Components of Food by
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- Опубліковано 1 гру 2024
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In this video, we cover the chapter Components of Food for Class 6. This session includes:
• Conceptual Notes to understand the essential nutrients in our diet.
• Key Topics Covered: Carbohydrates, proteins, fats, vitamins, minerals, and their functions.
• Explanation of Balanced Diet and why it is important for health.
• Deficiency Diseases and how to prevent them.
• Simple Examples and Visual Aids for better understanding.
Perfect for students looking to strengthen their science foundation. Watch till the end and don't forget to like, share, and subscribe for more free Science lessons!
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