neat and clean cook/baker.
No I just cook home
Thank you Sir I will definitely try your Recipe
You're welcome Thank you for watching
Beautiful
Thanks and thanks for watching
Looks delicious
I'm making a chocolate one Just like that 1
Thank you there's a chocolate glaze pound cake as well
Oh wow! This looks so delicious I am not a big fan of fruit in my pound cakes but this I must try. Nd let you know the outcome thanks for sharing! New Subscriber here from Jacksonville!!
Well thank you miss Jacksonville Thanks and thanks for watching stay safe
I baked a slightly different version, I didn’t use quite as much pineapple, because like you, I don’t care for a lot of fruit in my cakes. The outcome was still very good and I will definitely try this recipe for my next pineapple pound cake. This does look delicious!! Thanks for sharing.!
Thank you for use my recipe and thanks for watching stay safe
New subscriber is in the building
OK now
Omg I’m making this for my Memorial Day dinner!
Try it you will love it and thanks for watching
Love it!!!
Thank you I'm making a chocolate one
First time watcher. Loving this! I’m going to make it for the hubs soon. Thanks for sharing. Much Love and God Bless!
I subscribed! 😘
You need an apron that says “just like that there!” 🥰
This should be your channel moto. 😁
You're welcome
Yeah I like that I'm gonna keep that in mind Yeah With the Apron
What temperature did u bake the cake on?
350dg about 45 to 50 minutes every thing is the Description box
We like to see you slicing the cake to see the inside texture
Well I made that cake almost 3 years ago only way now you would have to make it how I did you will love it thanks for watching
I have subscribed
Thank you for subscribe keep watching
I’m new to your channel. I’m glad it was recommended. Nice job!
Thanks for watching happy new year
Thank you
Thank you for watching
Chef Tyrone you’re awesome. Will make that pineapple pound cake for my sister’s birthday. One question do you use all purpose flour.?. Blessings and I’ll be tuning in again. Moma Harris/ CHARLOTTE NC
All purpose it better to use cake flour Swans Down
😋
Hi there young man. I hope you are still here... I subbed to your channel.... I have been baking for years. Your instruction and mannerism is very refreshing.
I make a homemade pineapple angel food Bundt cake, but I have never made a pound cake In my life... I thought with all of the eggs it would taste like scrambled eggs.. lol
I know what the texture is like without you cutting into it. The pineapple give cakes a great texture. I was wondering though.... 🤔 Would you suggest baking this in Bundt pan or not?? Thanx for this recipe 🦋🦋
Thanks and thanks for watching
Hi Tess, yes you can make Tyrone’s cake recipe in a Bundt cake pan, but you’ll need a larger bunt cake pan that can accommodate this particular recipe, because it yields too much batter that will overflow in average sized Bundt pans. Believe me, I know because often times I’ve had to use two regular sized bundt pans due to having that extra batter for example: when making a Seven Up Cake. I mostly exclusively make pound cakes, and I prefer Bundt pans (too) over the angel food cake pans because they make our cakes have a better fancy appearance or look. But with this pineapple pound cake recipe the angel food cake pan is the preferred choice for large batter cakes.
@@fateofkate691 Thank you for for answering my question 😇
I will just make 2 Bundt cakes then.
I have never made a 7up cake.
I will have to try one soon..
Thanks again 🦋
Did. You use. More. Two. Tablespoon. Pineapple. Juice. ?? Glaze
Ever thing is in the box yes 2 tabs
Would you be kind enough to include the temperature and time to cook the cake? Thanks
Yes I will for now on thank you for watching
Mr. Tyrone, did you forget something in the printed recipe? What kind of milk, whole, heavy, or evaporated? 1 cup of milk! Thanks for the recipe. 😉
Whole milk
What size can pineapple
Crush Pineapple
I not sure the oz of the can its the medium size can
What temperature do we bake this cake?
350 About 45 minutes to a hour it might be a little longer After 45 minutes check it If it's clean the cake is done
What size is that tube pan
Just the Regular pan
Okay good lookin cake but where are the ingredients?? Would love to make but please tell us how much of everything???
It's in the description Box
Would love to see texture of cake
Next time I make another one I will make sure I do that
What temp on the oven?
350 About 50 minutes to an hour put a toothache in it if it comes back clean it's done
How much milk and is that plain flour
Everything is in the description Box
One cup of mil k 3 cups of all purpose flour
How much crushed pineapples you use?
One can of Pineapple
20 oz can
The recipe is in the description Box
Did you drain the pineapple?
I did some but you can drain all and thanks for watching
Do you drain the pineapples
Yes Drain the juice out
Mr Tyrone now is it self rising flour r the other kind
All purpose
How much whole milk 1cup or ???
One cup
You didnt tell what temp to bake it in. Nor to drain pineapples.
350dg about 55 minutes yes drain the juice
Since you accidentally deleted the first video, it would have been nice to see a slice. It looked good.
I was just starting my UA-cam channel then I didn't know what people wanted to see at that time but now I know a little and still learning I have a mother one on video thanks for watching
@GOODCOOKING934 Oh yes. That way for me I can say so far so good LOL. Wish you much success. Thank you for responding. Looking forward to viewing your other videos.
Cake or all purpose flour?
All purpose
Where is the recipe?
In the description box
CUT THE CAKE😋
did u drain your pineapple?
I don't remember it been over a year when I did that video but did another video about 2 months ago and drain the juice put only Pineapple yes drain the juice and thanks for watching
Exelente lastima w no sea en español
Thanks and thanks for watching
👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋👋❤
Thanks for watching
Yall recipes dont be complete because us who never made a poind cake you have no times yo mix or beat things ingredients get messed ip cake be dry 😢all that stuff 😢
Why don't you non professional cooks when putting the recipe down write it down first then show it and that way you can get the whole recipe you said milk didn't put in the instructions. Thanks
But I Try to do better next time
Thanks for letting me know I Left the milk out of the recipe I went back back and add it And I take You're advice
'Non-Professional" How rude! Why are you seeking instructions from him if he doesn't possess the skills?
That was rude and inconsiderate
That was very rude, everyone is trying there best to do the right thing, and he is also trying, you didn't have to be so rude!!