Chicken Livers w/Tangy Onion Sauce

Recipe:
Chicken Livers w/Tangy Onion Sauce
This is my Recipe for delicious chicken Livers. I have found serving some red wine vinegar and olive with dish makes it even more tasty.
1.25 lbs chicken Livers cleaned and deveined
1 cup sweet and white onios or all of one or the other diced
2 cloves of garlic minced
1/2 cup sweet peppers
2 to 4 tsp red wine vinegar to taste
1/2 tsp sugar also to taste
1/2 tsp to 3/4 tsp salt
1/4 tsp black pepper
Serve atop a bed of white, jasmine or basmati rice about 2 to 3 cups
Enjoy!!