Hari Mirch Ka Achar Instant Kaise Banaen -मिर्च का अचार का ऐसा नया तरीका की सालो तक नहीं होगा ख़राब

[@maqsoodkhan1031]

Yes mam Your recipe is too Tasty I'm using your recipe 😇😇😇
Thank YOU SO MUCH MAM

[@Focusonfitness3936]

Aapane Jo Achar banaya hai is Achar ko hi hamare liye de do hamare paas banana nhi aata didi 😀😊

[@gitasharma5088]

I made it twice & trust me it was excellent !!¡!!!!! Now i' ll be making it for third time . Too good ! Everybody must try !

[@ReenaKitchenPoint.]

Thank you dear

[@deepanshuverma5475]

Will try it

[@khushbooshahi6552]

Mirch ki quantity kya thi madam.. pls bta do.. mujhe b bnana h.. first time

[@simplelivingwithankita6822]

Ye kitne din tk store rkh skte hai fridge me rkhe bina

[@pooransingh9711]

@@deepanshuverma5475 e 😳

[@medhansh765]

Bhot tasty acchar bnta h mene bhot baar banaya h aapki recepie se
Family ,friends bhot jagh bheja bhi hai sbko bhot pasand aaya
Thank u so much for sharing it with us😘😘

[@ReenaKitchenPoint.]

Thank you so much

[@rashmijain4053]

कई बार डाल चुकी हूं आपकी बताई विधिनुसार, घर मे सभी को बहुत अच्छा लगा ये मिर्च का आचार, बहुत बहुत शुक्रिया आपका😊😊

[@ReenaKitchenPoint.]

Thank you Rashmi

[@Sxhi.bx_07]

Kis kis ko video dekhte Hua comments parna aacha lagta h

[@shaadans6224]

mujhe😊

[@nasirsheikh7472]

Mujhe to ye bimari hai ....

[@archanagolusrivastav6136]

Mujhe

[@anju4805]

@@archanagolusrivastav6136 Mujhe bhi

[@khushijain5569]

It is soooooo tasty and
Its looking is nice

[@GhaziaKitchen]

Thank you for sharing 🤗 🤗 🤗

[@ReenaKitchenPoint.]

Welcome

[@mansi_b]

Bht badiya lag raha h next time esi vidhi se dalungi Tq mam

[@shrishkumarsingh4]

धन्यवाद रीना जी बहुत अच्छी रेसिपी है इसको घर पर पर जरूर बनवाऊँगा

[@sanaadutta4196]

I am 33 yrs old n in my whole life I ever asked to my relatives n mumma sometimes sisters to prepare mirchi ka achaar for me. but after watching this tutorial I tried my self green chilli pickle and thanks to you dear it was such a great receipe.. everyone was like wow to me

[@sayushnair1685]

Me too Same here 😀

[@smrutirani6959]

Thanku mam for this recipe 🤗papa ko bahut hi paasnd aya

[@ReenaKitchenPoint.]

Thanks

[@edalottsatyan5348]

Good presentation and explanation is very clear

[@baliksian2148]

Very nice and easy recipe. Definitely I will try

[@ReenaKitchenPoint.]

Enjoy

[@poonamvashisht3023]

वाह वाह,👍

[@esotericonetwork]

Very well explained and presented. In fact it's one of the ancient ways to pickle green chillies. As an additional flavor in ancient times they used a variable by putting brown jaggery or desi gurh in a small amount and this way they had both flavors.

[@SureshKumar-fy2iv]

5

[@shobhasinghi6011]

​@@SureshKumar-fy2iv89

[@mamtasingh82]

After tasting this achar I don’t look at any other way..preparing again today…almost 10th time…

[@ReenaKitchenPoint.]

Thank you mamta ji

[@arpitapatel9453]

This is the very first time I made any pickle and it turned out to be amazing. Your recipe is very easy to follow and the results were simply amazing

[@ReenaKitchenPoint.]

Thank you

[@soumyathakur3638]

bahut badiya mai jarur banaungi i loved it.👍👌

[@ReenaKitchenPoint.]

Thank you

[@suhanisharma2266]

Very nice video 😊 . Aapne itne ache se samjhaya h ki koi beginner bhi aram se bana sakta h .😀😀😀😀 ❤️

[@ReenaKitchenPoint.]

Thank you suhani

[@______________1486]

Hii
Reena I made this pickle. .... Today amazing Recipe and thanks.. For sharing....
Liked it alot.... Nd its the easiest... Way thru which.. We can made..... Chilli pickle... Easily.... 😊😊👍👍👍

[@ReenaKitchenPoint.]

Thank you dear

[@rishi-eq8kx]

bahut badhiya achaar aur bahut kam samay mein taiyyar. Thankyou, Reena Ji, for the recipe which is very easy.

[@ReenaKitchenPoint.]

Thank you rishi

[@jyotiprasad9553]

Nice ji

[@DivyaSingh-so4ow]

Reena ji mai apki recipe hmesha try krti hu.
Mirch ki quantity nhi btai h
Plz reply

[@bimlaverma3381]

Reena ji Maine mirhi Ka achar dala bahot hi badiya achar bnaaap Ka tarika bahot hi achha laga

[@ReenaKitchenPoint.]

Thank you so much Bimla ji

[@jatashankar2068]

मैं भी अपने घर पर बनाया आप का वीडियो देखा और मैं भी अपने घर पर बनाया बहुत अच्छा लगा

[@chiefminister677]

Ossam aap ka achar bilkul easy hai thanks aap aise videos aur upload kijiye...😍😍

[@ReenaKitchenPoint.]

Thank you

[@mahiichoudhary7765]

I made this 3 times♥️😅besttt

[@vanshgautam9004]

Helo ji talk me plz

[@baap6955]

Hii reena I'm trying this chilli pickle today.. Lemme chk.. Kaisa bnta h..
Recipe is looking osm.. And yummy. 😋

[@ReenaKitchenPoint.]

Thanks Ayaan

[@saktiimogla4697]

@@ReenaKitchenPoint.
.

[@saktiimogla4697]

O

[@Rakhisingh-qd3qu]

Nice di meri mummy ko apki recipe bhut hi acchi lagi 👍👍👍👍👍

[@ReenaKitchenPoint.]

Thanks

[@pinrayi7909]

Bahut achhi recipe hai aapki reena ji

[@mrinalrevoo8430]

For making pickle raw oil can also b used

[@टूटाआशिक-ल2छ]

Bahut acha hi aap ka achar so lovely mu favourite

[@selvamramaiyan772]

Super my wife so happy to make sev and chakli

[@javedhussain354]

Very good recipi pikel

[@preetidwivedi9265]

Lajawab recipe
Maine banaya bhut testy tha😋😋

[@ReenaKitchenPoint.]

Thank you

[@neelamkhanna7361]

Good receipe

[@ReenaKitchenPoint.]

Thanks

[@saurabhsharma9419]

mam my mother tried this recipe and it is very tasty especially with garlic😋

[@roushanara236]

It is sooooo tasty and nice I made it

[@manjitkaur3010]

Bahut acha mam meri mother in low ko bahut pasand hai unke liye Mai jarur bnaugi mirch ka aachar

[@ReenaKitchenPoint.]

Thank you Manjit

[@shurbhishurbhi9555]

Nice mam bhut acha bna mene ise bnaya h

[@shurbhishurbhi9555]

Nice 👌🏾👌🏾👌🏾

[@ReenaKitchenPoint.]

Thank you shurbhi

[@ranjeetsinghsisodiya2637]

Nice

[@bijendere]

Mere to muh main pani aagya

[@ajaykolekar5397]

Blauj dijayn

[@reetakashyap3658]

Achar ko air tight dabbe m he rkhna hmesha?

[@VimlaKiRasoipbt]

Good recipe. I will try

[@ReenaKitchenPoint.]

Thanks

[@kantagupta4112]

Appki recipy ghar may sabi ko achchi lagi

[@amritasingh-qz2hn]

Fried sirka use kr skte h ??

[@roshniramnani5407]

Yes

[@leadingliberallife4672]

मैडम,बड़े पैमाने पर अचार बनाने के लिए सारे engredeints की अलग अलग क्वांटिटी ओर मिर्च का अनुपात बताए तो ओर बेहतर रहेगा जिससे लोगो को रोजगार के तौर पर विकल्प दिया जा सके.....लेकिन फिर भी आपने बहुत सुंदर तरीके से अचार बनाना बताया ,हार्दिक धन्यवाद

[@ReenaKitchenPoint.]

Thank you

[@laldharlaldhar9211]

pp

[@razneechauhan]

Your voice resembles to Rani Mukherjee 😝😜

[@Maheshup65]

Rajnee Chauhan hi

[@rahulpathania362]

Shi kha mam

[@bindassaniya6292]

Rajnee Chauhan u r right

[@SureshKumar-kd7bg]

Ok

[@tulunayak3976]

Dogsxivdo

[@salmakhan6923]

Nice aunty apkii recipi bahot achi hai

[@ReenaKitchenPoint.]

Thank you

[@sanjaykumar-nq6ly]

मैने इस आचार बना लिया बहूत टेस्टी लगा

[@payalpuhal9208]

Kitne din me bna

[@sanjaykumar-nq6ly]

@@payalpuhal9208 two days me

[@johnpritijohn6143]

Lovely trick, dekhe try krte hai.

[@Hemant-sv5ug]

Using vinegar increases the taste of this recipe twice over!!.....Not down guys this question is very important....it will be appeared in UPSC exam🙌🏻😂

[@Hemant-sv5ug]

@@vonisushma9095 😂

[@manzoorahmad4014]

agar sunlight me rakhte hain to cape ko open karke ya band karke...reply me soon

[@ReenaKitchenPoint.]

Band karke

[@gyanendragangwar8699]

Sbse acchi bat k ap hr ek chij ko acche se explain krti h.nice

[@mahalaxmidayal6882]

Mene sirka ki jagah nimbu dala tha mast pickle bna👌

[@ReenaKitchenPoint.]

Thanks

[@AlokeshBagchi]

Thank you so much! It’s so true & logistic!

[@Deshikitchen]

bahut badhiya tarika

[@tarsembumrah9421]

Very good recipe for making chilly pickle thank you so much. Ms,_____

[@ReenaKitchenPoint.]

Thank you

[@shivakantawasthi5677]

Reena Kitchen point GS
a c

[@SitaKandpal]

Bahut badiya👌👌

[@hansiagarwal4750]

Thank you for the awesome.recipe

[@ReenaKitchenPoint.]

Welcome

[@ReenaKitchenPoint.]

Welcome

[@Rina_maharana_singh_08]

very nice mam

[@ReenaKitchenPoint.]

Hi Reena ha ha ha same to same Name thank you.

[@kavitayadav1808]

Reena singh

[@jagjitkaur8294]

Reena singh yummy

[@meeramishra4565]

Mam bina dhoop k Kya Shi rhega y achaar

[@shaghafafreen957]

Sarso aur rai alag hota h kya??

[@kajalvickysonkar5820]

Ha

[@poojaarya5683]

Yess

[@paramjeetsingh8409]

Mane bhi try kiya bahut tasty bana

[@meenakshisingh6410]

Wao amazing recipe...mene 2 Baar bna liya or sbko bht Pasand aya... thank you for sharing this recipe..God bless you

[@ReenaKitchenPoint.]

Thank you so much

[@anusha3314]

Aapne isme dubara oil bhi dala tha Kya...???

[@meenakshisingh6410]

@@anusha3314 ji mene tbhi dala jab mujhe lga ki Kam hai...2 kg bnaya tha or wo jaldi finish ho gya tha...but abhi mene 5 kg or bnaya..ap daal skti hai...

[@anusha3314]

@@meenakshisingh6410 or agr nhi Dale to khrab ho jaega Kya...???

[@meenakshisingh6410]

@@anusha3314 Jada time tak rkhna hai to daal do

[@sunilkumar-xf1ii]

1 kilo mirch me kitane chamch lagegi msalo ki mam

[@rajathapar]

Can we use lime juice instead of vinegar ?

[@sakshiparashar7250]

Yes.I used lemon juice in this. It came out perfect. Use 4-5 lemons.

[@sukhpreet2446]

Main ingredient optional kaise ho Sakta hai🤔🤔

[@kmsangeeta7347]

Jo nhi khate h unke liye h optional h bhai

[@saymakhatoon2714]

Kal ham banayenge 😍

[@ReenaKitchenPoint.]

Thank you

[@kantagupta4112]

Madam aapki ya recipe bachcho ko bahut achchi lagi

[@ILoveYou-it6jz]

My farvorut hari mirsh ka achar

[@Puja-tm2br]

Bina sirka ka nahi ban skta h ye??

[@pandeysuraj4954]

Yes.. Put nimbu instead

[@kamalasikha3904]

Thanku super recipi

[@ReenaKitchenPoint.]

Thanks

[@ashoknath4167]

This recipe is best in world. I like it so much

[@ReenaKitchenPoint.]

Thank you

[@deepakshukla470]

मैंने बनाया है बहुत ही मजेदार है।धन्यवाद आपको।

[@prembalamogera9746]

Nice aachhar

[@ReenaKitchenPoint.]

Thank you mam

[@basrasultana2167]

All the spices are so yummy acording to pickle,Have a great taste.

[@forbesi43]

It’s beautiful, however if you add American Mustard sauce, the taste will be enhanced

[@neerajagarwal6785]

Ñ

[@AV30815]

Bahot he achha test hai humne banaya achar

[@ReenaKitchenPoint.]

Thank you

[@Saiarunmishra]

Thank you Reena ji बहुत-बहुत dhanyvad aapane to khane ka jaayka hi Badha Diya

[@yashSharma-tb6qi]

Yummyyyyyy!☺️😊😢

[@bharatkapoor8567]

Wonderful recipe. One humble request to you to pls change your PAN as there are lot of scratches on coating & it is very harmful for your health. Thanks n God bless you.

[@goldiebanga9455]

Nice n simple! Thanks

[@ReenaKitchenPoint.]

Thank you

[@mukutsingh1698]

Testy

[@komalbhatia6480]

I 'll try this today thanks for sharing
Aapki glass bottle bhut sundar h

[@ReenaKitchenPoint.]

Thank you

[@spiral1083]

Tried this recipie.... Bahut hi amazing bana hai. Thank you🙏🙏

[@chanchalrajput9881]

kya sirka or nimbu dono use kr sakte h

[@ReenaKitchenPoint.]

Koi ek

[@renu_singh16]

Nice recipe reena ji

[@ReenaKitchenPoint.]

Thanks

[@nargisparveen1596]

हरी मिर्च कितनी हैं इज़ मसाले के लिये

[@amitasinha873]

@@nargisparveen1596 wswswswswswwwswswß as,,,see swswss. Sw ws
Wswsswwsjb. Wsswawws he wswsswwswswswswss2w,sw,w,s2,,sw,see,s2,w,wswsws

[@somyamittal2570]

Oh it pop
Happy

[@RohitThakur-xp1ov]

m

[@Deshikitchen]

Good

[@gayatridevi8501]

Good👍👍

[@mamtasingh82]

Prepared again :)

[@artavenuebykavita]

Bahut badhiya recipe

[@rinkukumari8318]

Thanks for this video mam

[@roopaliyadav2838]

The recipe was Just amazing, my mother make it,and it came out very good

[@chaitanyaraut6342]

👍👍👍👍👍👍

[@krishnameena1295]

Nice resepe Reena di

[@ReenaKitchenPoint.]

Thank you

[@aryapanchal1104]

Mu me paani aa gaya

[@ReenaKitchenPoint.]

Thanks

[@dabikachowdhury4372]

Thank u di🙏❤️

[@ReenaKitchenPoint.]

धन्यवाद

[@Mrcrazyani0]

Hi how are you

[@shubhisandeepdhuriya1716]

Mam 250 gm mirch ke liye sari ingredient btaye pls reply

[@haridwarkushwaha9078]

Mage

[@ankitagarg8185]

Thank you the recipe. It turned out very good.

[@ReenaKitchenPoint.]

Thanks

[@deshrajyadav4668]

Hi

[@upasanathapa3464]

Nice

[@beautyking6843]

bohat achha laga apki vedio

[@ashishpushkar561]

Mam hum ne banaya tha Bahut hi testy bana tha thank you

[@ReenaKitchenPoint.]

Thank you ashish