@@basedCanada omg, 10 years that’s a lot I live in Dubai but I go to kyrgyzstan once a year, but I didn’t have the chance to go there because of Covid. There many bad news about Kyrgyzstan but it’s my home country and I miss it.
I dream of visiting all the Stans. until then, I'll have to live vicariously through you guys. thanks so much for taking us to both familiar and more exotic destinations!
I lived in Bishkek from 1998 to 2005 ! Samsa is my favorite food by far! its so juicy and delicious.. I also recommend you guys to try out Kyrgyz "Gamburger" sandwich which is fantastic its just like western hamburgers but instead they use shawarma kebab meat .
You guys should film more countries that are off the beaten path and less travelled (e.g Central Asia, the Caucasus, Ukraine, Belarus etc.). Really interesting to see you guys visiting Kyrgyzstan & I hope to see more content like this too! :D
Thank you! I think that is a great idea. We're certainly keen after our trip to Kyrgyzstan and we have about 6-7 more videos from there coming out soon.
hi, enjoy ur episodes always..... my eyes fell on ur wrist watch while going through this Kyrgyz episode....pls let me know what brand and model ur watch is. wish u well.. in ur future undertakings.👍
Oh wow that is unreal for the price you really get a great meal & a lot of food as well! Really enjoy your videos ,really cool to see what other parts of the world offer as a menu! Thanks for sharing & take care stay safe & looking forward to seeing you in the next one!
Samuel and Audrey - Travel and Food Videos yes i will also visit bishkek again in may 2018. And will post some more videos. Very much excited to go there
Thank you! We'd definitely recommend going if you get the chance. The entire country has a lot to offer especially for anybody interested in the outdoors.
Thanks guys, for sharing your experience with our traditional food, i really enjoyed watching you try the dishes I was raised with, four years have passed since ive been living abroad and miss all of it. I appreciate your honest opinion and wish you all the best! :)
I liked the way you guys described and ate the foods in that cafe. Actually there many othser really popular cafes in Bishkek. I hope you enjoyed your travel in my hometown.
Amazing to see you guys doing vlogs of lesser known countries (atleast to me). I would definitely like to visit Kyrgyzstan one day. Pelav looks and sounds so similar to indian palav.
It's an amazing place. I'd actually recommend Kazakhstan far more than Kyrgyzstan. Many nationalities don't need a visa for KZ. It's a magical, magical place!
jjsmalley.wixsite.com/travel/kazakhstan It's incredible! No visa for Americans if staying under 15 days! Of the Stan's, it's the best. These photos ought to prove that. :)
âllo , for fellows canadians need a visa for KZ , I was born in KZ , if you'r comparing Kygyzstan vs Kazakhstan ,the best choice i would say is Kyrgyzstan and Uzbekistan .In Kazakhstan very modern country and expensive !
Hi guys, I'm from Kyrgyzstan. My name is NUR. Thanks for appreciating our dishes. This is natural food and very tasty. I like foreign tourists who speak English Welcome to my country called Kyrgyzstan)
Way cool you two; I lived there for 18 months. I miss the food and culture. Did you meet Richard who owns the biggest Expat Bar in Bishkek? Thanks for sharing.
Thank you! Really cool to hear you lived there for 18 months. We really enjoyed being there. The longer we stayed the more we appreciated the city. We didn't meet Richard but we did go to some great spots for food.
Thank you! We really enjoyed our time in Kyrgyzstan. We also made videos about Bishkek and traveling around the countryside by horseback and staying overnight in a yurt. Memories we'll never forget.
Samuel and Audrey - Travel and Food Videos I would have though that it is the first such interesting and funny report among all i've have seen. The Q bar where you ate cakes and muffins is also my favorite place :-). It is also enough new, about half of a year or a little bit longer
I will go to kyrgyzstan after this pandemic stuff! Good to see your video, my wife is a little picky with food, but... We are going anyway! Any advice for an European couple? Thanks!
Yeah, those two were especially good! LOL, yep pretty much a food coma by the end of it. I remember we took a long nap afterwards...haha Thanks! We'll be in more of his and then he'll be in quite a few of our videos (at least 4) if I remember correctly. Those are coming out soon!
Each country along the silk road added their own flair. Uzbek is considered a sort of standard bearer for central asian plov. What it has in it is amazing. I'll post a video next month on our time there living in a yurt camp in the dessert and eating their plov. Here's a photo, though: jjsmalley.wixsite.com/travel/uzbekistan?lightbox=image1cd3 And all of our best Uzbek photos: jjsmalley.wixsite.com/travel/uzbekistan
The Mongols were the ones who brought manti (actually pronounced more like mantu) to Central Asia & Turkey during the 13th century, and the term "manti", much like the Korean "mandu", originally came from the Chinese term for buns - 饅頭 (mantou). They are also known as "buuz" in Mongolia and parts of southern Siberia today, and this term also came from another Chinese term for buns - 包子 (baozi). Lagman on the other hand comes from the Chinese term for pulled noodles - 拉麵 (lamian); which was also brought into the Korean language as "ramyeon" or into Japanese as "ramen".
Thank you! Thank you for that detailed information. It is amazing how cuisine spreads from one part of the world to another but then takes on distinct characteristics unique to the region.
Shashlik can be many things--lamb, chicken, fish, pork, veggies, ground lamb (lulu kebab). Sakseul is the root in Kyrgyzstan and Kazakhstan that makes the difference.
Kind of nice to hear good things about my country :D I live in Dubai and am in middle school, i have an assessment. Basically I have to create a culture vlog, 😑
they ate at Jalal Abad chaihana(Tea house) which is situated on Togolok Moldo street between Kievskaya and Chui streets,I used to live around there,and we would go there for our breaks.Can order some beers too.they cook ok.but Kyrgyzstans best and traditional meal is \Besh Barmak..try that next time.))Not for a weak stomachs though.Thanks for bringing back memories.last visited there in 2006( miss u my home city Bishkek....
Those манты you were eating didn't look like the ones most places in Bishkek or the rest of Kyrgyzstan serve them. Interesting. You should try some Bishkek ones. Where did you get your ones.
Samuel and Audrey - Travel and Food Videos most манты are usually folded in a different way, (I'll send a link to a picture) . There is a few ways people make manti but the way I cook them are different to the ones on the video. I think it's a regional thing for the place you visited. If you want to try lots of kyrgyz food than I recommend going to Bishkek and finding a place called Fayiza (файза). They do some of the best food in the country and are quite tourist friendly as quite a few of the waiters speak English, Russian and Kyrgyz. If you want a big portion of food to try just ask for, "svoy sami haroshy yidda dle turistiy kto hochit kushaty traditionalni Kyrgyzski experiencey" and if you want a drink that tastes slightly better than kumis ask for "кompot"
Biscuitface they are in Jalal Abad Ashkana. So it's ashkabak manti. I think you guys made best decision to have Jalal Abad food. We cook the best any Kyrgyz food. Deliciously delicious you can't resist when food made by tyshtyk girls.
Samuel & Audrey They are all over the US and Australia. Men in Cornwall were miners in years past. When the mines ran out they moved to the US and Australia to work the mines there and brought along their delicious Cornish Pasty. It's kind of like a calzone except instead of having Italian food in the middle these contain English ingredients like beef, potatoes, onions, rutabagas.
Julie Du if you are going there don't just go to one city try Osh city. There is local street food that's not less tastier than those foods in Bishkek. Hope you will enjoy it! ✌️✌️✌️✌️
Hi Isabek, Thanks for the advice. We have 10 days and want to go around Karakol, Ala kol and song kol. So not that many time to go to Osh infortunatly.
Manti- you should eat with your hands 😀 no need to use fork. Lagman- looks strangeto me🙄 there should be more souce. Plov- in traditional plov should be rice, carrots and meat. No peppers.
We did not enjoy it. We did find a lot of things that we enjoyed that we would never had imagined. Horse is now our favorite meat of all meats we've tried (and we've tried many meats), I regularly ate dog (maybe in Korea you've had that experience), and we would totally eat the sheep head + brains again. :)
Place to visit: Kyrgyztan is cheaper, good people; there is a must top list to visit like Issyk lake e.g.. it looks like u guys didnt have anyone to help u enjoy ur trip, isnt it? I would recommend further u to visitKazakstan (Almaty&Astana cities), Uzbekistan, George, Armenia&Baltic countries; bc there re much more old historical pieces of achitecture and other sightseeings, though; meal: plov originally fr Uzbekistan; shashlyk fr Caucagian countries; kumys & samsa re traditionnal food of all C.A. countries&KZ; cheburek fr Armenia; ) Health food: kumys is very health food to care stomack&lungs). there is another good food - horse meat; Kazakh people as well Frech Canadians eat it regularly; it is also a piece of health food
French Canadians don't eat THAT much horse, but it's available at the supermarket sometimes. More popular choice here is moose. I had horse sashimi in Tokyo though, I think horse is more popular in Japan than Québec. I never actually ate horse inKyrgyzstan when I lived there.
missing my country.. the food.. the people.. the food again... havent been in 4 years... homesick really bad... :( thank you for the video guys.
Thank you very much! Hope you can revisit soon. We might be coming back again this year :)
Gulina Monroe haven't been back to Kyrgyzstan in almost 10 years but will go once I can
@@basedCanada omg, 10 years that’s a lot I live in Dubai but I go to kyrgyzstan once a year, but I didn’t have the chance to go there because of Covid. There many bad news about Kyrgyzstan but it’s my home country and I miss it.
Wow! Another place to add to our 'to-go' list! Yum.
Thanks! I think you two would like it quite a bit :)
I dream of visiting all the Stans. until then, I'll have to live vicariously through you guys. thanks so much for taking us to both familiar and more exotic destinations!
Thank you! We certainly have more interest in visiting more of the Stans now as well. We have quite a bit more coming from Kyrgyzstan :)
in kyrgyzstan u got
- fresh air
- organic food
- traditional living ppl
- beautiful nature
but also a lot of poor people:
You've got it all!
I lived in Bishkek from 1998 to 2005 ! Samsa is my favorite food by far! its so juicy and delicious.. I also recommend you guys to try out Kyrgyz "Gamburger" sandwich which is fantastic its just like western hamburgers but instead they use shawarma kebab meat .
That is cool to hear! Where do you live now? Thanks for the recommendation. I hope we can try that :)
I bet yall know a lot of ancient secrets huh
do u wanna eat again that gamburger?
Gamburger from begemot is tastier
I'm fortunate here in Belarus to still get Uzbek and Kazakh food (and yes, Kyrgyz food). Manti, lagman, shashlik, plov, etc. Such amazing food!
That is cool to hear! It really is amazing :)
I hear of Kazakh/Uzbek restaurants in many major cities in America.
The best ones are acutally Kyrgyz in Chicago, called Jibek Jolu and Bereke. Their noodles are hand stretched for each and every order :)
Thank you so much for the video. It's great to see how other people experiencing my food. Good luck on your tour
Thank you very much! I think we'll be coming back to Kyrgyzstan again soon :)
my parents are from there, and growing up in Canada we got to eat it a lot :) Brings back memories
That is awesome to hear! Such tasty food.
I am kyrgyz. I live in Canada now )))
Extra good picture quality in this video! 👌🏼
Thank you very much!
You guys should film more countries that are off the beaten path and less travelled (e.g Central Asia, the Caucasus, Ukraine, Belarus etc.). Really interesting to see you guys visiting Kyrgyzstan & I hope to see more content like this too! :D
Thank you! I think that is a great idea. We're certainly keen after our trip to Kyrgyzstan and we have about 6-7 more videos from there coming out soon.
There are teaching jobs there
hi,
enjoy ur episodes always..... my eyes fell on ur wrist watch while going through this Kyrgyz episode....pls let me know what brand and model ur watch is.
wish u well.. in ur future undertakings.👍
Is there prawn manti?
I spent all of 2012 there in Bishkek, I enjoyed myself, great food, awesome people. Great video, brought back some memories.
Thank you! That is cool you were there for an entire year.
Oh wow that is unreal for the price you really get a great meal & a lot of food as well! Really enjoy your videos ,really cool to see what other parts of the world offer as a menu! Thanks for sharing & take care stay safe & looking forward to seeing you in the next one!
Thank you very much! It quality and price of the meal was fantastic. We're excited to have a new video from Kyrgyzstan coming out each week :)
I lived in bishkek in 2014... I love shashlik, with that bread known as lapushka with green tea (zeluni chai) missing old memories. Thanks alot guyes.
That is cool to hear! We had some great meals while visiting as well.
Samuel and Audrey - Travel and Food Videos yes i will also visit bishkek again in may 2018. And will post some more videos. Very much excited to go there
Samuel and Audrey - Travel and Food Videos but there is only one problem there , in every Kyrgyz food they use beaf, and I don't eat beaf ...
from Leadville, Colorado usa thank you for the view in Bishkek...where I've wanted to travel for about 20 years.
Thank you! We'd definitely recommend going if you get the chance. The entire country has a lot to offer especially for anybody interested in the outdoors.
Thanks guys, for sharing your experience with our traditional food, i really enjoyed watching you try the dishes I was raised with, four years have passed since ive been living abroad and miss all of it. I appreciate your honest opinion and wish you all the best! :)
so glad u decided to visit my country hope u liked the food! :)
Thank you! We had a great time and enjoyed the food :)
All of our commenting aside, we LOVE watching your videos. Keep it up. We hope to establish a following like you guys some day.
Thank you very much!
Thanks for sharing the Kyrgyz food. I would love to visit all the Central Asian countries. I will try all their traditional foods.
I hope you get to visit soon, Mian!
Great location! Great food!
Thank you! It sure was :)
I liked the way you guys described and ate the foods in that cafe. Actually there many othser really popular cafes in Bishkek. I hope you enjoyed your travel in my hometown.
Thank you! We might be coming back again this year. Any specific places you'd recommend? We'd love to do more food videos.
Of course there are places: Supara,Kochmon Damduu, Janybaidin samsasi
Love it. Made me super hungry- especially those noodles! Oh and thanks for trying that mare's milk 😂
Thank you! What a meal this was :)
Amazing to see you guys doing vlogs of lesser known countries (atleast to me). I would definitely like to visit Kyrgyzstan one day. Pelav looks and sounds so similar to indian palav.
Thank you! It definitely is an underrated destination but rewards those who visit.
Talk about a place I'd never think about travelling to in a million years! Amazing!
It's an amazing place. I'd actually recommend Kazakhstan far more than Kyrgyzstan. Many nationalities don't need a visa for KZ. It's a magical, magical place!
Thank you! We're going to try and visit more places like this that are underrated :)
We'd really like to visit Kazakhstan someday :)
jjsmalley.wixsite.com/travel/kazakhstan
It's incredible! No visa for Americans if staying under 15 days! Of the Stan's, it's the best. These photos ought to prove that. :)
âllo , for fellows canadians need a visa for KZ , I was born in KZ , if you'r comparing Kygyzstan vs Kazakhstan ,the best choice i would say is Kyrgyzstan and Uzbekistan .In Kazakhstan very modern country and expensive !
Kyrgyzstan is a mountainous country. Have you tried kymyz how does it taste good to you? Kyrgyzstan is a beautiful country. Country of mountains.
It is a beautiful country! Ah, we did try it. To be honest it wasn't our favorite.
Hi guys, I'm from Kyrgyzstan. My name is NUR. Thanks for appreciating our dishes. This is natural food and very tasty. I like foreign tourists who speak English Welcome to my country called Kyrgyzstan)
Thank you very much! We had such a good time in Kyrgyzstan. We'd love to come back again someday.
Fermented mare's milk is exactly what I need to weather the Canadian winter!:):)
Ah, would be a good pairing.
That noodle dish looks delicious!
If you can find a Kazakh, Uzbek, or Kyrgyz restaurant in the US who makes lagman, GET IT. It's incredible.
Thank you! It is one of the dishes we'd recommend the most for sure :)
It is awesome! We ate that more than anything else :)
love kyrgystan i am from indonesia
Cool to hear! Both countries we've been to recently.
Thank you! i love indonesia too
@@noorick2795 Добрые иностранцы)))
🇰🇬
so cool to see foreigners enjoying our food. Did you try beshbarmak there ?
Thank you! We really enjoyed it :) No, we didn't get to try that but I just looked up on google images and it looks delicious :)
Love it! Be safe out there guys...
Thank you very much!
very good job. 💓
THank you very much Clovis!
All organic foods
Yummy! Great video!
Thank you! The food was really tasty :)
Loved your video 👍👍👍
Thank you!
We're about to go back states side in about two weeks, so we're having our fill of Kyrgyz food
That's great to hear!
Nice I'm first view and first like 😆
Thanks! That is awesome :)
Way cool you two; I lived there for 18 months. I miss the food and culture. Did you meet Richard who owns the biggest Expat Bar in Bishkek? Thanks for sharing.
Thank you! Really cool to hear you lived there for 18 months. We really enjoyed being there. The longer we stayed the more we appreciated the city. We didn't meet Richard but we did go to some great spots for food.
The bread is treated with great reverence and is very good. The Манты and Самсы is also very good. Палов is also very tasty.
We miss the food from Kyrgyzstan.
perfect guys perfect!!! It is so cool to look at my own land from outside, from the point of view of some professional travelers :-)
Thank you! We really enjoyed our time in Kyrgyzstan. We also made videos about Bishkek and traveling around the countryside by horseback and staying overnight in a yurt. Memories we'll never forget.
Samuel and Audrey - Travel and Food Videos I would have though that it is the first such interesting and funny report among all i've have seen. The Q bar where you ate cakes and muffins is also my favorite place :-). It is also enough new, about half of a year or a little bit longer
nice.. I like your all videos... ☺
Thank you very much!
Everything looks so goood !!!
Thank you! It was quite the feast :)
I will go to kyrgyzstan after this pandemic stuff! Good to see your video, my wife is a little picky with food, but... We are going anyway! Any advice for an European couple? Thanks!
I think you'll both enjoy the food. Lots of outdoors activities if you enjoy hiking.
Dude Kyrgyzstan is open now!!
Mawntee looked really nice, Sam is a big fan of meat on skewers!! You guys look like your in a food coma😂😂
Btw it was nice seeing you on Rob's Vlogs 😃
Yeah, those two were especially good! LOL, yep pretty much a food coma by the end of it. I remember we took a long nap afterwards...haha Thanks! We'll be in more of his and then he'll be in quite a few of our videos (at least 4) if I remember correctly. Those are coming out soon!
Yum,everything looks delicious.😛
Wolcome to Kyrgyzstan!
Thank you!
This feeling...When ur from Kyrgyzstan :)
Tasty food!
We could see that Audrey really wanted some more of that Kimiss. BUT, I'm going to cry off the Mare Milk beverage. The dumplings looked delicious.
LOL, that's funny Steven. The dumplings were one of our favorites for sure :)
Приятного аппетита! 😊😘👋👋👍👍👍👍👍😋😋😋😋😋😋👧🙋💐💐💐👋👋👋🍲🍖🍝🍜☕😊👍👍👍👍👍😋😋😋😋😋😋😋я рада!😊🙋👧💐
Uzbek plov is the best! Each country creates a nice version, but Uzbekistan plov takes the cake.
Oh, would love to try that! How does it differ?
Each country along the silk road added their own flair.
Uzbek is considered a sort of standard bearer for central asian plov.
What it has in it is amazing. I'll post a video next month on our time there living in a yurt camp in the dessert and eating their plov.
Here's a photo, though: jjsmalley.wixsite.com/travel/uzbekistan?lightbox=image1cd3
And all of our best Uzbek photos: jjsmalley.wixsite.com/travel/uzbekistan
Try food in the "Supara" restaurant in stone and wood hunts and their delicius beshbarmak. And also visit Ala-Archa nature park not far from Bishkek
Thank you for the suggestion!
Samuel and Audrey - Travel and Food Videos Supara is expensive, but they gonna enjoy cultural interior there
Have you tried shoro or tan? in my opinion aralash and macksim are the best
No, haven't tried those!
The Mongols were the ones who brought manti (actually pronounced more like mantu) to Central Asia & Turkey during the 13th century, and the term "manti", much like the Korean "mandu", originally came from the Chinese term for buns - 饅頭 (mantou). They are also known as "buuz" in Mongolia and parts of southern Siberia today, and this term also came from another Chinese term for buns - 包子 (baozi).
Lagman on the other hand comes from the Chinese term for pulled noodles - 拉麵 (lamian); which was also brought into the Korean language as "ramyeon" or into Japanese as "ramen".
Thank you! Thank you for that detailed information. It is amazing how cuisine spreads from one part of the world to another but then takes on distinct characteristics unique to the region.
Hey! I'm going there next month and I'd really like to know the restaurant name!!
Ps: looove the video😍
Name of restaurant (chaihana) is Jalal-Abad in Bishkek.
@@БахтИсаков thank you
That is really exciting to hear!
Thank you for sharing that.
Shashlik can be many things--lamb, chicken, fish, pork, veggies, ground lamb (lulu kebab). Sakseul is the root in Kyrgyzstan and Kazakhstan that makes the difference.
Yeah! That is what we really like about it. Do you have a favorite one in particular?
Depends on mood. Often Lamb is the best.
Thank you for sharing this video, I missed my food in USA. I cook at home but still they don't taste like home
Thanks! I know how you feel.
Audrey :Nice color food looking amazing and beautiful , I would like some,good video guy and have good time there
Kind of nice to hear good things about my country :D I live in Dubai and am in middle school, i have an assessment. Basically I have to create a culture vlog, 😑
Thank you! We just loved visiting and would be so happy to get a chance to return in the future.
Welcome to Kyrgyzstan 😊
Thank you very much Symbat!
Thanks .Good luck
Thanks! We had a nice visit.
they ate at Jalal Abad chaihana(Tea house) which is situated on Togolok Moldo street between Kievskaya and Chui streets,I used to live around there,and we would go there for our breaks.Can order some beers too.they cook ok.but Kyrgyzstans best and traditional meal is \Besh Barmak..try that next time.))Not for a weak stomachs though.Thanks for bringing back memories.last visited there in 2006( miss u my home city Bishkek....
Thank you! Really appreciate the restaurant recommendation as well. Any plans to return again soon?
Those манты you were eating didn't look like the ones most places in Bishkek or the rest of Kyrgyzstan serve them. Interesting. You should try some Bishkek ones. Where did you get your ones.
What should they look like? We should we try them next time?
Samuel and Audrey - Travel and Food Videos most манты are usually folded in a different way, (I'll send a link to a picture) . There is a few ways people make manti but the way I cook them are different to the ones on the video. I think it's a regional thing for the place you visited. If you want to try lots of kyrgyz food than I recommend going to Bishkek and finding a place called Fayiza (файза). They do some of the best food in the country and are quite tourist friendly as quite a few of the waiters speak English, Russian and Kyrgyz. If you want a big portion of food to try just ask for, "svoy sami haroshy yidda dle turistiy kto hochit kushaty traditionalni Kyrgyzski experiencey" and if you want a drink that tastes slightly better than kumis ask for "кompot"
Samuel and Audrey - Travel and Food Videos here is the picture commons.m.wikimedia.org/wiki/File:Manti_20100213_001.JPG
Biscuitface they are in Jalal Abad Ashkana. So it's ashkabak manti. I think you guys made best decision to have Jalal Abad food. We cook the best any Kyrgyz food. Deliciously delicious you can't resist when food made by tyshtyk girls.
Welcome to Kyrgyzstan 🙋🏻♀️
Thanks Samara! Love Kyrgyzstan!
Do you remember the name of that place where you had manty with pumpkin?
I'm here sitting with my mouth literally watering.....
Thanks! Wish we could share.
To stop the tea been poured into the cup by host there is a small signal. Simply cover the cup with an open palm of the hand for a few seconds.
nice video.keep it up.
Thank you very much!
I recently had some Cornish Pasty. The Samsa reminded me of that.
Yum! Where did you get them? They are kind of like that.
Samuel & Audrey
They are all over the US and Australia. Men in Cornwall were miners in years past. When the mines ran out they moved to the US and Australia to work the mines there and brought along their delicious Cornish Pasty. It's kind of like a calzone except instead of having Italian food in the middle these contain English ingredients like beef, potatoes, onions, rutabagas.
Samsa, palov, mantê and lagman these all are tasty
Thanks! Totally agree with you :)
Visited Pakistan last year, their food was delicious. This year Northern Pakistan .
Very cool! Any recommendations based on your previous trip?
Hi Guys,
Really Nice vidéo. What is the name of the restaurant and where in Bishkek is located?
Thank you.
Julie
Thank you! This is it....
Chaikhana Jalal-Abad
Cnr Kiev & Togolok Moldo | city centre, Bishkek 720000, Kyrgyzstan
+996 312 610 08
Thank you. Will be there in a month :)
Julie Du if you are going there don't just go to one city try Osh city. There is local street food that's not less tastier than those foods in Bishkek. Hope you will enjoy it! ✌️✌️✌️✌️
Hi Isabek, Thanks for the advice. We have 10 days and want to go around Karakol, Ala kol and song kol. So not that many time to go to Osh infortunatly.
when next visit Kyrgyzstan!?
I hope it is again soon but not sure.
I like it
Thank you!
manti time!!!😎
Oh yeah! :)
Did you like Suru or Guru lagman more?
We liked both but I think I'd enjoy suru more often :)
I liked guru because the chunks were bigger. My wife liked suru better.
Was the beef in the dishes horse meat or cow?
In this case it was cow.
hi, can i know the exact location of the places you ate?
Jalalabad restaurant - Chaikhana Jalal-Abad. We recommend it!
I cant find it in google maps
www.google.com/maps/place/Джалал-+Абад/@42.8754032,74.5934273,17z/data=!3m1!4b1!4m5!3m4!1s0x389eb7df04208f19:0x18ca9c995aabfdeb!8m2!3d42.8754032!4d74.595616
is very delicious
Thank you! It sure was :)
What's the name of the restaurant?
It is called Chaikhana Jalal-Abad.
Thanks
can you please write the name of the Restaurant ? thank u :) traveling soon !
all natural ingridients guys!!!no GM,all organic,even meat tastes better in Kyrgyzstan..welcome to KGZ!!
Great good in Kyrgyzstan :)
I am from Kyrgyzstan
That is cool to hear. We enjoyed the food in your country :)
You liked our country?) Say me honestly.If I make mistakes? sorry,I know English a little
If you come next times, let me know guys. You will be my guests.
Thank you for the kind offer!
Is it horse milk?
where you from canada ?
Manti- you should eat with your hands 😀 no need to use fork.
Lagman- looks strangeto me🙄 there should be more souce.
Plov- in traditional plov should be rice, carrots and meat. No peppers.
Oh, thanks for letting us know all about that.
its not a pepper, it is yellow carrot.
Marina Igam “sometimes you can get it as s soup but I opted for the fried variety” that’s why the lagman looks strange to you. Xo
Marina, he mentioned they ordered fried one. Lagman with soup also available. There r 3-4 types of lagman offered. Welcome to KG.
Это босо лагман ( жареная лапша) один из вариантов множества уйгурских лагманов
No desert?
I guess we were full ;)
Right - so who poured tea today and why was it poor Sam again?
Tat es gut schmecken?
Very nice from Pakistan
Pronounced "koomis", it is a common drink in several countries as well as Kyrgyzstan.
Thanks for letting us know! Is it something you enjoy? We tried it a few times but never acquired a taste for it.
We did not enjoy it. We did find a lot of things that we enjoyed that we would never had imagined. Horse is now our favorite meat of all meats we've tried (and we've tried many meats), I regularly ate dog (maybe in Korea you've had that experience), and we would totally eat the sheep head + brains again. :)
Place to visit: Kyrgyztan is cheaper, good people; there is a must top list to visit like Issyk lake e.g.. it looks like u guys didnt have anyone to help u enjoy ur trip, isnt it?
I would recommend further u to visitKazakstan (Almaty&Astana cities), Uzbekistan, George, Armenia&Baltic countries; bc there re much more old historical pieces of achitecture and other sightseeings, though;
meal: plov originally fr Uzbekistan; shashlyk fr Caucagian countries; kumys & samsa re traditionnal food of all C.A. countries&KZ; cheburek fr Armenia; )
Health food: kumys is very health food to care stomack&lungs). there is another good food - horse meat; Kazakh people as well Frech Canadians eat it regularly; it is also a piece of health food
Thank you! Some great suggestions. I think we'll be back in Kyrgyzstan soon :)
French Canadians don't eat THAT much horse, but it's available at the supermarket sometimes. More popular choice here is moose. I had horse sashimi in Tokyo though, I think horse is more popular in Japan than Québec. I never actually ate horse inKyrgyzstan when I lived there.
Hi guys! Do you love our country ( Kyrrgyzstan )?
Yes, we've been so fortunate to now visit twice. would love to come back again a third time.
Samuel and Audrey - Travel and Food Videos, are you currently in Kyrgyzstan?
Samuel and Audrey - Travel and Food Videos Always most welcome to KG!
Приезжайте ещё)
The food is cheap & delicious too....
Agree wtih you!
You should go to faiza cafe cuz this cafe is not good enough.all this food is much delicious in another places 🙂
Very nice chemistry
next time go to faiza))
Thanks for the suggestion!
Қырғызстан сила😊🇰🇬
:)
@@samuelandaudrey 😳
Add sugar to koumiss taste to get extraordinary
Thanks for the tip!
But honey will be better than sugar
Оло тушунгонсуп угуп отурам 😂😂😂