यूपी बिहार की प्रसिद्ध दाल की पूरी एकदम पारम्परिक तरीके से | Chana Dal Poori Recipe

यूपी बिहार की प्रसिद्ध दाल की पूरी एकदम पारम्परिक तरीके से | Chana Dal Poori Recipe #homefoodstudio #dalpoori #chanaDalpoori
Ingredients -
For Stuffing:
Chickpea Dal-1\2 Cup (Soaked for 2 hours)चना दाल
Water-4 Cups पानी
Salt to taste-नमक स्वाद अनुसार
Turmeric-1 tsp हल्दी
Garlic Cloves-12 लहसुन की कलियां
1 inch Ginger-अदरक
Green Chilli-3 हरी मिर्च
Celery-1\2 tbsp अजवाइन
Roasted cumin-1 tsp भुना जीरा
Coriander leaves-हरा धनिया
Oil for Fry
For Dough:
Wheat Flour-2 Cup गेहूं का आटा
Salt-1 tsp
Water
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