Is your soggy espresso puck bothering you? Here is how to fix it.

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[@DoreK]

The problem is the distance between the puck and the group shower. It should be noted that each machine has a different group shower, so some people dose 18g into 15g baskets (H22) - like me, and others 18g into 20g baskets...
The smaller the distance, the better, but it is important that the finished puck does not touch the group.

[@sjorlando7282]

Hoon great video - what Grinder is that?

[@tobiasstaab4351]

does it affect the taste or is it just ugly?

[@PatrickRatman]

doesn't really affect the taste just annoying to clean. As somebody whos cheapest piece of equipment currently is the espresso machine itself (casabrews while i save up for a better one) it can also be a consequence of having a machine without a solenoid valve to eject the remaining water in the pipe. with my particular machine if i just let it sit over a drain cup for a minute it dries out, but if i try to take it out immediately my machine sneezes at me from the remaining pressure and it will have a bunch of muddy espresso soup inside the portafilter

[@KozyKoti]

😂​@@PatrickRatman