MudSlide by Bori Headless Barman - Bailey's, Kahlua and Cream Heaven - Cocktail Recipe

This cocktail is dedicated to my son Frank 'The Kraken'.
The classic Mudslide. This was if I remember correct, was the first cocktail I tried (at UNO's Pizzeria) and fell in love with it.
The Mudslide-a combination of vodka, coffee liqueur, Irish cream, and heavy cream-is the quintessential boozy milkshake. Sweet, creamy, and rich, its popularity harkens back to a time when we took our cocktail cues from the laminated menus of chain restaurants. Which is to say, the Mudslide is not exactly an exercise in balance and craftsmanship. But it sure is an enjoyable concoction.
The Mudslide was born in the 1970s at Wreck Bar in Rum Point Club on Grand Cayman Island. Yes, it seems more like an après-ski cocktail than something you’d sip on a sandy beach. But it was invented when a customer wanted a White Russian and the bar tweaked the recipe to feature Irish cream. The effortless drink was a hit, finding its way to the shores of the United States and quickly became a favorite.
Mudslide recipe:
1oz Vodka
1oz Coffee Liquor (Kahlua)
1oz Bailey's
1oz Heavy Cream
Chocolate and Caramel Syrup for decoration.
Always thanking my daughter Natasha for the work she does.
Natasha Cánepa - animator, editor and illustrator
Social Media:
Portfolio - tashanimation.com
Instagram - @tashanimation
Facebook - Natasha Cánepa Animation Studios

[@Lgoint]

Niceee! Love the music too

[@ChicFancySweets]

Thanks!

[@frankcanepa3910]

I love this drink. And easy to do.