தட்டை |How to make Thattai|Thattai|Anugraha|Aruna Sivasankar

Thattai is a South Indian Snacks Which is Made with Rice flour and Urad dal flour. It is commonly prepared for many festivals particularly Krishna Jayanthi. This recipe is crunchy ,tasty and crispy tea time snacks.
My MOTHER and MIL gave many tips to prepare snacks...
Rice Flour and Urad dal Flour:
• ஈர அரிசி மாவு| வறுத்த ...
Uppu Seedai(Salt seedai):
• உப்பு சீடை|Uppu seedai...
Vella Seedai(Sweeet seedai):
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