Delta Safari: Fun Night On Cedar Point Pier | Catch & Cook |Jack Crevalle | Redfish | Thai Food

A great night at Cedar Point Pier down by Dauphin Island, if not for Stu, at last a few other people. Stu was gifted a Redfish after he filmed it being landed. Stu has two Catch and Cook dishes he made from it. Also Stu's brother was the star of the pier when he mastered a 25 pound Jack Crevalle, one of the strongest fish in the world. Afterwards Stu takes us to his favorite Thai place on the Delta, Sabai Thai Cuisine in Semmes.
Recommended viewing:
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Follow Delta Safari on Facebook / deltasafarishow or @DeltaSafariShow
Stu Donald is a chef, writer, radio host, frequent TV guest and all around culinary personality. He is one half of the Dynamic Duo of Dining on FM Talk 1065 in Mobile, AL as the co-host of "Sip & Chew with Mike and Stu." Sip & Chew is a twelve-time Nappy Award nominee and a four-time Taste Award finalist for best food and drink radio program in the nation.
Stu is a two-time World Food Championships competitor and the author of three cookbooks:
Amigeaux's: Mexican/Creole Fusion Cuisine
*Third Coast Cuisine: Recipes From The Gulf Of Mexico tinyurl.com/mr...
No Sides Needed: 34 Recipes to Simplify Life tinyurl.com/yc...
Additionally Stu has penned an anthology of celebrity chef interviews he has done for various publications:
Dinner Conversations: 39 Interviews with America’s Favorite Culinary Movers and Shakers tinyurl.com/3d...
*2010 Gourmand World Cookbook Awards nominee for best charity related cookbook.
"Delta Safari" as well as original music:
"Stu's Boogie"
"Tensaw Shuffle"
"Luke's Jive"
Copyright 2022 by Stuart Reb Donald
The only music used that I claim ownership over are those listed above.

[@leelankford]

Must be new to fishing. Nice Jack though.