Love to see Shreen Apa's all program. After my moms death I also realized that I have not learned anything from her. Because she was a very good and expert cook.
Agar ghost ka colour dark ho ga tu kbab b dark bnaen gay .egg dalnay se kbab andar tak pak jatay ha or crispy b hotay ha egg oper lganay se aek layer bn jati ha or kbab inside se bht soft hotay ha .ghost hmeasa light colour ka lena chaheye .or kbab me thori haldi b dal dia kraen kbi colour kharab nhe ho ga.thankyou farzana bht achi ha kbab k recipe
Assalam o Alaikum farzana Apa. Mashallah. Bohut khub. Aapa hm bhi India Bhopal se bun Me bhi bilkul. Ese hi Shami kabab banati hun Aap Bhopal me kahan se hin. Please bataiyee.
I am southindian... N i hd been there in bhopal for 9 yrs... I luv bhopal really amazing ppl n wonderful place... N now i miss bhopal n especially food 🥹🤤🤤
She's such a nice lady .. .. She explains very well MashaAllah
Zabardast Reciepe Ma’am main bhi India Bhopal se hun aur merey ghar bhi aisa hi pulao aur khashkash ki sabzi bhi bantee
آپنے چاول
She is a graceful lady.Speaking in a descent manner👍 that's why her dish will also be a yummylicious
Zubida aapa ki barabri koi bhi nahi karpaya pakistan me .
.bhut meethi awaz thi aaj bhi yaad karta hoon
MashaAllah buht khub zaberdast
Love to see Shreen Apa's all program.
After my moms death I also realized that I have not learned anything from her. Because she was a very good and expert cook.
wonderfull madhAllah
Poppy seeds ki sabzi ka naam "KHAGEENA" hai eastern UP ke log breakfast me khatey hain from INDIA 🇮🇳
Share the recipe
Are waah Bhopali ,I'm also bhopali aap is waqt kahan hn
Assalamu Alaikum main India se hun mam I like your recipe so yummy
Ary wah masha Allah say masala cooking show main you are doing excellent work
She is so humble polite n cute also😊.. i lover her simple style
ماشاءاللہ
Baji Ham bhi Bhopal ke Rahane Wale Hain Shandar Bhopali pulao Shami Kabab
Agar ghost ka colour dark ho ga tu kbab b dark bnaen gay .egg dalnay se kbab andar tak pak jatay ha or crispy b hotay ha egg oper lganay se aek layer bn jati ha or kbab inside se bht soft hotay ha .ghost hmeasa light colour ka lena chaheye .or kbab me thori haldi b dal dia kraen kbi colour kharab nhe ho ga.thankyou farzana bht achi ha kbab k recipe
Assalam o Alaikum farzana Apa. Mashallah. Bohut khub.
Aapa hm bhi India Bhopal se bun
Me bhi bilkul. Ese hi Shami kabab banati hun
Aap Bhopal me kahan se hin. Please bataiyee.
Mashallaahhhh hum bhe bhopale hai ham india me hai gujrat me
Pulaoo sabhi asay bnatay hain
Nahen
I'm also From Bhopal Madhya Pradesh ❤️❤️
Hope to tell Mustad Oli is better , pink Salt of Pakistan' s Khuara . Good foods 🍳
Marshall ah it looks yammy
shirin apa aap ab itni achhi dikhti h.jb aap young hongi.tab aur bhi achhi lagti hongi.sach.aap bht achhi hai.hum bombay se hai.
Khaskhash ki sabzi hum b bnatay hayn
Very nice explained
My father is also from Bhopal ❤
I am southindian... N i hd been there in bhopal for 9 yrs... I luv bhopal really amazing ppl n wonderful place... N now i miss bhopal n especially food 🥹🤤🤤
Hum bi kebab maen aloo dalty hain
Ham Lahore k haion mari Amme ESA poluao bnati h
Love this show
Shereen ji is omr me easy tayary koi darr nhy k wapas Jana ha
MashaaAllah❤
Appa bhaut acha kar rehe hein program
Mashallah mashallah
Excellent 👍👌.
Everything is casual, what is being said is that the recipe comes in advance, what was the point of making it so special?
Plz inki khashkhash ki sabzi ki recipe b zroor share kre
itna grm masala m dalun tou koi b na khae mera plau.. wese b mjhse ni bnta😢😢😢😢😢😢
Nice very nice
mere mammy sagar k wo bhi khaskhas ki sabji nanati thin
Ap ki resibe ab dekhi to do cheezo ka ap ne zikar kiya wo do ye k aekh ghash wali sabze or sakar qandi pore ap is ki resebi bta de
We want more recipie from bopal
Iska new programe keun nhe aarha?
I love love that farzana anty
Egg mix kr k add krain to colour dark ho jata h kabab ka. Agar dip krain egg m to colour kbhi dark nhe hota h.
How to order please?
Hamarai Haan bhi Qashqash buntai hain, actually Ammi do as she used to use sill batta
O
Ajmer
Itnay km ghee me kbi bhi rice tasty nahi bantay
Mutton or beef oil chorta Hy.
دہی کے بغیر پلاو نہیں بنتا جو کہ بہت زیادہ ضروری ہے
Apna ..apna... test or.. method...hota..he ..
Aap sirf Pakistani ho Bhopali nahi or agar aap ho to aap ko India chale jana chahye
Pulao ki shakal to dekhai hi nahi😢
Shami kabab me chilli salt ka to btaya nhi🤔
Bus qura oor piyaz zarori nai daltay
Asalamalikum ap NE Kuch small phely Jo Bernese pulao bana y awo phr se ek br banaein plz
ماشاءاللہ پلیز آپ فرزانہ ہم کو آپ کے فون نمبر چاہئے تاکہ ہمیں اگر گھر کے کھانے کا اوڈر دینے ہے تو کیسے دے جزاک اللہ خیر❤