Making Christmas Jam | Simple Jam Recipe | Canning Cranberries and Oranges

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  • Опубліковано 26 січ 2025

КОМЕНТАРІ • 23

  • @AnneDavis-y6p
    @AnneDavis-y6p Рік тому +2

    Beautiful!

  • @dspalin61
    @dspalin61 Рік тому +2

    Looks fantastic! I’m going to make this next week!

  • @suzyvance7328
    @suzyvance7328 Місяць тому

    Delicious! Delicious! I yielded 9 1/2 pints and if I had more room in my canner, probably 2 more 1/2 pints. Thank you...

  • @MsNelson341
    @MsNelson341 Місяць тому

    I just put the jars in the water bath canner! You saved Christmas!
    My sister loves Christmas Jam. We go to the Amish country every year and she purchases some to last. This year, she’s doing clinicals, and I’m traveling for work, so we won’t make it. Figured I’d make her some. Thanks for the easy directions!
    Merry Christmas 🎄

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому +1

      @@MsNelson341 this warms my heart! I hope it turns out as good as her Amish favorite. Thank you for blessing me with your kind words! Merry Christmas to you too!

  • @marcelamattos1009
    @marcelamattos1009 Місяць тому

    Amazing!!❤

  • @suzyvance7328
    @suzyvance7328 Місяць тому

    I'm off to the store to buy the ingredients to make your jam. Beautiful! Thanks so much...

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому +1

      @@suzyvance7328 please let me know how the recipe turns out for you!!

    • @suzyvance7328
      @suzyvance7328 Місяць тому

      @@lifeonthehill316 I will. Hope you feel better every day...

  • @JeraldandCathyPeterson
    @JeraldandCathyPeterson 3 місяці тому

    ❤ I Love This Video!❤
    Thanks for this recipe.
    It's so informative and also so pleasant to watch! ❤
    I enjoy watching it ❤
    🎄Merry Christmas 🎄

  • @JohnChesterBrady
    @JohnChesterBrady Місяць тому +1

    Thanks for the recipe, it looks amazing! Can you double the the recipe with the same results? What is the yield? Thanks!

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому

      @@JohnChesterBrady thank you! I have never tried to double the recipe before. Doubling jam recipes can get a little bit tricky with pectin. If you try to double it, I would put a spoon in the freezer and test the jam on the back of a cold spoon. If it doesn’t separate when you run your finger down the back of the spoon, cook it a tiny bit longer. I would definitely try a single recipe your first time around.

    • @JohnChesterBrady
      @JohnChesterBrady Місяць тому

      @@lifeonthehill316 Thanks for your quick response to my questions, I'll try the single recipe as you suggested... Have a wonderful and blessed holiday season...

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому

      @ you too John!

  • @voracooper3061
    @voracooper3061 11 днів тому

    I like this recipe, she only uses 4 cups sugar to 7cups in other recipes! I’ll try it to see if it’s as good as the others!

  • @nicolehawkins6285
    @nicolehawkins6285 2 місяці тому

    Did I miss it? What size jars did you use? 4oz? Sorry I’m new to canning.

  • @suzyvance7328
    @suzyvance7328 Місяць тому +1

    Just happened on to your channel.. Not sure why you have so few subscribers as this is a great channel. Are you planning to continue making videos?

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому +1

      @@suzyvance7328 thank you so much for your feedback! I have had some health difficulties this year and am definitely planning to make more videos. I have my next video filmed and will edit and post soon. It’s so encouraging to see comments like this. It means more than you know. Thank you! ❤️

    • @suzyvance7328
      @suzyvance7328 Місяць тому

      @@lifeonthehill316 I shared this video on Facebook and asked others to like and scribe. I hope they did.

    • @lifeonthehill316
      @lifeonthehill316  Місяць тому +1

      @ You are so kind! I truly appreciate your support. ♥️

    • @veronicasmith4680
      @veronicasmith4680 Місяць тому

      @@lifeonthehill316❤🙏🏼