Oh this is so nostalgic! My parents would cook this often for us. Because we lived so far we can’t get fresh, so we bought it in cans. I am going to cook this soon….now that I am in Asian area , with many Asian grocery stores, I will certainly get the fresh version . I got to invite my siblings over when I cook it … it will remind them of our parents who have already passed. My hubby isn’t first generation so he does not know as many original Chinese dishes like me. Thanks for the video !
Authentic asian food right there,
no measurement, black wok, fire stove, snow peas and oyster sauce.
100% asian.
Oh this is so nostalgic! My parents would cook this often for us. Because we lived so far we can’t get fresh, so we bought it in cans.
I am going to cook this soon….now that I am in Asian area , with many Asian grocery stores, I will certainly get the fresh version .
I got to invite my siblings over when I cook it … it will remind them of our parents who have already passed.
My hubby isn’t first generation so he does not know as many original Chinese dishes like me.
Thanks for the video !
All is my favourite vegetable except the celery, ahahahaha. Will try this recipe!
Great Stir Fry Recipe !!
Wow looks very yummy. I always cook the lutos and peanut soup. I nver been try this Thanks for this recipe i have idea how to cook stir fry lutos.
Looks so fresh...Ty😊
Yet another beautiful video with beautiful, delicious food!!! I always look forward to your videos.
You really come across so sweet when you talk in the video and it is so interesting as well
Thank you 😊
Can’t wait to try it out!
Following your demos ...thank you chef KP...
Excellent video, thank you for sharing
I will try to cook today 🤩🤩🤩thank you
Great presentation .
Thank you I try to cook my madam like it.
v nice
Tq for sharing..I am malay and my husband want to try this.Will do🥰satu keluarga Malaysia.
I soaked the lotus roots without adding vinegar, that's why the color turned brown 🫣
Por favor la traduccion en Español!! Gracias
České titulky prosím. Děkuji 😊
Where to buy the lotus roots? Isn’t it dried? Frozen? Fresh. Which one do you use? Thanks
I get it fresh from the market in Malaysia here. If it is unavailable, try the frozen section at the Asian grocery store.
Where did you purchased your wok?
It is a wok from my mom, which has been used for decades 🙂
@@TasteofAsianFood sigh... nowadays can't find good like that anymore....