Ramzan Special Dahi Phulki | Delicious Tangy Flavor Soft & Easy to Make | Indian Iftar Cuisine

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  • Опубліковано 24 лис 2024
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    (Ingredients)
    For Making
    👇
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    Dahi 750 g.
    Lal Mirch 8.
    Lehsun Kali 10.
    Zeera 1 tsp.
    Namak 1/2 tsp.
    Namak 1/2 tsp.
    Zeera 1/4 tsp.
    Haldi Powder 1/4 tsp.
    Piyaaz
    Hara Dhaniya
    Hari Mirch
    Soda 2 pinch.
    TADKA
    Oil 2-3 tbsp.
    Lal Mirch 8.
    Heeng 2 pinch.
    Lal Mirch 5.
    Hari Mirch 3.
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