Because of the music my wife thought that I was watching belly dancing girl. So I started to agree with her until she turned around and realize that the way to a man's heart is not by moving hips but by cooking this amazing cake 😋😋
Жаренный пирог с яблоками. Начинка: 2 яблока, 30 г сливочного масла, 30 г сахара, жарить на медленном огне около 10 минут. Тесто: 1 яйцо, 30 г сахара, 8 г ванильного сахара, 30 мл масла семян, 150 г йогурта без добавок, 140 г муки,8 г разрыхлителя. Корицей посыпать обжаренные яблоки, помешать, вылить сверху тесто, распределить равномерно, накрыть крышкой и жарить на медленном огне 10 минут, перевернуть и жарить еще 5 минут
For quick copy after watching the video. I live in the US so I converted the recipe to Tablespoons and Cups. 😅👍🏽😁👍🏽 Can’t wait to try it!! Thank you! Apple pancake 1/4 Butter 2apples, cored and sliced 2tbsp cinnamon 1egg 2 tbsp 2 tbsp vanilla sugar Whisk 2 tablespoons of seed oil 3/4 cup of plain yogurt 11 1/4 tbsp or 5/8 cup of flour 1/2 tablespoon Baking powder Whisk and pour over heated Apples covering all Put on a lid and cook on low for 10 min then flip
Ну, конечно, названия у всех блогеров, как под копирку: Мир сошёл с ума, муж в шоке, дед пришёл с кладбища, грудной ребёнок вылез из пеленок и приполз на аромат😁
INGREDIENTS: 2 Big Apples 30 g. Butter 30 g. Sugar 1 Egg 30 g. Sugar, yes again ;-) 8 g. Vanilla sugar 30 ml Seed oil ( sunflower i.e.) 150 g. Yoghurt (plain) 140 g. Flour 8 g. Backing powder 2 ts. Cinnamon. INSTRUCTIONS: Peel the two apples and remove the core of seeds, slice in half moons. In a frying pan put the butter to melt and add the first 30 g. of sugar, once the butter is melted and incorporated with the sugar, add the apples and fry well over medium heat. In a bowl add an egg and the remaining sugar and beat by hand or with a mixer, then add the vanilla sugar and the 30 ml. of oil and the yoghurt. Beat well until everything is homogeneous. Add to the liquid mixture the flour and baking powder well sifted through a sieve. Mix for a few moments until a thick milky substance is obtained. By now your apples that you have been stirring alternately will already be fried and a little caramelized, proceed by adding the cinnamon and incorporate. Spread the apples well in the pan in a flat manner, as this will give you a crunchy and very showy topping. With the skillet on medium low heat, carefully pour the flour mixture and coat the entire surface until you cover all the apples and reach the edges of your skillet. Cover the skillet with its lid and let it cook/bake for 10 minutes over medium low heat. Place a plate as big as the mouth of your pan and turn the cake over to cook the other side for another 5 minutes after which you should check that it is cooked/baked in the center by inserting a wooden stick until it comes out clean. When this happens your cake is ready to enjoy. You can let it cool for a moment but it is advisable to eat it warm. Optional is to serve it with whipped cream or cream, sprinkled with chocolate powder or similar. Enjoy!
Now if they would just learn about God together! Soon His Son, Jesus Christ will return and take His children home.. this world is about to be over and a new one will be created that will be perfect with perfect people!
My mom made this for us when we were kids. Difference: she used milk instead of yogurt, and Bisquick to make the cake part. Poured batter over the chopped (not sliced) apples, and then “scrambled” the whole thing til the batter was cooked. So it wasn’t a cake; she called it “Apple Mess,” and it sure was delicious. Easy to make for breakfast. Lots of cinnamon and sugar.
I did the same growing up - Bisquick! Going to try this but with Monk fruit sweetner & almond or oat flour. I ran out of flour in the middle of a recipe - used Vitamix blender to make flour from oats... Worked really well ☺️ ps: blender is a 'generic' brand....is awesome! Used it for 3 years so far with no problems :-) Wonder how this would taste with strawberries, peaches, pears, bananas or blueberries. 🍎🍐🍏🍑🍌🍓🍎🍐🍑 Edit: It's Friday, going to try this with pineapple! 🍍🍍🍍🍍🍍🍍🍍🍍
@@catinthehat906 Nope. That was before non-stick days. She made it in a square electric frying pan. I don’t think they even make those anymore. She used a lot of margarine (not butter; she couldn’t afford to buy butter with eight kids in the family). Me, I’d make it with butter in a large non-stick skillet these days.
Looked like an Arabic variation of tarte tatin to me, though the fruit is less organised and it's easier to make. Tasted similarly to tarte tatin as well so I also made the recipe with pears. Excellent result with both fruit! (Banana up next). Cheers.
I just tried this out. It didn't come out quite as big and fluffy as the one in the video, and I topped it off with a bit of powdered sugar and whipped cream and it's delicious! Thank you very much for the recipe!
I would suggest using brown sugar with a bit of maple syrup.. or brown sugar/maple sugar 50/50.. be sure to turn down the heat to medium low after placing the lid.. it will reduce the chance of burning the sugars.. alternatively, you can also add spices like cinnamon, nutmeg, cloves, etc to the batter for extra flavour.. be sure to have fresh leavening agent so it will be fluffy.. Pears and peaches work well. For savoury.. try caramelized onion, and be sure to flavour the batter with spices and fresh herbs like cilantro, basil, or rosemary. Thanks for sharing.. great versatile recipe for a brunch! Don’t forget the mimosas!
Es genial Gracias por estas maravillosas recetas en sarten se agradece pues tal y como esta la luz es una bendición poder hacer en sarten, Gracias Gracias Gracias bendiciónes
Tem como fazer substituição de algum ingrediente? Vc fez? Manda a receita pra mim. Por favor! Obrigada. É que aquela parte do óleo de semente eu não entendi.
@@moosepatil5946 yes but honey and maple syrup are simple sugars and they don't raise your blood sugar levels as quickly. Anyway, I was going for the taste rather than health. As far as complex sugars and your health go, it would be healthier to use brown sugar.
Whoever made this, have no words, will definitely try to make it, wish me luck, hope it looks as divine as yours!! Thanks for posting, looks incredibly out of this world delicious!!
Food is the great culture mixer…everyone likes a good recipe, good food. It is great to bring culture together. Look at how much Mexican, Vietnamese, Irish, German, food we all enjoy.
Hi your comment are wonderful, I would like to know someone with that type of personality, I like your profile but will are not friend.Let's get to know about each other if you don't mind
Только что приготовила-едим, остановиться не можем!!! Похож на тотен, только без духовки!! Спасибо, мы на дачном режиме-нет духовки, Ваш пирог в самый раз!!!🙌🔥🌹🌹🌹
Согласна...очень вкусно!!! А я ещё с разной начинкой делаю...и вишня,и слива,малина, банан,груша...короче со всеми фруктами,которые есть!!! Быстро и вкусно очень!!!
@@18misstasha Same here. I think it may come out more pancakey (new word?), but that may not be a bad thing. I suppose the scientific approach would be to make one of each & compare.
Какой прекрасный рецепт!!!Главное что не в духовке, а обычная сковорода.Самые простые доступные продукты,слов не надо ,все понятно. Музыка сказочная восточная .
Già fatta ed è buonissima😀😀
Grazie 🥰😍😘😘
Voglio, provarla!
A😃😄
Gracias me quedo esquisito...🙂
Amei 💕💕
Because of the music my wife thought that I was watching belly dancing girl. So I started to agree with her until she turned around and realize that the way to a man's heart is not by moving hips but by cooking this amazing cake 😋😋
😂😂😂😂😂😂
not until you get both from her
You mean to argue with her
That is a whole new world I have yet to explore on UA-cam or the real world for that matter, but that cake would do for now.
Just turn into ad for dancing like 1 "you about to die baby"
Жаренный пирог с яблоками.
Начинка: 2 яблока, 30 г сливочного масла, 30 г сахара, жарить на медленном огне около 10 минут.
Тесто: 1 яйцо, 30 г сахара, 8 г ванильного сахара, 30 мл масла семян, 150 г йогурта без добавок, 140 г муки,8 г разрыхлителя.
Корицей посыпать обжаренные яблоки, помешать, вылить сверху тесто, распределить равномерно, накрыть крышкой и жарить на медленном огне 10 минут, перевернуть и жарить еще 5 минут
спасибо
partosiki, большое спасибо!!!💐
Спасибо!
Знать бы ещё диаметр сковороды...
Дякую)
И музыка -для души!!! Пирог для удовольствия! Спасибо -ЛЮДИ нашей родной планеты!!!
❤
Fiz esse bolo de frigideira e ficou delicioso! Parabéns pela receita! Obrigada
Vc colocou todos os ingredientes originais? Estou na dúvida quanto ao açúcar de baunilha, não sei se vou encontrar na minha cidade...
For quick copy after watching the video. I live in the US so I converted the recipe to Tablespoons and Cups. 😅👍🏽😁👍🏽
Can’t wait to try it!! Thank you!
Apple pancake
1/4 Butter
2apples, cored and sliced
2tbsp cinnamon
1egg
2 tbsp
2 tbsp vanilla sugar
Whisk
2 tablespoons of seed oil
3/4 cup of plain yogurt
11 1/4 tbsp or 5/8 cup of flour
1/2 tablespoon Baking powder
Whisk and pour over heated Apples covering all
Put on a lid and cook on low for 10 min then flip
Thanks so much for doing this!
Also, I’m not familiar with vanilla sugar and what kind of seed oil? Would other oil do?
@@anniemi Maybe grapeseed oil
what if I don’t have vanilla sugar?
How much vanilla extract instead of vanilla sugar?
Name: Arab Sweet
Recipe: Italian
Comments: Russian
Hotel: Trivago
本当だよ🤣
😂🤣
I'm done 😂
huuffff found one english comment. relief 😄
Socorrooo😂😂😂😂😂😂
La he preparado y quedó deliciosa, gracias por la receta
Люблю рецепты без заморочек!!! Быстро без всякой возни!!!❤
не то, если есть мультиварка, то да...
@@user-gw3pb6yk7z Вы правы..
@@user-rz9hh9py5e Поэтому, посмотрела бы лишний раз рецепт какой, но как начнут нарезку делать, охота пропадает смотреть...
@@user-gw3pb6yk7zона не жарит яблоки с карамелью только вот
Ну, конечно, названия у всех блогеров, как под копирку: Мир сошёл с ума, муж в шоке, дед пришёл с кладбища, грудной ребёнок вылез из пеленок и приполз на аромат😁
😁😁😁👍
Melhor comentário! Me diverti muito 😂😂😂
👍👍🤣🤣🤣🤣" дед пришел с кладбища"Спасибо, посмеялась🤣🤣🤣🤣
Подняли настроение 😂
🤣🤣🤣🤣🤣🤣🤣👍👍👍👍 )))
INGREDIENTS:
2 Big Apples
30 g. Butter
30 g. Sugar
1 Egg
30 g. Sugar, yes again ;-)
8 g. Vanilla sugar
30 ml Seed oil ( sunflower i.e.)
150 g. Yoghurt (plain)
140 g. Flour
8 g. Backing powder
2 ts. Cinnamon.
INSTRUCTIONS:
Peel the two apples and remove the core of seeds, slice in half moons.
In a frying pan put the butter to melt and add the first 30 g. of sugar, once the butter is melted and incorporated with the sugar, add the apples and fry well over medium heat.
In a bowl add an egg and the remaining sugar and beat by hand or with a mixer, then add the vanilla sugar and the 30 ml. of oil and the yoghurt. Beat well until everything is homogeneous. Add to the liquid mixture the flour and baking powder well sifted through a sieve.
Mix for a few moments until a thick milky substance is obtained.
By now your apples that you have been stirring alternately will already be fried and a little caramelized, proceed by adding the cinnamon and incorporate. Spread the apples well in the pan in a flat manner, as this will give you a crunchy and very showy topping.
With the skillet on medium low heat, carefully pour the flour mixture and coat the entire surface until you cover all the apples and reach the edges of your skillet. Cover the skillet with its lid and let it cook/bake for 10 minutes over medium low heat.
Place a plate as big as the mouth of your pan and turn the cake over to cook the other side for another 5 minutes after which you should check that it is cooked/baked in the center by inserting a wooden stick until it comes out clean. When this happens your cake is ready to enjoy.
You can let it cool for a moment but it is advisable to eat it warm. Optional is to serve it with whipped cream or cream, sprinkled with chocolate powder or similar.
Enjoy!
Thank you💖💖💖
Thankful
Very nice, delicious looking cake and so easy! Thank you from Canada 🇨🇦
Thanks :)
Thank you :D
Me encanta gracias x compartir recetas diferentes para nosotros
Exquisita. Felicitaciones!!!😊
This looks good!🙂 I thank God for the Internet it gives people from all over the world a chance to learn about each other!
True ❤️
True!!!!!!!
Now if they would just learn about God together! Soon His Son, Jesus Christ will return and take His children home.. this world is about to be over and a new one will be created that will be perfect with perfect people!
@@sisterbecky411 Amen, Glory To The Lord Jesus Christ, Hallelujah!
💗
My mom made this for us when we were kids. Difference: she used milk instead of yogurt, and Bisquick to make the cake part. Poured batter over the chopped (not sliced) apples, and then “scrambled” the whole thing til the batter was cooked. So it wasn’t a cake; she called it “Apple Mess,” and it sure was delicious. Easy to make for breakfast. Lots of cinnamon and sugar.
Yummy
I did the same growing up - Bisquick!
Going to try this but with Monk fruit sweetner & almond or oat flour.
I ran out of flour in the middle of a recipe - used Vitamix blender to make flour from oats...
Worked really well ☺️
ps: blender is a 'generic' brand....is awesome!
Used it for 3 years so far with no problems :-)
Wonder how this would taste with strawberries, peaches, pears, bananas or blueberries.
🍎🍐🍏🍑🍌🍓🍎🍐🍑
Edit: It's Friday, going to try this with pineapple!
🍍🍍🍍🍍🍍🍍🍍🍍
I hope she didn't cut it on the non stick frying pan with a metal knife like this!
@@catinthehat906 Nope. That was before non-stick days. She made it in a square electric frying pan. I don’t think they even make those anymore. She used a lot of margarine (not butter; she couldn’t afford to buy butter with eight kids in the family). Me, I’d make it with butter in a large non-stick skillet these days.
@@catinthehat906 I’ve had the feeling when she was cutting that pcs 🍰🥴😬
Надо пробовать. Выглядит отлично, спасибо за видео🤗👍
Мир действительно сошёл с ума, если столько восторга от шарлотки на сковороде. Вы повысили мою самооценку. Спасибо
я сначала думал что это картошка)))
@Наталья Лавренова мои дети называют такое "залипуха" (м/ф "Маша и медведь" 😅
@@ais624 может и не сладкий можно..действительно пожарить картошку и залить тестом
Такое впечатление будто"слаще морковки ничего не ели" и в духовке вышло-бы лучше.
@@evelinakasapidi9797 На даче не у всех есть духовка,а в сковороде сделает любой.
Adorei a dica!!! Quando fizer dou retorno! Gratidão pela generosidade e capricho! 😍😋👏
Parece que é uma delícia .. Vou fazer. Obrigada por compartilhar.
Спасибо!Не у всех есть для шарлотки духовка.Просто замечательный легкий десерт.Всех благ и отличного настроения💝
а у меня нет духовки. Очень рада рецепту!
У вас нет духовки? Где живёте вы?
@@dassimp4543 да нет, вы хотите мне подарить? буду рада
Muito obrigada, adorei, e vou fazer
I’ve got to try this delicious recipe...
Made my mouth water ❤️
Мир и без этого рецепта сошёл с ума
Светлана,да чего Вы правы!Привет из Литвы!
Да,сейчас в данное время мира будто нет то пожары,засухи то наводнения то войны,хочется мира,хочется добра и всех обнять.
Умничка
👍🙂 Yes
Тягомотина, нельзя ли побыстрее?
Вот спасибо очень легко и вкусно особенно на даче где нет духовки Спасибо Вам 👍❤️
Looked like an Arabic variation of tarte tatin to me, though the fruit is less organised and it's easier to make. Tasted similarly to tarte tatin as well so I also made the recipe with pears. Excellent result with both fruit! (Banana up next). Cheers.
The only Arabic thing about this recipe is the background music
@@sparklemotion8377 It sounded like Indian music to me.
@@cynthialobo1500 It's Arabic
Чем проще, тем лучше и вкуснее. Захотели чайку, так вот вам и пирог. Замечательно!
Obrigado por ensinar! Vou fazer deve ser delicioso🥰
Impresionantemente,bueno y sencillo.felicidades.✌️
Looks absolutely gorgeous!! I wish I could eat a piece of it! Probably is very delicious 😋. Thank you for sharing!
Welcome to my chanel
Amazing Recipe, without the oven. This was our breakfast today. Mildly sweet, delicious 😊 Enjoyed!
Gracias por su receta, se ve exquisita.
Saludos desde Lima Perú 🇵🇪
Спасибо за рецепт.. давно искала этот рецепт 🥰🤗👍🏵🌱🏵🌱🏵
Ficou lindo e apetitoso esse bolo 🍰!!!!👏👏👏👏👏👏👏👏👏👏
I just tried this out. It didn't come out quite as big and fluffy as the one in the video, and I topped it off with a bit of powdered sugar and whipped cream and it's delicious! Thank you very much for the recipe!
Did you use regular pre-made pancake mix? I'd try, but not making my own batter, gtfo
that sounds amazing!!! 😍
I freaking love Kyuss
@@ChargeNReact No she didn't.
@@All7777Fever Is that another name for this cake?
Gracias por la receta se ve increible😋😋😋Perfecto para aprovechar manzanas que no quieres que se te estropeen. 😉
Se ve buenísima voy a intentar hacerlo, gracias x la receta🤗
Постоянно его делаю ,очень люблю,незнала ,что он сводит с ума.
То то я смотрю, мир сошёл с ума. Оказывается, в пироге дело.
🤣🤣🤣
😂
А если бы знали, сошли бы?🤣
Я бы не стала рисковать, есть такой пирог, который сводит с ума. Хочется ещё побыть в уме. 😁
Nossa! Deve ficar maravilhoso!! Amei!!
Огромное спасибо за рецепт. С не хваткой времени это очень доступно, просто и вкусно, да и быстро .Здоровья вам и всех благ!
Very nice recipe thank you for sharing when i made it came out very well
Посмотрело 4,7 миллиона людей, я так понимаю у всех дома осталось одно яйцо и решили посмотреть что можно из него сделать
😂 люпопытство это, вот и всё. Я тоже приготовила сегодня, ничего вкусненько.😋☕
Аххахх,супер,похоже,что да!
Да везёт тем у кого два
Да это точно довели народ.
👍😂😂😂
Thank you so much for this recipe! It looks absolutely delicious and will be trying it in the new year
Proverò x ora Grazie buona notte 😊
Obrigada por traduzir a receita em português,moro em Santos SP Brasil .🇧🇷
Saludos desde México!
Una receta rápida y fácil de cocinar pero lo mejor... Se ve deliciosa. Gracias por compartir.
Nueva suscriptora ☺️.
I would suggest using brown sugar with a bit of maple syrup.. or brown sugar/maple sugar 50/50.. be sure to turn down the heat to medium low after placing the lid.. it will reduce the chance of burning the sugars.. alternatively, you can also add spices like cinnamon, nutmeg, cloves, etc to the batter for extra flavour.. be sure to have fresh leavening agent so it will be fluffy.. Pears and peaches work well. For savoury.. try caramelized onion, and be sure to flavour the batter with spices and fresh herbs like cilantro, basil, or rosemary. Thanks for sharing.. great versatile recipe for a brunch! Don’t forget the mimosas!
Yeast or baking powder?
Отлично! И не надо из за одного небольшого пирога греть огромную газ плиту!!!! Особенно летом!!! 👍🏼😁
Слишком жирный
Debe ser delicioso, gracias por compartir tu rica receta
I want to make this as soon as possible! Wow. With a nice tea or coffee..
Es maravilloso, voy a intentar hacerlo a ver cómo sale, muchas gracias por compartir vuestra receta
Cuéntanos luego que tal¡
Спасибо, очень вкусно выглядит. Обязательно попробую!!!
Es genial Gracias por estas maravillosas recetas en sarten se agradece pues tal y como esta la luz es una bendición poder hacer en sarten, Gracias Gracias Gracias bendiciónes
This looks great. I am going to make this for a family gathering. Thanks for sharing.
Que bolo lindo! Vou fazer, amei a receita. Obrigada por compartilhar
Tem como fazer substituição de algum ingrediente? Vc fez? Manda a receita pra mim. Por favor! Obrigada. É que aquela parte do óleo de semente eu não entendi.
@@PatVMelo acho que pode ser óleo de gergilim
Na frigideira ela usou 30 gramas de manteiga (burro é manteiga em italiano)
@@soniacastellani3116 siiim, ela usa "burro" e dps usa óleo de semente, só não diz qual semente...
@@PatVMelo eu usei óleo de coco pra ficar mais saudável
What a delicious way to make a pancake!!!
Thanks for sharing an easy recipe that anyone can make.
👏👏
Большое спасибо за рецепт, очень вкусно, настоящий американский пирог.
Aww I love this, simple but the result is perfect. I will make this, yummy, thank You kindly 🙏❤️
I’ve been doing this for years. Small, with a hand full of fruit compote in each. Or, with sautéed veggies and savory seasoning in the batter.
Do cakes like these taste good?
I am going to try veggies also!
_Uhuau,irei fazer nesse final de semana!_ ♡
Браво ,бързо и лесно .Супер ,уникално е !
This looks good, not an everyday meal because of all the sugar, but definitely a great treat for special occasions.
Thanks for sharing.
I made this yesterday, it was a hit, I can’t get over how easy it was and yet soooooo Yummy 🤤 thank you! Xx
Изумительный пирог и прост в приготовлении..
Нудно!!!
did you put it in the oven? this part is left out
It was cooked on the stove.
Попробуем .
Ну написали! Сводящий с ума мир..., Как интересно посмотреть на тех, кто от этого шедевра сошел с ума.
Это первое, что и я подумала.
Все псих больницы переполнены!
Я.присоединяюсь
Super! Grazie mille! Per ricetta!❤
I'll have to use liquid vanilla, but I'm going to try this. Thank you!!
Класс!Быстро,вкусно,бюджетно.То,что доктор прописал.Спасибо!
Быстро просто уверена очень вкусно спасибо
Just delicious and so simple to make. loved the music too.
Huge 10 out of 10.
Me encantó su receta lo aré esperando tener suerte y me quedé tan bien cómo usted.
Bravissima
La
Fare
Grazie
Mille👍👍👍
Excelente vou fazer!! So um feed back, poderia colocar a receita na descrição também 😉
Looks delicious. Instead of adding sugar to the apples, I might try maple syrup or honey.
It's still sugar.
@@moosepatil5946 yes but honey and maple syrup are simple sugars and they don't raise your blood sugar levels as quickly. Anyway, I was going for the taste rather than health. As far as complex sugars and your health go, it would be healthier to use brown sugar.
О!Это же шарлотка!Спасибо!Вкусно,как всегда!
Whoever made this, have no words, will definitely try to make it, wish me luck, hope it looks as divine as yours!! Thanks for posting, looks incredibly out of this world delicious!!
Hacerlo en la estufa es muy práctico , muchas personas no tienen horno , y así de esta forma es fácil hacerlo , gracias
Super Rezept!Sieht total lecker aus!Werde ich auf jeden Fall auch jetzt öfter machen...so schnell und einfach....und lecker! Danke für das Rezept!😍☘️
Hast du es schon probiert? Ich habe es mir für morgen vorgenommen. lg Petra
@@petraeisenhauer9183 leider noch nicht......bin im Moment krank ,da schaff ich nur das Nötigste!....aber ich freue mich drauf! LG Dagmar 😍🍀
@@petraeisenhauer9183 Dank guten Appetit!🥰
Este pastel tiene que estar exquisito me ha gustado voy a ver si lo hago yo muchas gracias por la receta🎉🎉🎉
Выглядит аппетитно. Пышный воздушный несомненно вкусный😊
Que receita maravilhosa!!! Gratidão e bênçãos!!!
Muy rico !!!
Gracias, excelente idea para cocinar rápido y muy cómodo sin horno Bendiciones desde México 😋🤗😘
Fatta oggi. Il profumo e l'aspetto sono molto invitanti. Sicuramente sarà buonissima. Grazie.
It looks beautiful and i love the music.
Que maravilha de receita. Parabéns 👏👏👏👏👏
Se ve riquísimo y muy fácil preparación. Gracias por la receta, saludos desde Mexico
👍
I am going to make this. ❤❤❤
Facil y delicioso ❤❤❤,me gustan tus postres
Попробую без длительной жарки яблоки приготовить.Для тех,у кого нет духовки-отличная идея!Спасибо автору
Vim só v se presta mesmo 😍
@@maisamorporfavor5705 🤣🤣🤣🤣tbm
..А если яблоки пожарить как картошку до румяности с сахарком , а потом залить сливками ...ммми и без теста...!
I can only imagine what it would taste like if cinnamon was added to the batter too! 😋
Look yummy. 👍👍😋😋
🇧🇷 Muito bom!! 🇧🇷 Parece ser delicioso!!! 🇧🇷 Brazil present 🇧🇷
Vou fazer hoje..
TMJ👊
Food is the great culture mixer…everyone likes a good recipe, good food. It is great to bring culture together. Look at how much Mexican, Vietnamese, Irish, German, food we all enjoy.
Music and food are the two major forces of unity; politics and religion the two major forces of division.
The world is melding and becoming one.
Hopefully we all don’t look alike eventually!
🤣👏👏👏
Hi your comment are wonderful, I would like to know someone with that type of personality, I like your profile but will are not friend.Let's get to know about each other if you don't mind
Прекрасная идея ! Обязательно сделаю ! Спасибо !
Looks really good I save the video to do it myself. Thank u for sharing this us. Keep up the good work. 💯👍
Только что приготовила-едим, остановиться не можем!!! Похож на тотен, только без духовки!! Спасибо, мы на дачном режиме-нет духовки, Ваш пирог в самый раз!!!🙌🔥🌹🌹🌹
Согласна...очень вкусно!!! А я ещё с разной начинкой делаю...и вишня,и слива,малина, банан,груша...короче со всеми фруктами,которые есть!!! Быстро и вкусно очень!!!
@@user-fp4is6lv8f 0
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Ну и как результат?!Психиатрическая помощь уже требуется или ещё доедаете этот"чудо пирог"?!🤔🤯😠🤣😂
ua-cam.com/video/FrHxr03GMR4/v-deo.html
@@valentinagarmina3484 ну судя по вашему посту-к Вам уже прибыла психиатрическая помощь… будьте здоровы, держитесь!👆
Оооочень вкусно, сделала и сразу сьели, класс!!!, спасибо за простой и вкусный рецепт🥞☕☕👍
Соседи прибежали на запах? Дети просили добавки???
Приглашаю Вас на мой канал
@@OG_Dopep
Wow ayos iyon ah!
А чем заменили йогурт? Можно ли сметаной?
Благодарю за рецепт!
Délicieux wow merci beaucoup❤❤❤
Love this, but going to take the easy way out.
Pancake batter
Apple pie filling
Vanilla extract
LoL was thinking that exact thing
@@18misstasha Same here. I think it may come out more pancakey (new word?), but that may not be a bad thing. I suppose the scientific approach would be to make one of each & compare.
Don’t use apple filling! The liquid to batter ratio will be off. It will be soggy!
Какой прекрасный рецепт!!!Главное что не в духовке, а обычная сковорода.Самые простые доступные продукты,слов не надо ,все понятно. Музыка сказочная восточная .
Wow....good recipe 🤩👍🏻
Thanks for sharing 🙏🏻😊
Замечательно! прост в приготовлении, на вид аппетитен. Надо попробовать приготовить.