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- Опубліковано 27 сер 2024
- Come on in the kitchen while I peel some peaches, then, can them in a water bath for use later on! Putting good stuff in my pantry! The process is fast and easy! Oh....and ....delicious!!!
Here is the link to just peachy fruit salad....using peach pie filling
• #277 Just Peachy Frui...
Gay Jordan
PO Box 1221
Cleveland Tx 77328
gjordan46@sbcglobal.net
And this is what I’m doing with leftover peaches after salsa ❤
It sure comes in handy!
Glad we are utube friends. ❤️. Another tip on peeling peaches or tomatoes before canning is to freeze then put under running water and the skin just falls off.
BOOTS AND BONNETS WITH CHRIS & CHRISTY I’ve done that on tomatoes. It’s neat. That skin slips right off! Have a blessed weekend!❤️❤️
I love watching the whole canning process. It amazes me that with some hard work and a good time doing it, you end up with some great food ready to eat and enjoy. I'd very much like to see you do a blueberry video. Thank you so much for sharing your time, experience, and life with us all. We appreciate you and all that you are doing. Love the common sense advice you end your videos with. 🤗
Thank you, Pam. I’ll try to do blueberry. I need to replenish my supply!
Sure I love you life of learning
Donna Ingle Just stay tuned! I’ll be making blueberry soon! 😀😀😀
Love watching all your recipes Gay and this peach pie filling is no different. I would love to see the blueberry recipe. Have a wonderful weekend my friend. 🌈
Jackie n Joe Vienneau Thank you so much for always watching. It means soooo much. I’ll do the blueberry soon! Have a blessed day,❤️
Love your channel... tastebuds... and your kitchen. God Bless 🙂
JABEYE awww. Thank you! I am thankful for the kitchen. It’s fun to cook in it! Have a sweet weekend!😀😀
Oooooh how I love all peach desserts!!
Mee toooo!
Beautiful peaches.
2nd time watching it. It popped up so here I am. 😂❤
they were yummy. I still have a few jars left!
You make it look so easy.. I have not done peach filling yet.. Thanks for sharing.. Big hugs ..
Angie's Pantry I couldn’t believe how easy. Ya gotta try it love ya!😍
I would love to see the blueberry canning. Thank you!
Donna Lundeen ok! You got it! I’ll do it soon!😀😀
Beautiful!
Thank you! They all sealed perfectly.....and that's always a happy ending! Have a wonderful day!!!!
Clear gel and Sure jel are two different products. Not to be used interchangeably.
In some canning , you can use either/or...but the protocol is different. You have to follow the set method for each. Thank you so much for watching and commenting! Have a blessed weekend!
Thanks again Gay. I am going to be doing this today...but peaches are so expensive now where I am, 1.79 a pound, so I will be using canned peaches and dumping out the syrup. A number six can of those are about 6 or 7 dollars now. I am going to triple this because I make puff pastry turnovers. Or...I may just mix up the apple slices and the peaches half and half for a new taste combo. I love how you show the recipe card at the end and I will just be tripling your recipe. My clear jel arrived yesterday (cook type). Never heard of it before. Thanks again!
Thank you for watching......and commenting.....it is delicious!!!!
Looks yummy.. love peaches..would love to see blueberry filling made and also just canning peaches in syrup.. God Bless
Beth Richardson I do plan to do blueberries soon😄. God bless you!
yummy
It was!
Oh boy. That looks delicious. I’d love to see the blueberry pie filling recipe.
Hope all is well. Be blessed. 😘
Gina M it’s yummy!! 😄 I’ll video the blueberries, too. Thank God.... we’re well! Have a blessed weekend 😍😍
I'm not big on pies (except pecan & rhubarb) but I'd love to make some of this for that fabulous fruit salad you showed us earlier! 😋 Blessings from Indy. 💜
It is great in it!!!
Yummy peach pie filling! Yes, I'd love to see how you can blueberries :-)
Mary Gallagher that’ll be coming up!😍
❤
How did you know I just bought a bunch of peaches!! Would love to see the blueberry video. Thanks.
Copper Penny Crew If you use clear jell....leave an inch of headspace. It expands in the process. I somehow edited that out of the video. Mine turned out so pretty! 😀😀
Tfs. Have a great Sunday.
Debbie altman have a wonderful day. Take some time for you!!!!😄
Apron strings ok we’ll do.
You didn't explain not overfill the jar because clear gel expands when canned and can pop the lids off a jar in the canner and you could see that very well by your jars. Pauls rule of thumb explains that very well when he canned up pie filling.
Brenda Rigdon's Brens Den. Yes. (I had mentioned that but somehow it was edited out and i didn’t realize that. Fresh fruit has air also when put in raw. . ) I left an inch of headspace.
Apron strings oh no clumsy thumbzies strike again😱 I just bought Cornaby’s E-Z instant gel can’t wait to try that out in a few things that won’t be canned up like gravy or chocolate pudding 👍
All of my jars sealed perfectly. When I took the rings off...they are perfeclty sealed....no buckling at all. I bought more peaches and will make one ore cooking. It is delicious!!!!
@@ApronstringsGayJordan My husband is a Georgia loves pickled peaches and boy when you can find them they are expensive so i pickle some now and then for him.
Looks yummy. What is clear gel?
Maybe it’s like a gelatin? 🤷🏼♀️
Johnson Family Vids & Vlogs it’s a powder like sure jell. When you use it you need to allow extra headspace. It will expand as it processes. I left at least a inch of headspace My first time using it.
Johnson Family Vids & Vlogs Clear gel (cook type) is a thickening agent that replaces cornstarch, since cornstarch is not approved for canning.
Holly Hokanson Thanks that's cool.
Apron strings Wow thanks
I love how easy this but you didnt day how much you need of all of it. I would really like the recipe please!
Tiffany, the recipe is at the end of the video. Just pause the video and you can copy it. If you aren't able to do this..let me know. I can email it to you...no problem. Thank you so much for watching.
Apron strings thank you so much I like the fact that is not a lot of sugar!!!
Canning blueberries would be great!
I have them frozen….. waiting. 😳😂
Can you put the measurement please
I would love to make this. It is beautiful. I dont see the recipe card. I would love the amounts so that I can make this.
haha I see the recipe. thank you so much
I hope it turns out great for you!!! It's so handy to have in the pantry!! Thank you for watching.....have a blessed weekend!!!!
You are sooooo welcome!!!!
how much clear jell and sugar lemon? for Half recipe?
Danny....I am not by my recipes......there is usually a recipe card at the end of every video...If not, please email and i will look it up
why are the quantities added so that we know what to do? Am I missing something and if I am then it isn't simple to find.
There is a card at the end of the video. Also, you can watch and see what I did. It has been a while since I canned this, and, I would have to do some recipe research. I apologize.
Hello from California 🌸 where did you get your peeler? God Bless
Amazon. Comes is a set of 3. I can't remember the name.....
How much water,sugar,and clear gel and lemon juice.
I’m sorry. I made this a while ago. Watch and I think I tell as I go. Thank you for watching!!!
What is clear jell?
@@CarolyneCatopia it’s a thickening agent similar to surejell
You didn't tell the amounts to use.
Good morning. If you watch until the end of the video, there is a recipe card. Thank you for watching!!!
What kind of peeler do you use?
It is called the trio set trio peeler. If it works....here is a link to the amazon page There are many brands...it is the way you hold it...so easy...the black one peels potatoes, carrots....anything.
www.amazon.com/KITOOL-Upgraded-Vegetable-Stainless-Non-Slip/dp/B07G4B5SY5/ref=sr_1_5?dchild=1&keywords=peeler+trio&qid=1599320788&sr=8-5
Love it 🍑
Tonya Egan it sure tastes good!😀😀
Where is your recipe
Always at the end of the video.....
Thank you, I found your recipe and I really love your video. I will try your recipe. Thank you
@@alverianail7433 oh. Good!!!! I hope you like it!!! ❤️
How much water? How much sure gel. ECT. Lost me
There will be a recipe card at the end of the video. I hope you can see it . If not email me and I will send it to you!