How to Make Candied Carrot Roses

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  • Опубліковано 28 вер 2024
  • Making cute little candied roses from carrots, parsnips, or pretty much any other root vegetable you want is super easy! And people love them because they're all natural, and lower in sugar than most traditional carrot cake decorations. Plus, they're vegan and allergy-friendly!
    All you need is your veggie of choice, water, sugar, and some practice.
    Perfect to decorate carrot cake, carrot cheesecake, carrot cake bars, Easter cookies, or if you're my kids - just eat them as a delicious snack. Lol.
    CANT FIND RAINBOW CARROTS? JUST ADD COLOR TO YOUR SUGAR SYRUP AND USE PARSNIPS! THEY'LL DYE WHATEVER COLOR YOU WANT!
    My vegan carrot cheesecake recipe: (processing)
    My vegan caramel recipe: www.cookingonc...
    My vegan cream cheese frosting for carrot cakes: www.cookingonc...
    (As an Amazon Associate, I earn from qualifying purchases)
    Kitchenaid Vegetable Peeler Set: amzn.to/3M8HwZM

КОМЕНТАРІ • 13

  • @adrianneafzelius7628
    @adrianneafzelius7628 Рік тому +4

    Hi Meghan! How far in advance can I make these roses? How do I store them?
    Thanks!
    Adrianne

  • @IsidroJoe
    @IsidroJoe 10 місяців тому

    Thank you! Just came across this in a recipe book and was so confused! I cannot thank you enough 😊

  • @snospmoht3252
    @snospmoht3252 2 роки тому

    Whoa. 😮 Sweet potato work too ya think? I love the idea of jicama and parsnips! How about zucchini? Beets? 🙆‍♀️💖

    • @CookingOnCaffeine
      @CookingOnCaffeine  2 роки тому +1

      I think that anything that would work for “zoodles” would work here! Might need to boil them a bit longer if they’re super starchy with no flex like sweet potato or butternut.

  • @QIKWIA
    @QIKWIA Місяць тому

    👏🏿This is awesome!!!
    I love it!👍🏾
    Thank you❤

  • @Incredible43
    @Incredible43 2 роки тому

    This is awesome 💛 I'm going to make these. Can we use toothpicks on thenroses to hold in place? Thanks for sharing. Stay safe 🌸

    • @CookingOnCaffeine
      @CookingOnCaffeine  2 роки тому +1

      I’m glad you like them and are going to give them a try!!
      As far as using toothpicks, they tend to just slide right down through them. Lol.
      You can try to stick them with a little melted chocolate or buttercream, though.

    • @Incredible43
      @Incredible43 2 роки тому +1

      @@CookingOnCaffeine Thanks for the tips I'll give them a try 👍

  • @alumbo
    @alumbo Рік тому

    Your voiceover is beautiful.

  • @gabrielaherrera3665
    @gabrielaherrera3665 2 роки тому

    Love,love ❤️

  • @Dhikshirecipevlog
    @Dhikshirecipevlog 2 роки тому

    Wow yummy carrot Rose nice presentation..