चीनी से तगार/बूरा बनाने की आसान विधि | How To Make Tagar/Boora For Laddu & Peda

[@ashabajpai1255]

सुंदर सरल विधि बताई धन्यवाद

[@TANUSPANCHPHORON]

Thank you 😊

[@EasyCookingWithShubhiMishra]

nice sharing

[@desidishbymadhu]

Nice sharing🎉🎉

[@swakhale]

धन्यवाद..... आपकी रेसिपी से पहले ही प्रयास में एकदम बढियां तगार/ बुरा बना है ।

[@TANUSPANCHPHORON]

Thank You

[@rudragamingbgyt4648]

Bhot achha bana hai

[@mamtajain3793]

Shandar

[@TANUSPANCHPHORON]

Thank you 😊

[@growbaggardening8534]

4 👍very nice thank you for sharing

[@TANUSPANCHPHORON]

Thanks my dear

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON boora means mawa or rawa

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON Kaha milega ye

[@anjalibhatkar6131]

थँक्स तनुजी, मेरा तगार आप के जैसा हुवा. 👌👍

[@priyankajain8845]

Very easy way 👍

[@sundarwaskel5687]

Mere tager nhi bannhi

[@rajukumbhar2506]

माॅडम छान माहिती दिली धन्यवाद मी काल मी घरी तयार बनवला खूप छान झाला धन्यवाद माॅडम आणणे सही बताया हे 🙏👍

[@TANUSPANCHPHORON]

Thank you!

[@sejalyandait5535]

Thank you didi perfect recipe 😍😍😍😍👌👌👌👌

[@TANUSPANCHPHORON]

Thank you too

[@arsalasdiscoveries]

L 9
Nice sharing 😊

[@TANUSPANCHPHORON]

Thanks my dear

[@kinjalsgoodlife8556]

@@TANUSPANCHPHORON pls reply Kaha milta hey ready boora

[@rudragamingbgyt4648]

Very nice hum ne abhi try Kiya

[@seemasingh5228]

Very nice recipe

[@prashunshukla4286]

Very nice

[@NirmalaKiRasoi]

Super

[@meerasinghkushwaha5875]

Bahut achchha laga 👌👌

[@simmymaravi5629]

Simmi

[@ParshuramPatel-jk1px]

Good ❤️

[@umamadetiskitchen]

Very nice 👌👍

[@mykitchenmyrecipes3277]

Wow very nice

[@manishameghwal9323]

Very nice ❤

[@TANUSPANCHPHORON]

Thank you

[@amnasheebakhankitchen9242]

wow very nice thanks for sharing😃😋

[@TANUSPANCHPHORON]

Thanks my friend

[@MuhammadUmar-vx5sr]

Zaberdust

[@313Mofficial]

Welldone dear👍
Millions likes🌹

[@TANUSPANCHPHORON]

Thank you 😊

[@pallabsgalaxy7072]

Nice sharing friend. Good going, Carry on.

[@sohilmansuri7560]

Nice..

[@RasoiSolutions]

Perfect homemade tagar recipe

[@poulamivlogsandrecipes8196]

Osadharonn hoyache

[@TANUSPANCHPHORON]

Thank u poulami

[@VariousHomeFictions]

wow very nice 👌👍👌 👌

[@TANUSPANCHPHORON]

Thanks dear

[@bushrakhan8600]

Mstttt🤤

[@seemasingh5228]

Very very good

[@prakashuttekar5171]

Nice dish

[@geetabhuimbar5354]

Mast

[@TANUSPANCHPHORON]

Thank you

[@shyscookery4017]

Useful post frd 👌 sty cntd

[@soniasherawat9993]

Good.thanks.

[@tanusingh5617]

Amazing

[@aneelasarang3792]

Wow first time I saw this 😯

[@kuldeepgill3575]

Very amazing

[@nikku41668]

Khalsa jindabad

[@snehaverlekar9716]

Hi Tanu I tryd making of 1cup sugar.. 1tsp ghee and 1/4 cup water... But once I left it to cool it became hard to use mixie to grind it... Plz guide thanks!

[@keshrikumarrai9512]

Helpful videos

[@manoharpatel4927]

Thank you mem

[@ilmacollection8055]

So nice

[@vivekgamer2.045]

Thanks you didi 😀🥺

[@rblstylelife8201]

So nice upload dear its much hlpful

[@arthandwork5316]

Lovely

[@TANUSPANCHPHORON]

Thanks friend

[@rajukumbhar2506]

😃👍👌👌👌👌

[@arthandwork5316]

Nice

[@minamendes5356]

Thank U 💝 Vvmuch for sharing ur delicious* Tagar/ Bhura recipe * God Bless U, throughout the journey of Life 💝💐. May U prosper succeed in all that U do & find happiness 🙏💕 from bottom of ur 💖, soul thought & mind too. T C. Wishing U a Very Happy' healthy Prosperous New year 2923.

[@TANUSPANCHPHORON]

Thank You so much 😊

[@vinodsingh-df7es]

Thanks 👍

[@Rohan-gc2oi]

Nice 🥰🥰🥰🥰🥰

[@Rahulguleria34]

सधन्यवाद मैडम ।

[@_txtgamingwithatharav_8350]

Thanku

[@DilshadKhan-ec3zk]

Tq so much

[@TANUSPANCHPHORON]

Thank you

[@binabangur6727]

Very clear n to the point ! Amazing 👌🏽👌🏽👌🏽👌🏽

[@priyasharoy7669]

Thank you for this video !!! Can we store it for some days

[@TANUSPANCHPHORON]

Yes u can

[@rachanapandey4793]

P 🍧🍧p 🍧🍧pp 🍧🍧🍧🍧🍧🍧🍧🍧 pp p 🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧🍧p 🍧🍧🍧🍧

[@rachanapandey4793]

@@TANUSPANCHPHORON 💐💐💐

[@rachanapandey4793]

@@TANUSPANCHPHORON ll 🎉 pp l

[@rachanapandey4793]

Ll pp ll

[@pyaribachi5852]

Thanku dear

[@mrskaushal2442]

Thanks

[@meenakshisahu5935]

Aap ki recipe mast hai par agar aap plastic ka chamach use kar rahe hai to jaan le ki plastic khane me mix ho jayega aur ye 32 prakar ke cancer ko nimantran dega

[@andrakka6590]

😂😂😂

[@chefsspicebox]

Amazing video :) Stay Connected :)

[@rajeshKumar-wr1zu]

थैंक यू

[@GUNGUN_SINGH7]

Thank you mam

[@sunitasharma227]

Boora ko barish ke dino me kese rkhe jisse iliya na ho please btaye reply jruer kerna please plzzzzzzz request

[@Bhuneswari-e5t]

T. q

[@VKlifeenjoy]

Ghee dalne pe bhi dhele ban jate hain

[@anitapawar8020]

Konsi shop me milegi

[@sb_alone_yt_007]

Thanku sister

[@TANUSPANCHPHORON]

Thank u :)

[@bhaskarkonduri3862]

Ma'am very fine .kya hum jaggery kaa boora bhi same isi process mein banasakthe hai. Please answer.

[@rekhapandey3529]

Meri sugar ka colour brown ho gya ...taste bhi bitter...jyada paka diya kya maine?😬😬

[@shyamsundar7497]

Kya ham normal chay pine wali cup use kar sakte hai kya??Agar normal chay cup me le toh kitne cup chini lena pdega

[@moutushibhowmik72]

My tagar is made very well but its becoming wet when stored

[@neeturawani3797]

Agr oil se bnaye to bnegi

[@MOvenHealthyCookingNBaking]

Copy recipe of nisha madhulika

[@subhisinghraghuvanshiartby3380]

Aaji Bora kya hota he batayiye

[@Indu_tripathi011]

Ghee ke jagah refined oil use kr sakte hai kya?

[@shilpatrikoti6377]

Ham danedaar cheene use kr skte h??

[@manjukirar9431]

Ha

[@fsufiyan4011]

Mam

[@fsufiyan4011]

Mam 1 kg besan ke me kita sugar dale

[@avadheshbehure4921]

I am pihu

[@joy00244]

tagar ko store kar k rakh sakte hai??

[@TANUSPANCHPHORON]

Ha rakh sakte hai

[@n.s.chouhan5433]

Kitna time me ban jeyega?

[@yuvika_saraf9374]

Ghee kitna dala

[@shirinqureshi2744]

Sugar pis kr liya h kya apne

[@anjusingh3082]

Hamara wala JAL Gaya

[@lisadash2795]

How much sugar is used in grams?

[@yasterkurundwadkar5166]

nonstick pan me banaya jaye?

[@devyanibhagat6169]

बरी बनकर रख सकतेहे कया

[@siddiqueghare2627]

Agar tagar ka stone ban jaye to kya karen

[@gayatrigiri9442]

Didi KY hum ise Store kar sakte hai or kese kare

[@siyakirasoi6272]

2

[@aaratikhamkar8393]

ये तगार कितने दिन रहती है

[@priyankasingh25375]

Kya hm tagar ko cast iron ki kadhai me bna skte hai

[@007lovediamonds6]

You copied nishamudlika recipe

[@archanagaur1741]

Steps follow karane par bhi chashani ban gayi

[@Amanxyz13130]

Mene bhi saam proses se bnaya tha but uska to bhaata ban gya chasni bhut gadi ho gai hame chutiya bnaya gya he dhanyvaad

[@neerajdua8686]

Mam mera to fir chashni bn gyi

[@simakumari4619]

Maine jaise hi ghee dala vase hi sab jal gya pehle sikh ke aao phir videos banana ghee dalne se pehle sab thik tha

[@neelamvaishnav3550]

Ohh madam pehli baat unhone video me apke saamne ye kar k dikhaya hai toh unhone ye sikha sikhaya hai or dusri baat k agar khud ko banana nai aata hai usme khudki glti hai toh ap inko dosh nai de skti hai. Khudki glti dikhti nai aa jaate h kahi bhi hatred failane😂

[@VKlifeenjoy]

Aapne gas off nahi ki hogi,jab chasni ready ho jay to flame off kar kadahi niche utar le,mai 2 bar bana chuki

[@chandnitodarmal]

Can we store this ?? And for how much time ?

[@TANUSPANCHPHORON]

Yes dear u can store it.. upto 6 - 7 Months

[@chandnitodarmal]

@@TANUSPANCHPHORON tysm mam:) u explained it in a very good way

[@ramaraman1828]

.

[@mohitvashisht3043]

Mam..maine 2 baar aise tagar banye par dono bar meri chasni bilcul kali ho gayi...maine aluminium ki kadhai mai banaya tha..

[@chandrakantkittur9254]

Same mine also