Jennifer Garner's Pretend Cooking Show - Episode 36: Pad Korat
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- Опубліковано 24 січ 2025
- #PretendCookingShow: Pad Korat
I love Thai food- but I never thought to make it at home. You may see this and think- le doy 🙈- stick to cookies, Jennifer 🙄 (by the way, legitimate reaction)- but the outcome was so delicious, I wish I had a plate of Pepper Teigen’s Pad Korat in front of me right now. Yum.
Pad Korat by #PepperTeigen
Ingredients:
3 Tbsp vegetable oil
4 cloves garlic, minced
2 Tbsp shallot, minced
1 tsp chile powder
1/2 lb boneless, skinless chicken thighs, cut bite-sized
2 Tbsp oyster sauce
2 Tbsp fish sauce
2 Tbsp soybean paste (or 4 tsp brown miso paste mixed with 2 tsp water)
1 Tbsp light brown sugar
3 Tbsp apple cider vinegar
8 oz dried vermicelli
2 lg eggs, lightly beaten
1 1/2 cups bean sprouts
4 scallions, green parts only, cut into 1 inch pieces
Lime wedges
.
Directions:
1. In a wok or lg skillet, heat oil over medium-high heat until shimmering hot.
2. Add garlic, shallot and chile powder, cook until fragrant (~1 min).
3. Add chicken and toss, cook until browned all over but not cooked through (~2 min).
4. Add oyster sauce, fish sauce, soybean paste, brown sugar, vinegar, and 1 cup water, mix until combined.
5. Add dried noodles. Cook, stirring until noodles have softened and absorbed the water (~2-3 min). You can add water if noodles look too dry.
6. Once noodles have soaked up sauce, push them to the side of the pan and add beaten eggs. Swirl pan in a circle to spread out the eggs, letting them sit undisturbed for 1 min, then stir and mix them into chicken and noodles until mostly cooked but slightly wet (~1 min).
7. Add bean sprouts and scallions, toss again to mix, remove pan from heat and allow to wilt.
8. Serve with lime wedges, fish sauce and chile powder to season as desired.
9. Yum.
Date: 29 October 2021.
Does anybody else watch Jennifer Garner and think, that's who we all should be. She is the most likable person on Earth. Lovely.
I absolutely love watching her. She's so funny and real!
Agree! Love her❤
Hahaha..... always cooking...she didn't wear panty and bra while cooking that's why beneboy got bored!!!hahaha....he runs to jlo who always show her booty and boobs!!!I'm joking... hahahaha.
A humble good women 🙏
I agree 100%. She is and will forever be known as America’s Sweetheart. She has retrieved the baton from Sally Fields that has run with it. I love both of these actors. Did you catch Sally Fields SAG Award speech? It was the best speech ever.🇨🇦❤️🇺🇸
This is the most authentic cooking video I've seen lately! That's exactly what it looks like at my house. I yell at my products, myself, and it still winds up tasting pretty good.
lol me too!
Same here. But I am also questioning the kids if they ate an ingredient that I bought just for the recipe I was making.
Same!!
Not me, I didn't see any burns followed by an "ahh shhh1t!", Or a kid running in asking if it's done yet and asking if they still have To eat it if I burn it 😆
@@KatWrangler My husband is always the one in my house! I swear he zeros in on the thing that I need!
I feel like her cooking method is so relatable.. because I have nothing measured and I run back and forth trying to catch up before everything burns.. 😂
Same! 🤣
I'm glad I'm not the only person who yells, talk to and prays at my food while cooking it!
I just love her, she is so down to earth, funny, sweet. Just a joy.
I’m hooked on her cooking show. She’s not pretending. She’s the real deal!!! ❤
Ina has all her ingredients measured and lined up to go in order by assistants behind the camera. This is the real world of home cooking. Lol
As a lifelong cook and one time chef I can tell you that the key to cooking is to make what you like, have fun and keep trying. You're doing great 😃👍❣️
The most adorable controlled chaos . Gotta love this lady , she's a real gem !!
Cooking and running. The very best.
Hating my tiny kitchen a bit less
She's an AVENGER in the kitchen if she can control that heat on this dish. 😂 ❤ I really love Jennifer.
Jennifer: Take 5 minutes before you start cooking to set everything by the stove that you will need, and set up a chopping area of the kitchen for your slicing/dicing, etc.. This also has a magical effect... you will remember more of your recipe in your head by prepping it all ahead of time, and will eliminate having to check the cookbook so often. Lastly, when you have something stir frying on high heat and have to check the recipe, turn off the stove for a minute so it doesn't burn. 🙃. My advice fm someone that didn't learn to cook until I was 47 when I took night classes at a culinary institute as something fun to do. 🌶️🥕🥦
Mise en place ! (To put in place) the pre prep makes cooking so much easier!
Yes MISE EN PLASE.
@@MurtB6878 no i think this channel is designed to be funny tongue in cheek. I dont believe she's that discombobulated in the kitchen. Designed humor...which bothers me because its BOGUS BULLSHIT. She IS PLAYING LUCY RECARDO. I LIKE HER HATE THE FAKE BS.
But if she does that it won't be as entertaining, lol
@@Laineejaney That is true even if her disorganization was driving me nuts.
She is absolutely adorable! I love watching her.
Jennifer you are absolutely precious!!! I recently found your channel and I cannot get enough.
I like Jennifer. She’s cool, normal, down to earth. I definitely related to this video.🙏🏽👍🏽👏🏾
I love that you are so down to earth and humble as you are learning new dishes. We have all been there at some point. Good for you for giving it a go! 👍
@B I don’t know if she will or not. But, I just was telling her how I feel about it.
@@MammaFett I would love to chat with Jennifer! She seems to be just a down to earth mom just like so many! i enjoy her "reality show" so much!!
Jennifer is one of the very few actresses left in Hollywood that I do like. Loved Alias! I'm Thai and appreciate her trying to make this dish at home, kudos! Regardless of what the "English" Thai cookbook says, when cooking rice noodles, soaked it in water first and let it sit until ready. Do that before cooking and then put noodles into the pan. My Mama was strict about that rule teaching me and the brand of fish sauce is very important, Tiparos brand from Thailand at your local grocery stores. IF a Thai cookbook says to use black pepper, then it's not real. Thai dishes do not use black pepper, not part of our diet or availability. Good job Jennifer!
Everything has just a hint of Garner! You are the coolest chef around, Jennifer!
You had that fire running that wok down...the wok was like heeeelp. I love it. I think you're actually a good cook.
Next time try to do une “ mise en place “ like we say in France basically prepare everything you need before I ❤️ your videos
Yes! Especially since Thai cooking tends to have a lot of flavors and ingredients but its all cooked together quite quickly! lol
That is why I love Hello Fresh! I promise I’m not a sponsor.
If she did that it would lose the whole charm of her videos!
@@angispilates3468 you are right
I was going to say this but I'm glad she cooks just like me!
she doesn't stop talking and fights with the book lol adorable even a little impatient haha.
Hi Jennifer, little tips on how to cook vermicelli: before you start to cook, you can soak dried vermicelli with hot water to soften a bit. For the egg, you can make scrambled egg first separately and put the scrambled egg at the end of cooking OR you can put the egg like what you did in the video but add a bit of oil to cook the egg. Hope this tips help✨
It’s like watching myself cooking!!!
Good morning Jennifer 😊 I hope you and your family are doing well!! Thank you for sharing and take care
This is why prep is so important people.
Yeah! Another video! The first thing I thought when I noticed it was....only 4:42 minutes long!? lol So fun, Jennifer!!!
I love watching your shows. I look for them weekly, you're just so much fun!
Hi Jen, you should toast that vermiceli noodles in hot water in separate bowl before you put in the pan, turn into medium/low fire so the eggs doesnt burning..however, good job for trying cook Asian food.. keep learning.
She read out in the recipe to add in the dry noodles...
Okay, everyone, not ONE word to Uncle Roger about this! Agreed? 🤫
@@How.Dare.You. it takes longer for the noodles to cook when it is completely dried specially when you do stir fry, one rule of thumb is to soak them a little beforehand to soften then add to the sauce to completely cook the noodles and absorb all the flavors
OMG, I love this episode so much! She reminds me so much of me when I'm cooking. Thanks, Jennifer, for keeping it real!
I live watching Jennifer Gardner cook! She's just a true genuine, good person! ❤
She's so adorable and sweet, we love her !
This looks Delish! Love ❤️ to try it, looks fun to make.
Also, Thanks for your virtual visit to Valley Children’s, that was so kind of you. You are such an awesome person! 💕
Freakin love her...makes me feel like there is hope for me in the kitchen🙃
Jennifer is so adorable.
After reading the comments I definitely see myself in her.
I tried three different time to make sugar cookies for Christmas and each time it failed.
Happy New Year too all
I love watching Jen cook. That looks delicious. I am getting hungry... 😘
Same for me, my mouth is watering. Besides she s lovely and so beautiful 🥰
Absolutely adorable! Please keep posting more videos in your free time!
She’s so amazing I love her!
I love this show so very much! I can’t wait to meet you someday and tell you how much joy you’ve brought to the world through your cooking!
She’s such a sweetheart. 😂 I just found this channel and she’s really cheering me up after a painful relationship breakup. Thank you for being yourself and so humble. 🥰 May God bless your children with that same heart. Wishing you and yours a magnificent New Year! 🥰🥳🎊
Jen you’re adorable, I cook just like you but…I look an mess doing it and and my two grown daughters think I shouldn’t cook anymore 🤣🤣 WHY IS THAT !! Thanks for all the laughs. ❤️
The biggest part of cooking is having everything prepped before hand, then it isn't as crazy
I love this show! And I love the title of your show! I always feel like I have to study a recipe. Then it’s “Game On”!
She is the most adorable thing I have seen in a long time!
I love your pretend cooking show. So funny 🤣. And I know your dishes turn out spectacular!! 😃
Jennifer always makes me laugh!
You are so adorable Jen ❤
Thank you for being so real. This is what I like to watch. Please make more.
I love this girl , so sweet I never get sick of watching her cook .
Loved this video. It gave me a much needed laugh. I just love the authenticity. I know I can always count on Jennifer’s videos to brighten my day!
I love this show and I love Jennifer Gardner. She makes me feel good about cooking again. This exactly what I look like when I’m making a new recipe. Thank you Ms. Gardner for pretend cooking show.
Always a treat when one of your videos pops up!
Eu sou teu fã adoro os teus filmes sou do Brasil um grande abraço
She is AWESOME!!!A real joy to watch,and the girl can cook!
I always let out a little squeal of delight when you upload a new video. It’s a lovely source of joy every time. Thank you for that. Wishing you and your family a joyous and joyFUL holiday season. Stay safe and be well. ❤️
I’m impressed Jen! 👍🏻👍🏻 It looks yummy! The chopped garlic I usually use, comes from a jar. 😂
I LOVE watching you cook! You are so REAL! Gorgeous kitchen by the way. You are so brave!
This part was too funny: 3:44
When you talk to your food, you are a FOODIE PERSON. I can hang with Jennifer, I like her. I like her alot.
😊. I think the heat was too high and liquid amount? Chrissy & John & Pepper recipes are delicious! Made Chrissy's famous banana bread yesterday.
What a cutie pie! So unpretentious n simply down to earth! Love her! And a Beauty that can cook. 🎉🎉🎉🎊🎊🎊🎊🥂🥂🥂🥂👏🥰
Jen I love watching your pretend cooking show,Your just so funny and down to earth person.😊
Absolutely!
You brought me so much joy in that short video! Thank you. I am so much like you while I’m cooking. That was the best.
Omg, looks like me in the kitchen 😅 I think that's a skill you're born with, I swear. Jennifer, you're doing a great job. Looks delish!
Perfectly chaotic in the best way 😂❤
Best one yet!! I love these!! You’re the cutest and sweetest human! #hellsbells
What I love about you is that even though you thought that you screwed it you didn’t give up you just continued doing it!! Hats off for that and I can feel that it actually tasted pretty good. Congrats 😉
You are definitely getting your steps in running back and forth!!! Enjoyed your video...🤗🤗🤗✌️
😂...I always wanted to be Sydney Bristow when I grew up, now at 36 I just want to be Jennifer. Your a hoot!
I wish I’d paid more attention to Jennifer through the years. I’ve been catching up on things I’ve seen and not seen with her in and she’s a brilliant actress and I have fallen “in love” with her through finding this channel. She is a beautiful woman inside and out and not an ounce of Diva in her. Genuine and down to earth, she is exactly like most of us home cooks in the kitchen. I also adore how she loves her gadgets.
I love this series! please keep it going! amazing!!!
Always cheers me up to watch her cook.
You had the heat on waay too high 🔥, but glad it was still delicious! Things will be easier if you had all the ingredients on hand and did some pre-prep of some ingredients (such as scrambling the eggs). 🍜
Can I just say I enjoy your cooking experiences? You’re so real about it! Just like I would be. And I bet this tastes good!
So much fun to watch!!! Thank you for this!!! Also, you made me hungry, and I don’t usually feel that way watching other eating or cooking videos!!!
I’m completely hooked! I love that you picked a Thai dish! Great job!
This is my entire life cooking… when you said ‘Agony”, I thought you were calling for Anthony who was supposed to open and prep. I was hoping for my own Anthony 😂
Hermoso, debe de haber estado delicioso, la cocina es un arte, tú eres artista no te desanimes, esperando más videos, saludos desde CHILE, Sudamérica.
You my dear obviously got a huge dollop of sweetness from the good Lord. While others I might add got left out! What a joy you are!
Que hermosa tu cocina Jennifer Garner ❤️
Y bien equipada.excelente😍👍💯☕
I could watch her all day….❤ so relatable
You inspire me and I cant wait to have my own kitchen to try new dishes like you with pure joy 💞
You are so nice, my family and I can't stop seeing your movies, send you hellos!!!!!!
Aluminum cookware gets fire hot in no time. That heat was driving me nuts. But I love her zeal and commitment and all the fun she has while trying new recipes.
I just love your channel Garnerish!! “Hell’s bells,hell’s bells”……I’m dead😭😂😂😂😂
Always enjoy your cooking videos! This one is one of my favorite.
I LOVE YOUR SHOW! You are so down to earth and relatable. I sit alone on my sofa late at night, with a cup of coffee and am inspired and entertained. Please keep making more episodes. Love your Mom as well.
Just curious….who films your early, early 5am baking episodes?
Hello from Bridge Road! We miss you!!! This video was so funny!! Thanks for the laughs.
Welcome to Asian cooking. Use your finger when the paste gets stuck in the measuring spoon. This was too entertaining to watch. Lol😂
ADORABLE !!!
You are a breath of fresh air! The food looked delish by the way!!!
The wait is over!
Here’s the best show of the month on UA-cam 👍👍
Aww, lol!! 🙊 Jen, you are the cutest and funniest!! You are ALL over that kitchen!! I would be, too! 😆
Anyone else just watching her cooking videos on repeat cuz they r the purest form of entertainment? 😂❤
How am I just now finding this channel? I’ve caught the rare glimpse of Jennifer’s cooking in the past and thought “wow relatable is this woman!?” But this one as late as I am to this party made me laugh out loud. This is me. Nothing is pre measured or even open and I talk to the book myself!! “This sounds crazy” about the eggs sent me over. Subscribed!
Love watching 👀 😍 ❤️ it is great to see a celebrity being authentic.
HA! You are too funny. I was thinkin perhaps a bit of prepping before-hand. I felt your pain with hair... then sweating... lol. Glad it tasted good.
I love it! It's how real cooking actually goes down.
Haha I’m watching and my son overheard and said…”it sounds like she don’t know what she’s doin.” 😂 I love your pretend cooking show!!
Love watching these videos ❤️
True, it's very relaxing and funny, i love her!
Try pulling all the spices at one time and put them right in front of you. Spending a large portion of my working career in the restaurant business, the prep work is really what makes the dish successful versus non successful. You're doing a great job! I love it. And always clean up as you go. Which is interesting if you think about it, because neither of those two suggestions actually involve cooking. I just realized that. Doing those two things though, changes your cooking experience completely. I'm going to check out all the other videos now! I'm glad this showed up in my algorithm. I watched your beef bourguignon and that looked fantastic. Love this channel
I love that recipe; I can hear my culinary instructors screaming, “MISE, MISE, MISE!” A few little glass bowls will help for any recipe over 5 ingredients.
Jen - you're very brave. Making a dish like this on the fly is no easy task. I'm glad that if nothing else, it was tasty! I love your videos!