Oh my goodness…the memories this brings back!! My mama would make this for us some Sundays over 45 years ago! Sunday was always the day we got chicken either baked or this way. Thanks for the trip down memory lane Racquel. I haven’t had this since but will be sure to make it soon. Your recipes are amazing and I make your tender and juicy pork chops for my husband pretty often…including today…lol. He loves it!! This recipe is nostalgic and takes me back to a time decades to my child hood. I will be making this soon. Tthank you for your short and easy to follow videos and blessings to you always!🙏🏼
Yes Karen, Fry Chicken coated with tasty bbq sauce… so you get that slight crunch from being fried, mix with saucy bbq flavor … really really delicious!! Thank you for watching 😊
Oh my! I am going to try this but I will pull some of that chicken out of the process as soon as it is fried just to try it without the BBQ sauce, it looks so amazing all by itself. I like how you plate up your food with a whole meal. Wish I could just order up your food. I couldn't believe you put the chicken back into water after you had floured it once. Never ever heard of that, but I will try it. Sounds crazy.
😂🤣 Yes Clark it sounds crazy when you think about putting the chicken in water then back in the flour, but this method works perfect 👌🏾 You acquire a nice layer of crunch without the use of eggs, nor milk. Thank you for your kind words and compliments and thank you for watching 🤗 Bless up 🙏🏾
Racquel, the chicken looks delicious. Question: Why do you put the chicken in water 💧? After the first flour coat. As normally I would use egg 🥚 or milk 🥛.
Hi Denny, thank you 😊 The water is a substitute for the milk and eggs, getting the chicken wet after it’s first coating helps the second coating to stick nicely, which will give that lovely crunch.
Hmm this BBQ fried chicken 🍗 have my mouthwatering super delicious 😋 thank you for sharing your delicious recipe with us 😍👍.
You're invited to her classroom to enhance your culinary skills, Go, it's time well spent, and we love it😛
🥰🥰
Caribbean Delights thank you 🙏🏾
❤❤❤ MO M@@RacquelsCaribbeanCuisine
Where????
Oh my goodness…the memories this brings back!! My mama would make this for us some Sundays over 45 years ago! Sunday was always the day we got chicken either baked or this way. Thanks for the trip down memory lane Racquel. I haven’t had this since but will be sure to make it soon. Your recipes are amazing and I make your tender and juicy pork chops for my husband pretty often…including today…lol. He loves it!! This recipe is nostalgic and takes me back to a time decades to my child hood. I will be making this soon. Tthank you for your short and easy to follow videos and blessings to you always!🙏🏼
It’s my pleasure darling ❤️
Nostalgic memories are beautiful 😊
I am glad you liked and enjoy 🥰
Blessings to you and yours dearest ❤️
This looks delish reminds me of jamaica's bbq kfc and the coleslaw super fresh
Lol 😂🤣
Yes for real 🤭🤭
Thank you 🙏🏾
Perfect video
Oh mouthwatering yummy
May the LORD keep blessing you & yours!!!!!!!
Great children 🍗 recipe.. delicious taste and appetezing 😋❤💯
CHILDREN?!😭😭
My favorite way to have chicken 🐔 😋 😍 ❤️👏👌
😘😘
Barbie fry looks really delicious and color looks nice 😍
Thank you Maxup 😊
Your directions are very easy. Big up yourself ❤️
You're Making Me Hungry!! That Barbarque Chicken 🍗 Looks Good 👍 And Tasty 😋 🍴.
Looks so yummy. Must try.
This looks gud I'm going to try this
Wow! looks delish! 😋😋
Amazing
Great 👌 cooking happening over here..here supporting you from my humble little channel 👍
Looks so delicious. Great work 😀👏
It looks so delicious
Well done Racquel I know that's scrumptious and taste
It’s definitely was, thanks Kenny 👍🏾
My mom use to make this for us when i was a kid. It was good af!
Thanks for sharing this is a lovely recipe, mouth watering 😂❤
My pleasure Lena ❤️
That looks super delicious
I'm a definitely try it....hmmmmm I had it last year in Jamaica
U made some yesterday was delicious
Wow wow I like it
Def gonna try 😊
Look very tasty
You are awesome!
So excited deliac8
I am amazied👏🏿👏🏿👏🏿👏🏿👏🏿
Never heard of this,looks great !!!
Yes Karen, Fry Chicken coated with tasty bbq sauce… so you get that slight crunch from being fried, mix with saucy bbq flavor … really really delicious!!
Thank you for watching 😊
@@RacquelsCaribbeanCuisine I love bbq chicken so i know i will love this!!!
@@karenbalkaranali4739 🎉ytyiopvzbmjuiuyuioooijhfggjhfdcbnjjiuuuytrcgxdacxcvjnbgfczxfghjjggffdxcghhhuuiilkjfdqdffggwqdfgjryiiuuiiuiokiiiukkuiouiuuolbggh hjjhhhswugkhjkdoghyhjfruihgyuyuuuugguohtrufgjhcghfgpfffujuy🦎🐁🐁🤔📞🙍🐮🤔😘🥂😘🥂🙌🥂😘📞📞📞📞🙍🙍🙍📞🙍🙎🙎🙎🐮🐮🐮🐁🐄🐄🦎🐂🙉🙉🙉🙉😸😺😿🙀💜😼🖤💕🤎💙🤛🤜🦵🤜✊👍🙌🦾🦿👎🤚👎✊👏👂👋🦾🦿🦵🌋🌋🌊🌬️🌪️🌀⚡🏔️🏞️🏖️🏝️⚡☔☔☔☔☔☔⚡⚡⚡⚡⚡⚡☃️☃️☃️☃️🌡️🔥🌊🌚🌜🌛🌌🙉🐊🐊🐢🦕🦖🐉🐈🐀🐈🐩🐩🦮🐕🐖🐖🐄🐃🐂🐑🐐🦌🦙🦥🦘🦥🐸🥔🌰🍞🥯🧇🥖🌰🌽🥐🍳🚦🚚🧂🧂🧂🎂🍭🍩🥪🚥🛴🚚💰💷💶💴💵🧥🎽🎽🦺👘👔👔👙🧷👗🧤🧸👓👓🕶️🕶️🦯🥾👢💍🟥🟧🟠🟠♦️♣️🆎🅰️🅰️🔇🔕🔞📵🚷🚱⛔📛♨️💢🔻🅱️🆎🅰️🚯🚭🚳☑️☑️☑️✔️↖️🔜☸️🕉️➰🇧🇯🇧🇯🇦🇽🇧🇭🇧🇱🇮🇪🇮🇨🏴🇿🇼🇻🇪😅😅🎉😢😮❤🎉😊😅😮😮😂🎉🎉🎉😮😢😅😅🎉🎉🎉🎉🎉🎉🎉
That looks amazing 😝❤
Reminds me of North Carolina Dipped Fried Chicken BBQ Style
Racquel, try potato starch instead of or added to the flour for a crispy amazing surprise! I wanted to share that with you.. i love your channel!
Thank you 😊
Will definitely try 👍🏾
Delicious😋😋😋😋😋
So nice
❤love it
The chicken looks mouth-watering sis..nicely prepared. Big thumbs up ❤️
Thank you Candy 😘
Good job 👌
Thank you 😊
Oh my! I am going to try this but I will pull some of that chicken out of the process as soon as it is fried just to try it without the BBQ sauce, it looks so amazing all by itself. I like how you plate up your food with a whole meal. Wish I could just order up your food. I couldn't believe you put the chicken back into water after you had floured it once. Never ever heard of that, but I will try it. Sounds crazy.
😂🤣 Yes Clark it sounds crazy when you think about putting the chicken in water then back in the flour, but this method works perfect 👌🏾
You acquire a nice layer of crunch without the use of eggs, nor milk.
Thank you for your kind words and compliments and thank you for watching 🤗
Bless up 🙏🏾
Wow it looks delicious may I have some
🤭🤭😘
Very lovely same way I do mine
that's different putting it in water instead of an egg..going ot have to try this.
I'm gonna try this. This looks delicious 😋.
Well done
Does it still hold the crispyness after it comes out the oven?great stuff
Nicee
Raquel thank you very much for your recipe . Never heard of soaking the chicken in water back after you flour it . Will have to try it . Thanks
You are welcome Bebi 👍🏾
Racquel, the chicken looks delicious. Question: Why do you put the chicken in water 💧? After the first flour coat. As normally I would use egg 🥚 or milk 🥛.
Hi Denny, thank you 😊
The water is a substitute for the milk and eggs, getting the chicken wet after it’s first coating helps the second coating to stick nicely, which will give that lovely crunch.
How long did you leave sauce on. ?
Looks like you cooked it in oven to crisp it up ....
or did it just dry that way ??
Can I use the store bought green Puerto Rican sofrito for this recipe? Thanx for your help
Definitely!
What temperature did you set the oven to at the end?
What's the green season you put in the sauce
Why the ketchup wit bbq? Jus curious wat it did. Like do you taste ketchup or bbq
BBQ Sauce is a bit tangy, the ketchup blends it out nicely
What temp to bake in the oven?
what are the seasoning you use
10minites in the oven at what temperature?
Which one of the BBQ sauce you use?
Swiss BBQ Sauce, but any brand would work fine
What’s the name of the jerk seasoning?
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You took the seasoning out when you put it in the water. A waste 😢
Actually no…. All the seasonings were intact
Badest chicken mi ever eat Ina the history of mankind
@@Stocktrader_shav5799
Lol 🤣
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Where u come from putting the chicken in flour then water yack!!!