Trinidadian and tobagonian here🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹 i love your channel!!!!! You should come visit our country.... we have the most amazing food!!
@@QuangTran. ya but its just more standard food. Except we doh have mcdonalds dong south. Doubles is like the only thing you should eat. 300-500 Calories per doubles
YUM!!!!!! I like that! I like that a lot. What if I made this and thrown in on the doubles.... Someone going say something for sure!!! Hahah I might have to do this up next time. Thank you for this
Quang Tran . It wash Bommm Bruh. I had 3 Hahaha. The options tonight we're Doubles with - Chicken, Goat, Duck, Rabbit, Shrimp or Crab. All with different blended curries. Based off Roasted Cumin and Masala mixes. Truly Delicious and Delightful. Come get some.
Trini fooooooooood finally!!!!!!! I'm dying to see your take on our curry chicken roti! Pelau! Shark and Bake! Thanks for showin Trinidad some love!! Where all my fellow TRINIS!?
OMG IM TRINIDADIAN AND THIS IS SOOOOOOOO AMAZING I LOVE YOU OMG YOU JUST MADE MY NIGHT. Trinidad food do not get credit and I just love you for celebrating and acknowledging other cultures wow !!!!! You're amazing
I was so pumped for this. Your Doubles was seriously lashing.. Looked amazing. Try some of these Chutney recipes Quang and Crew..... For all those who wanna try the doubles and want some ideas for some amazing Chutneys... I got yall covered. Quang try it you will like it... HAHAHAHAHA!!! We LOVE things spicy here in Trinidad... Roasted Coconut Chutney - ( Fire roasted Coconut (Grated)and minced scotch bonnet pepper mixed together with finely chipped Shadow beni or Bandanya.... Mother-In-Law - Finely grated or minced carrots, onion, garlic salt and lime juice with scotch bonnet pepper... Murtani - Fire Roasted, Fire Roasted Garlic, Fire Roasted Onion and Fire Roasted Scotch bonnet pepper (Scorpion if you crazy!!!) all crushed together and mixed with fresh lime juice and salt to taste. Mango Chutney - Green mangoes, Grated and cooked with sugar, salt, water, scotch bonnet pepper, garlic, ground anchar massala, cumin. Life is such a beautiful thing.... Especially when we share...
@Moonxoxo I couldn't agree more with you on this. I haven't had coconut chutney being sold in over 15 years. Let mommy make some and let's get some doubles and make we name. LOL
This was awesome! I’d never had them before, but they definitely sounded like something I’d enjoy. They were so delicious. People of Trinidad, be so proud of your food!! So much respect for your creativity and balance of flavors.
Trinidad gang and omg I can't believe u made doubles i am from trinidad and I love watching ur vids it made me so happy the fact that u made it I'm overwhelming with happiness
@@QuangTran. I agree everyone needs to know how awesome they are cuz they're absolutely amazing and thank u for replying that made my day oh my gosh u are awesome
Greetings!....this is deconstructed version of traditional chhole bhature dish which originates from northern part of India. Great to see you all relishing it in a different fashion. Much love from India!
Yes he did ....its nice that he put effort and tried to make it authentic as possible... really hopes that anyone who wants to try it makes it for themselves or comes to trinidad for the actual experience which includes eating it in a certain way
Lol. This video was so funny! You said shout out to the "Trinidad's" lol lol lol. Missing the pepper sauce but I love your enthusiasm! Great attempt plus I'm sure all my "Trini" peeps that saw this video subscribed! I know I did! 🤩
Im pumped that you made our food. One thing tho, your channa is wayyyy too dry. It needs to be very saucy and loose. Almost soupy. Plus it needs a little hot pepper, as much or as little as you like. Good try tho.
That was a good attempt but where the shadon beni at? And that bara was way to big lol. Overall not bad for a non Trini sending lots of love from Trinidad. Also we are not called Trinidads lol it's Trinidadians or Trinis lmao.
Shadon Beni is another name for Culantro? aka sawtooth, aka cilantro? I had it in the cucumber chutni! Haha Does Shadon Beni have a cilantro taste to it and I'm sorry. Haha For some reason. As a Canadian - Canad - (IANS) I always use the (Ians) after every country. My bad on that part, Jemecia. I appreciate the feedback and good vibes!
Quang Tran nice of you to reply but the cilantro that you used looks nothing like shadon beni or bandania that looks more like parsley and there is a difference between cilantro and culantro in Trinidad we use culantro not cilantro it's a completely different plant and gives a stronger flavour as well we use it particularly to season meat and other dishes.
Denis Ayaz if you are saying that something is inspired by Trinidad that is basic knowledge. You are very fass and out of place myob I was not speaking to you and i'm sure quang is grateful for the info because everyday you learn something new keep your closed minded responses to yourself cause nobody cares what you think I never asked you to read my reply it wasn't for you 😒😒😒😒 And fyi it's called constructive criticism you need some apparently cause you obviously feel that you are important replying to a comment that has nothing to do with you lol you apparently have a lot of time on your hands.
Omg I'm just so happy to see you do it and do it so welll!! 🤗 I only wish u were able to get cUlantro instead of cilantro for that trini kick but still super on point! Also I love how you even got the similar paper they wrap the doubles in! So authentic 👌👌👌👌❤❤
I'm from Trinidad you should try cury mango and cury pineapple or salt fish and bake . my mom makes hers different when she makes hers it's more of a greenish yellow that stains you clothes
Mi pana!!!. That was asowame. Excellent video.... I'm from Venezuela but i live in Trinidad and I love Doubles. I will try to do it in home . From all the recipies that I found in UA-cam I like the way you explained how to do it.. One Day you should try to do Bake and Shark, a Trinidarian Best Sandwich Ever or a dish from my country, the popular AREPAS ( Reina Pepeada Arepa)!!!!. Good Video. I'm hungry now.
Where the TRINIDAD GANG AT!!!? QUANG COOK _____________________________TOMORROW!! I KNOW YOU"RE SCARED TO DO SO! PROVE ME WRONG!
Quang Tran NOTIFICATION GANG GANG GANG!
Quang Tran Ceviche
Quang Tran wassup
Quang Tran ayee
Trinidad in da House. HAHAHAHA!!!
All it missing is some Trini homemade pepper sauce! 😎🇹🇹
Ayyye foodie nation represent
Done know! 🇹🇹
Ent
Very much so
A bit of kutchela too.
I can't believe you made ittttt!!! As a TRINI I'm superrrrrr happy you made this!!! ❤🇹🇹🤗
Julz B ikr
Julz! Everyone needs to know about this beautiful dish right here! Its so tasty
If only Trinidad doubles was so big😂🇹🇹🇹🇹🇹🇹
Kyle 19 lmao
Sure right! 😂
Sooo proud watching this and being from Trinidad for a first attempt u did good man🇹🇹🇹🇹🇹🇹🇹🇹
Trinidadian and tobagonian here🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹 i love your channel!!!!! You should come visit our country.... we have the most amazing food!!
jennieve _g ill go visit your country
Jennieve! This will happen. I want to find a Trinidadian restaurant here. I know Trinidadian offer more beautiful dishes than this
Quang Tran brampton, Ontario I heard is like a little Caribbean town. I kno so many trini/west Indian people that go there.
@@QuangTran. ya but its just more standard food. Except we doh have mcdonalds dong south. Doubles is like the only thing you should eat. 300-500 Calories per doubles
“I think that should be illegal” that actually made me laugh so hard 😂
Hahahaha!
ikr
Trinidadian Crew. I had Doubles with Curry Goat tonight. It was Bomm...
YUM!!!!!! I like that! I like that a lot. What if I made this and thrown in on the doubles.... Someone going say something for sure!!! Hahah I might have to do this up next time. Thank you for this
Quang Tran . It wash Bommm Bruh. I had 3 Hahaha. The options tonight we're Doubles with - Chicken, Goat, Duck, Rabbit, Shrimp or Crab. All with different blended curries. Based off Roasted Cumin and Masala mixes. Truly Delicious and Delightful. Come get some.
Saied Karmally that sounds amazing
Michael Stack It really is. Try it.
Saied Karmally that is a weird combo but sounds good
Where all the trini at🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
tnt2 fly 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
TT for life
rep 868
🇹🇹🇹🇹🇹🇹
Trini fooooooooood finally!!!!!!! I'm dying to see your take on our curry chicken roti! Pelau! Shark and Bake! Thanks for showin Trinidad some love!! Where all my fellow TRINIS!?
Mi deh yah.
You totally killed it Quang!! Looks soo yummmy. You need to try some more dishes from Trinidad! You are welcome here anytime💛
Hey Ferisha! Trinidad cuisine is in the works right now. I cannot wait to try more dishes and attempt some too
Yip he’s definitely welcome anytime
Hey I'm a Trini and love doubles. Tastes so good that you got to try it!
I live here, made doubles an it came out horrible good job Quan👍
"Welcome any time" like u got control over the borders or something 😂😂
OMG IM TRINIDADIAN AND THIS IS SOOOOOOOO AMAZING I LOVE YOU OMG YOU JUST MADE MY NIGHT. Trinidad food do not get credit and I just love you for celebrating and acknowledging other cultures wow !!!!! You're amazing
Hannah! I hope this open up more people mind up to Trinidadian food. Everyone need to go out and try this!
Quang Tran it should also because there is so many other awesome trini foods that are awesome
I was so pumped for this. Your Doubles was seriously lashing.. Looked amazing. Try some of these Chutney recipes Quang and Crew..... For all those who wanna try the doubles and want some ideas for some amazing Chutneys... I got yall covered. Quang try it you will like it... HAHAHAHAHA!!! We LOVE things spicy here in Trinidad...
Roasted Coconut Chutney - ( Fire roasted Coconut (Grated)and minced scotch bonnet pepper mixed together with finely chipped Shadow beni or Bandanya....
Mother-In-Law - Finely grated or minced carrots, onion, garlic salt and lime juice with scotch bonnet pepper...
Murtani - Fire Roasted, Fire Roasted Garlic, Fire Roasted Onion and Fire Roasted Scotch bonnet pepper (Scorpion if you crazy!!!) all crushed together and mixed with fresh lime juice and salt to taste.
Mango Chutney - Green mangoes, Grated and cooked with sugar, salt, water, scotch bonnet pepper, garlic, ground anchar massala, cumin.
Life is such a beautiful thing.... Especially when we share...
@Moonxoxo Told yah.
@Moonxoxo I couldn't agree more with you on this. I haven't had coconut chutney being sold in over 15 years. Let mommy make some and let's get some doubles and make we name. LOL
BEST list. Quang get on this!
This was awesome! I’d never had them before, but they definitely sounded like something I’d enjoy. They were so delicious. People of Trinidad, be so proud of your food!! So much respect for your creativity and balance of flavors.
Late reply but still thanks dear 😊
Ayyyyyyyyy where all my trinis at?!!🇹🇹🇹🇹🇹🇹
👋
Go n sleep bai is 1:30
Mudai ,Right here
Herrree!!!!🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
Right here
His hand gestures when he takes the first chomp makes me smile every time because that is how doubles should make you feel ❤️😋🇹🇹
"Vegans.. stop playing with your food and get cultured" I died. 😂💀
Thanks for sharing this with the world...everyone needs to know how good doubles taste and it's healthy too...Where did you learn about doubles?
Trinidad gang and omg I can't believe u made doubles i am from trinidad and I love watching ur vids it made me so happy the fact that u made it I'm overwhelming with happiness
Alisha! Everyone needs to know how awesome these are. I hope everyone give these a try one day and thank you so much for your support!
@@QuangTran. I agree everyone needs to know how awesome they are cuz they're absolutely amazing and thank u for replying that made my day oh my gosh u are awesome
Greetings!....this is deconstructed version of traditional chhole bhature dish which originates from northern part of India.
Great to see you all relishing it in a different fashion. Much love from India!
yes, I heard it comes from that dish but I think we have changed it a good bit
So hungry watching him eat this...
Oh gosh...it looks so delicious.
All the Trinidadian food is just so good. 😋
You're the first person to show how the actual bara is made and how simple it is! I'm Trini ☺ ♥ much love & respect!
Thank you for introducing my island to your channel❤❤❤
Yes! I have been waiting. Thank you Quang for making what I requested 🙌🇹🇹
Please do more of Trini food!! I love everything you do and the way you love all cultures!! Do more haha I love thsi
someone taught him well!! AWESOME JOB!!! i’m trini and i’ve never had the guts to try making it. you did us proud Quang ❤ 🇹🇹 ❤
LOOOL that smoked watermelon lookin super sus😂😂😂
I see Jak in that pic brother
Yayyy i am so happy u made my countries food . Doubles for life! Trinidadian for life🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
Trinidadian for life!!!🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
This makes me so Proud seeing you cook all these international foods. But i screamed when i saw my Doubles 🇹🇹😭
Wow! AMAZING! Proud Trinbagonian here! 👍🏼💯💯💯💯
I clicked so fast 👀🇹🇹
Jay me toooooo
Hahaha Ayy! Thank you for checking in early! I hope you enjoyed this one
Jay me to lol
You are such a favorite to watch!
The repetition in every video is my favorite.
*shows food*
“Nice! I’m pumped for this.”
*big bites, shows food*
Quang Tran I challenge you to make your twist and your take on Chinese take out!! Would be so pumped to see this!
Mansur Miah he did do a Chinese take out
Mansur! Already done my friend. Search Chinese take out QT. I hope you enjoy the video
sorry QUANG. I guess I blinked haha
Dang! This is the quickest fastest version I've seen! Lol how you enjoying it! You de bes!
Im from Trinidad
Thank you for your support from Trinidad!
I'm from Trinidad in Cuba 😂
Same
Arielle Mahabir did he do good?
Yes he did ....its nice that he put effort and tried to make it authentic as possible... really hopes that anyone who wants to try it makes it for themselves or comes to trinidad for the actual experience which includes eating it in a certain way
And just the fact that u made the condiments that goes with it from scratch makes me so proud to be a Trinidadian, represents my country Trinidad 🇹🇹
I'm a proud trini😂🇹🇹🇹🇹🇹🇹
yea me to
Me to
I’m so mad Bc UA-cam didn’t notify me when your video came out and your my favorite youtuber you inspire me
Trini GANGGGGGG!!!!!!!!!!!!!!!!!!!!!!!!
Whats up TRINI GANG!!
The softness of that fried bread is NEXT LEVEL
Watermelon steaks 😂😂
Hahahahaha!
OH MAN QUANG IM IN NEW YORK AND I WAS JUST CRAVING THIS. ITS CRAZY THAT YOU KNOW WHAT THIS IS HAHA.
Food and life is indeed beautiful. Dont blink!
I am from trinidad
Ayy! Thank you so much for supporting me from Trinidad!
Yayy! I am from Trinidad and the fact that you made this made me so proud and happy!! 😊💕
Trini to de bone. Looks good to me. You need to come Trini for 2019 Carinval the best in the world 🇹🇹🇹🇹🇹🇹.
Aye! Finally someone showing Trinidad some attention 🇹🇹
try roti bro.....or curry chicken and potato with rice
Omg!! I watch all your vids and didn't even know, you know about my tiny island ... soo cool wow 💕💕
I’m from Trinidad
Izaiah _boyo me to
Whoop whoop
Trini here!🙌
That doubles looking good man😋have me craving. Thank you for recognizing and recreating one of our staple dishes😊👍
First bite gang and notification gang
Ayy! Two best gang and I thank you for being apart of the two!
Lol. This video was so funny! You said shout out to the "Trinidad's" lol lol lol. Missing the pepper sauce but I love your enthusiasm! Great attempt plus I'm sure all my "Trini" peeps that saw this video subscribed! I know I did! 🤩
omg my friend, I ate tamales the day after you made them.....you were the culprit of my whim🤣🤣😆
Pao! Hahaha I had some this morning and its even tastier the next day!
Quang Tran Yesss jajaja with coffee is delicious in the morning
Hey Man as a Trini gotta say big ups brother I dont even have a doubles recipe on my channel lol
Im pumped that you made our food. One thing tho, your channa is wayyyy too dry. It needs to be very saucy and loose. Almost soupy. Plus it needs a little hot pepper, as much or as little as you like. Good try tho.
I gotta say I watched a couple of your vids now and I’ve never seen anyone enjoy food as much as you. 👍👍
I'm from trinidad 😀 good try tho 😂 it's more like a snack 😅
Haha Thank you for your support from Trinidad! I will keep working on it my friend
Dude u crushed it💪🔥
Whenever I’m fasting I watch you to be inspired and these help a lot. Jewish fooood! Babka ftw!
16 likes with no views
QT is there anything you don't like or do you like everything
Make carne asada fries whey
Always love your videos, Q. You are a sweet guy!
Notification gang!
Thank you for being a part of the NOTIFI GANG!
Quang Tran np! Lol you made my day by replying. Thanks!
I'm from Trinidad please do more dishes from trinidad
Thank you 🙏 for this recipe I’m vegan 🌱 haha
Yuh done knw d scene💯🇹🇹❤
OMG you rock Quang I am a Trinidadian and I just saw this video! You definitely made my day and you nailed it! 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹
That was a good attempt but where the shadon beni at? And that bara was way to big lol. Overall not bad for a non Trini sending lots of love from Trinidad. Also we are not called Trinidads lol it's Trinidadians or Trinis lmao.
Shadon Beni is another name for Culantro? aka sawtooth, aka cilantro? I had it in the cucumber chutni! Haha Does Shadon Beni have a cilantro taste to it and I'm sorry. Haha For some reason. As a Canadian - Canad - (IANS) I always use the (Ians) after every country. My bad on that part, Jemecia. I appreciate the feedback and good vibes!
Quang Tran nice of you to reply but the cilantro that you used looks nothing like shadon beni or bandania that looks more like parsley and there is a difference between cilantro and culantro in Trinidad we use culantro not cilantro it's a completely different plant and gives a stronger flavour as well we use it particularly to season meat and other dishes.
Jemecia Greene no one cares
Denis Ayaz if you are saying that something is inspired by Trinidad that is basic knowledge. You are very fass and out of place myob I was not speaking to you and i'm sure quang is grateful for the info because everyday you learn something new keep your closed minded responses to yourself cause nobody cares what you think I never asked you to read my reply it wasn't for you 😒😒😒😒 And fyi it's called constructive criticism you need some apparently cause you obviously feel that you are important replying to a comment that has nothing to do with you lol you apparently have a lot of time on your hands.
Jemecia Greene I saw Quan used in some of his dishes before
I love all of your videos Quang, you are a blessing
Nice attempt, but as a Trinidadian you are definitely missing some key ingredients
Thank you Jada! Would love to hear it. Always love to improve everyday
I liked before I even watched it!!! Trini gang presentttt! The chana looked like it thickened up too much but it’s all love! Still looks amazing!
🇹🇹🇹🇹
Omg I'm just so happy to see you do it and do it so welll!! 🤗
I only wish u were able to get cUlantro instead of cilantro for that trini kick but still super on point! Also I love how you even got the similar paper they wrap the doubles in! So authentic 👌👌👌👌❤❤
In my country Trinidad he got some of the ingredients not all but its not eaten like that and its a lot spicy come to try ideas and taste a real one
Jason Rock he made his version and definitely got the majority down pack. Big up to him for doing this video and shouting us out!
Julz B true true
Jason Rock don’t be a hater bro
Lethal Skills I am not hating bro I am just say how it really is
As a recently new subscriber, I'm surprised and impressed by this one. I'm a Trini and you did well.
NEPALI FOOOOOD
can’t get enough of your channels bro! Quick Time!
Haha Thank you so much for your support my friend!
*Tidepod mukbang?*
No Pulse Podcast dead meme
That was fucking trash
Just turned 12 years old brah?
No Pulse Podcast fuck outta here with that stupid shit.
What do u do with all the left over food from your videos... hopefully u wat them as leftovers cause they all look amazing and tasty. Ur a great cook
First?
Cringe Squad no
Quang when are you going to make the Trinidad roti
Where did you get those chopper scissors? They worked really well. This looks so delicious! Definitely going to make it. Yummers! Thank you man! 😉😁😁🥟🥟
just became my favourite youtuber.......ur always welcomed in trinidad
Omg I have too stop watching your videos this late at night 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤
Best cook teacher ...your incredible....million coming
Chef Quang.Would you say that tamarind sauce tasted like a Trinidad bbq sauce?
i just got finished making these and they taste DELICIOUS
Subscribed because of this video. Big up from Trinidad Quang!
I'm from Trinidad you should try cury mango and cury pineapple or salt fish and bake . my mom makes hers different when she makes hers it's more of a greenish yellow that stains you clothes
Great job, happy to see you did a Trini dish!!
Mi pana!!!. That was asowame. Excellent video.... I'm from Venezuela but i live in Trinidad and I love Doubles. I will try to do it in home . From all the recipies that I found in UA-cam I like the way you explained how to do it.. One Day you should try to do Bake and Shark, a Trinidarian Best Sandwich Ever or a dish from my country, the popular AREPAS ( Reina Pepeada Arepa)!!!!. Good Video. I'm hungry now.
Wow I'm so proud to be a Trini after watching you make and enjoy our doubles!
So happy to see you enjoy this so much... proud Trini over here! 💃💃💃👏👏👏😍😭😘❤
Dude literally makes everything look good
I’m legit your biggest fan from Trinidad. 👌🏻👌🏻👏🏻
Yummy!!! Finally something for us, im not vegen but prescretarian and would love to eat this.. Im pumped😍😋😋🙌
Yahhhhhh! I'm from Trinidad and Tobago and I telling yuh that doubles looking good. Good job.
I always love your videos GT I tried your last recipe and it was amazing! 😊 Your the best!
He should do a rename on the channel. Call it Where in the World is Quang going to eat from? LOL
as a trinidadian.... i approve this video...he even show how the eat the doubles wii lmaooo
legit awesome, definitely need to come to Trinidad and try it