Thanks for the recipe! I made it for my fiance’s birthday and it tastes so good. This is coming from someone who couldn’t bake sponge cake properly but this recipe works! I leave the earl grey tea in the heavy cream overnight before whipping it just to get a stronger taste :)
I made this cake for my mother who doesn't eat gluten so I used gluten free flour. It turned out so good, and very soft and moist for a gluten free cake! Loved it!
Made this cake twice and honestly I’m obsessed, it’s so fluffy and sweet without being overwhelming ^^ I love it so much and I’ll make it plenty more times!
Thank you so much for the recipe, I tried it and turns out good. Soft and the earl grey smells everywhere. I didn't add oil because I tried many recipe with oil and turns out bad but I did add baking powder.
I made this recipe (and added lavender) and my friends and family loved it! It’s a bit drier than regular sponge cake but every bite was intense with earl grey flavour! Im an intermediate baker and I’m still thinking of ways to improve this. If there was a syrup added to the sponge, would that help with making this more moist?
Oh... I'm sorry... I just saw the comment. Sorry to have waited so long. And I'm glad that your family and friends like it. This cake has a very good earl gray scent. It looks really good to put lavender there. To make the cake more moist, it is good to apply syrup to the cake sheet. When icing, you can sprinkle the syrup on the sheet and add the cream. Once again I'm sorry I checked the comments too late. Thank you for watching the video and hope you have a nice day!
Hi! Thanks for your nice recipe. I wanna ask you that you put 80ml warm milk into 6g earl grey but you used just 30ml earl grey tea for your cake right?
I’m so confused by this, here strolling through the comments to see if I’m the only one. If the recipe calls for only 30 ml why prepare 80 ml. Thanks in advance.
@@groomingkitchen dont worry!! your english translations were very clear- i really enjoyed watching this! thank you so much for posting this :) have a great night as well! 💘💖감사합니다!🌈
@@groomingkitchen you're very welcome! thank you so much for your hard work and have a wonderful night :) i will be coming to your channel very often! 🌟💌
감사합니다 ㅜㅜ Happy Lia님!! 얼그레이 케이크 영상을 찍을땐 정말 케이크 만들어본 경험이 거의 없을때라 아이싱이 굉장히 서툴러서... 개인적으로는 조금 삐뚤어져서 아쉬워했는데 이쁘게 봐주셔서 너무 감사합니다🧡 저도 처음엔 굉장히 서툴렀어요.. 지금도 아직은 많이 서툴러요.. ㅎㅎㅎ 누구나 다 그런거에요! 그래도 포기않고 하다보면 경험이 쌓여서 정말 잘하게 될거에요! 제가 응원할게요🙏 영상시청해주셔서 감사하고 좋은 하루되세요 :)
Unfortunately, it may taste different if you use topping cream. If you want to make a hard cream, whip more. It is okay if you whip it more tightly and use it.
안녕하세요. Hr Lee님! 케이크에서 기름을 사용한 이유는 가벼운 시폰 케이크같은 질감을 내기 위해서에요. 녹인 버터를 사용하셔도 되요. 풍미는 좋아지는 대신 케이크 시트가 무겁고 덜 부풀 수 있답니다. 이 레시피에서는 시폰케이크처럼 가볍고 부드러운 점이 장점이라 식용유를 사용했어요. 그점 참고하시고 버터를 사용해주시면 될 것 같습니다! 영상 시청해주셔서 감사합니다. 따뜻한 하루 보내세여🧡
안녕하세요! 젤리윤님 ㅜㅜ 인스타 봤어요!!! 정말 잘 만드셨더라구요! 색깔두 핑꾸핑꾸하니!! 짱이에욤!! 저보다 더 잘 만드셨던데요! 아이싱은.. 정말 저보다 훨씬 나아요 bbb 케이크를 별로 좋아하지 않는 남편분에 입맛까지 사로잡다니!! 멋져요 ㅎㅎㅎㅎ 맛있게 드셨다니 저도 기쁘네요! 앞으로도 맛있는 레시피 더 열심히 올리도록 노력할게요! 지켜봐주세욤 :) 진심으로 감사드리고~ 조만간 구독자 만명 기념으로 이쁜 주물냄비 이벤트 영상이 올라올거에요! 기회가 되시면 꼭 참여하셔서 받아서 남편분과 맛있는 음식 해드시길 바래요 ㅎㅎㅎ 시원한 밤 되세요♥
Hi. Thanks for the beautiful video and recipe! I’m a new baker. I made the cake but it didnt turn out well. I’m not sure if it’s because I didn’t weigh my egg whites. And I used cake flour instead of soft flour. Is there a need for baking soda for this? I live in a tropical country and my cake turned out quite hard. Is there anyone else who could advise me on this pls? 😄
Hi! Nice to meet you! Jae Ernyl~ First of all, I recommend using a large egg rather than a small one! And cake flour and soft flour are the same flour. You don't have to worry about that part. What I'd like to talk about is that maybe the meringue fell off when you put it in and mix it in the dough. This recipe should keep the meringue from sticking out when you mix it in the dough. And I think it's better to put the baking powder in. If you have any questions in the future, please leave them in the comments! If you want a quick answer, please contact me on Instagram! Have a good day! I'll cheer for your Earl Grey cake!
안녕하세요 새봄님😀 부족한 실력으로 만들었지만 이쁘게 봐주셔서 너무 감사합니다 😭😭 케이크 위에 장식으로 사용한 허브는 타임이라는 허브입니다! 가까운 이마트나 대형마트에서 구매하실 수 있을 거에요! 저는 집주변 이마트에서 쓱배송으로 시켜서 구매했었답니다~ 지역마다 차이는 있을 수 있으니 확인해보시는 걸 추천드려요!! 영상 시청해주셔서 감사합니다! 좋은 토요일밤 되시길 바랍니다🧡
Unfortunately, there is no cream cheese frosting recipe yet. And cream cheese frosting can feel heavy on this cake sheet. If possible, use whipped cream. Thank you for watching the video. Have a nice day :)
Oh my!!! Thank u for the reply 🥰 I have another concern, I made this cake today but it turned out crumbly and a bit dry. What could've possibly gone wrong? 😔 it's delicious nonetheless
If the cake feels dry, you probably overmixed the batter. It is better to mix just enough so that the powder is not visible and bake immediately without touching it anymore. Next time, try baking a little more carefully.
오늘 만들어먹어봤는데 시트가 넘 폭신하고 은은하게 느껴지는 얼그레이향이 너무 좋아요😆😆 부모님도 맛있게 잘 드셨어용~~ 좋은 레시피 공유해주셔서 감사해요>_< 블로그 운영하고있는데 그루밍식당님 이름 기재하고 레시피랑 제가보고 따라만든 영상을 같이 올려도될까요~? 문제있으면 말씀해주세요😀
If you are a 7 inch cake pan, you can use this recipe as it is. The cake pan used in this recipe is 6 inches. It's not a big difference, so I think it's okay to make it as it is. Make it delicious. Have a nice day🧡🙏
그루밍식당 Grooming Kitchen you use a mixer to mix for the whipping cream? Do you have a tutorial on how to make the whipping cream? As for the meringue, do I have to use cold eggs or room temperature eggs will do? Thanks x ❤️
Delicious cake, just a couple of corrections in your translation, to help with future translations. This is not dough, the word you need to use is batter. We call this cake batter when still in wet stage. It is not bread, once you cook it, use the word cake. Otherwise, you explained everything beautifully. Thank you for a wonderful recipe. Look forward to more cake recipes in the future!
Hi! Minh-Thy Truong! In that part, I used Earl Grey powder. If you don't have Earl Grey powder, grind the Earl Grey tea in a blender. That's how I made Earl Grey powder. If you have any more questions, feel free to leave comments. Thank you for watching the video. Have a nice day🧡
@@groomingkitchen it's delicious! The only problem I had was it didn't rinse as much as expected 😅 I guess I overbeat the meringue when folding the flour and earl grey so the air came out 😂
Hi! Korean Jesus! right! You can use it with Earl Gray in the tea bag. I also opened the tea bag and used it! Thanks for watching the video! Good day🧡 Stay safe🙏
Hi! Marcela Angelia! I used a cake pan with a diameter of 15 cm and a height of 7 cm. Please refer to the description box for details. Thank you for watching the video. Have a nice day :)
Hello, I am a beingner of baking cakes. I have question for the whipping cream ingredients.. I live in USA BUT i cant find fresh cream... is it also called in another name? And how do you mix fresh cream, sugar and early grey tea together? Shoud I use mixer to do that? Thank you.
Hi! Tina Wang! 'Fresh cream' is a whipped cream with no sugar or additives! It's also called 'Heavy cream'! When you make whipped cream, add whipped cream, sugar, and Earl Grey together and whip! Another way is to feel the aroma of Earl Grey more strongly! Put Earl Grey in the whipped cream and cook over low heat! And cool it down in the fridge. Whip the cold Earl Grey whipped cream and use it for cake icing! Then it will be a much more fragrant Earl Grey cake! If you have any more questions, please ask! Thank you for watching the video! Have a nice day :)
Hi! Christine Eff! Yes. I think it would be okay to make it with green tea. It will be a delicious green tea cake. I am also curious what would happen if I made it with green tea. I will support you. Thank you for watching the video. Have a nice day🧡
The reason why the whipped cream isn't hard is probably because of the hot weather! Whipped cream melts like ice cream on a hot day. So when you make whipped cream, put ice in another bowl and put whipping cream on top of it. And I recommend that you keep the finished whipped cream in the refrigerator until you use it. There won't be a big problem if you make these things carefully. You may not understand what I'm saying because I'm not good at English. Please understand. I'll cheer for your whipped cream, too!
Hey i want to say thank you so much for sharing your video. This is perfect for my mom on Mother’s Day. I do have question. Is it ok to use the regular tea leaves? Or do i need to use a different kind?
If you don't use baking paper, spread enough butter on the pan. After applying enough butter, put the dough in and bake to prevent sticking to the pan. Thank you for watching the video. Have a good day.🧡
![[Eng] 식감에 한번 놀라고, 크림에 기절하는 비밀레시피 "얼그레이갸또 쇼콜라" Earl-grey White chocolate cake recipe](/img/n.gif)
Thanks for the recipe! I made it for my fiance’s birthday and it tastes so good. This is coming from someone who couldn’t bake sponge cake properly but this recipe works! I leave the earl grey tea in the heavy cream overnight before whipping it just to get a stronger taste :)
I hope you had a good time with your fiance :) Thanks for giving us some great tips too. Have a nice day :)
I made this cake for my mother who doesn't eat gluten so I used gluten free flour. It turned out so good, and very soft and moist for a gluten free cake! Loved it!
Thank you🫶
Made this cake twice and honestly I’m obsessed, it’s so fluffy and sweet without being overwhelming ^^
I love it so much and I’ll make it plenty more times!
What size pan did you use?
정말 정말 맛있습니다~! 맛보고 반해버려서 선물도 해봤는데 모두 정말 맛있다고 하네요💛
감사합니다🫶
태어나서 처음 케이크를 만들어봤어요!
다들 맛있다고 레시피 꼭 저장해 두라고 했습니다😉
좋은 레시피 고맙습니다! 나중에 다른 것들도 따라해 볼게요!
감사합니다 :) 행복한 시간 보내셨길 바래요💛
Thank you so much for the recipe, I tried it and turns out good. Soft and the earl grey smells everywhere. I didn't add oil because I tried many recipe with oil and turns out bad but I did add baking powder.
I see. I am also happy that you enjoyed it. I hope it will be your favorite recipe in the future. Have a nice day🧡🙏
정말 만들기 쉽고 간단해서 좋은것같아요
그리고 케이크가 넘 고급지게 예뻐요
최애 좋아하는 얼그레이 케이크입니다
감사합니다 :) 좋은 밤 보내세요 🧡🙏🧚🏻
1번은 몇 분 우려야하나요??😊
그리고 홍차파우더로 만들어도 되나용??
그루밍키친님 레시피라면 이미 믿고 보게 되어요:) 항상 좋은 레시피, 베이킹 입문자의 시선에 맞춰서 알려주셔서 감사합니다!
진심으로 감사합니다🙇♂️
중간에 케이크 시트에 시럽 같은 거 따로 안발라도 촉촉한가요?
Thank you for the recipe. Made it for my son's gf's birthday. 🥰❤️
☺️🧡
꺄아아 제가 좋아하는 얼그레이 케이크>_< 혹시 3호는 생크림 재료양을 얼만큼 계량해야할까요???
Thanks for the recipe the texture looked really Luffy and soft ❤️ Love this Cake Thanks a lot again for the recipe
Hi! Ahmadi Adi! Thank you for watching my video and liking it! Have a nice day🧡
Yesterday try to made this cake, its very soft, light not so sweet, taste good. Thanks for sharing recipe👍👍👍
thank you🧡🧡
u mean LUFFY FROM ONE PIECE?
만들고나서 몇일간 냉장보관 가능할까요 ??
3-4일 까지는 괜찮습니다 :)
그루밍식당님의 기본 제누아즈 레시피대로 케이크 시트를 이미 만들었는데, 여기에 얼그레이 크림만 아이싱을 해도 괜찮을까요..? 🥹
네 그렇게 하셔도 돼요 :) 맛있게 만들어 드세요!
제 생일 때 직접 만들었어요ㅎㅎ
제누와즈가 엄청 퐁신퐁신 하네요
우와! 생일에 직접 만든 케이크라니!! 정말 멋져요 ㅎㅎ 입맞에 맞으셨다니 다행이에요 ㅎㅎ 늦었지만 생일 축하드려요✨ 따뜻한 밤이 되시길 바랍니다🧡🙏
tried it!! absolutely delicious 💗
Thank u for watching my video and I'm so glad you ate deliciously🧡 Have a nice day🙏
얼그레이 케이크라니... 이건 혁명이야
너무 맛잇어 보여요..혹시 빵구울때 밥통으로 해도될까요..?ㅠ집에 오븐은 없지만..밥통에 빵굽기기능은있는데..
This is a pretty and delicious Earl Grey Cake!
thank you wathcing for my video! Have a nice day :)
Yummy yummy.. thank you so much.. I really like it. Stay connected and be happiness
Thank you watching for my video! Have a nice day :)
혿시.케이크도 만들수잇는 가성비 오븐 추천해주실수있나요 초보라서 ㅠ
요즘은 대부분 처음 베이킹 시작하시는 분들이라면 위즈웰 브랜드 제품 오븐을 많이 사용하시더라구요! 한번 알아보시면 좋을 것 같아요 :)
Hiii, i don't have a oven that have that temperature, it starts on 160 celsius. Can i bake it for less time? Or it doesnt work?
I made this recipe (and added lavender) and my friends and family loved it! It’s a bit drier than regular sponge cake but every bite was intense with earl grey flavour! Im an intermediate baker and I’m still thinking of ways to improve this. If there was a syrup added to the sponge, would that help with making this more moist?
i think put some simple syrup when you stack the cake will help, cause it help for me :)
@@angelicatania2622 thanks! I think this cake can be just a tad sweeter, the syrup would work :)
Oh... I'm sorry... I just saw the comment. Sorry to have waited so long. And I'm glad that your family and friends like it. This cake has a very good earl gray scent. It looks really good to put lavender there. To make the cake more moist, it is good to apply syrup to the cake sheet. When icing, you can sprinkle the syrup on the sheet and add the cream. Once again I'm sorry I checked the comments too late. Thank you for watching the video and hope you have a nice day!
hi may I ask for your recipe with lavender adds on?
@@nurafifah277 add just a teaspoon of lavender to the sponge mixture :)
Hi! Thanks for your nice recipe. I wanna ask you that you put 80ml warm milk into 6g earl grey but you used just 30ml earl grey tea for your cake right?
yessssssssss!!! 👍
I’m so confused by this, here strolling through the comments to see if I’m the only one. If the recipe calls for only 30 ml why prepare 80 ml. Thanks in advance.
Yeah.. could you explain the logic behind this?
Lovely! 😊 Please tell me, what is the name of the decorative green leaves?
It is a herb called thyme :)
안녕하세요 영상 너무 이쁘게 잘봤습니다. 집에서 따라할려고 하는데 15cm 높이 팬이 없어서 그런게 혹시 반으로 나눠서 두번 구워도 될까요??😅
네 괜찮아요! 반죽양이 적기 때문에 굽는 시간을 조절해주셔야 합니다. 레시피보다 시간을 조금 줄여서 구워주시면 돼요 :)
Can I make cupcakes with this recipe?
오늘 가서 만들어 볼 케이크 찾다가 넘 맘에들어서 댓글 달고 가용! ㅎㅎ 맛있을거 같아요 따라서 만들어볼려구요!!
thank you so much for the english subtitles!
@@groomingkitchen dont worry!! your english translations were very clear- i really enjoyed watching this! thank you so much for posting this :) have a great night as well! 💘💖감사합니다!🌈
@@groomingkitchen you're very welcome! thank you so much for your hard work and have a wonderful night :) i will be coming to your channel very often! 🌟💌
부드럽고 너무 맛있을 거 같아요
벌써 몇번이나 돌려봤네요 행복한 하루 보내세요 :)
진짜 내가 엄청 좋아하는 얼그레이이이 ㅠㅠㅍㅍㅍ픂케이크라니 너무 맛있겠다 😭 정말 금손이세요 😭😭
Thanks for your recipe. What is your herb for decoration?
It is a herb called thyme. Thank you watching for my video! Have a nice day🧡
wow thank you for this nice recipe I will try it now~
and thank you so much for english subtitles♡♡♡
Have a nice day^^
영상미가 너무 좋네요, 케익도 너무 맛있어 보입니다.
Hi! I stay in a hot and humid country. My whipped cream doesn’t stay. Can I add gelatin sheet?
If that's the case, I think you can use it. Thanks for watching the video! Have a nice day :)
What is the name of the leaf on top the cake?
케이크 정말 이쁘어요!!! 저도 잘 만들고 싶은데 쉽지 않아요 ㅠㅠ!! 잘보구 있습니다.
감사합니다 ㅜㅜ Happy Lia님!! 얼그레이 케이크 영상을 찍을땐 정말 케이크 만들어본 경험이 거의 없을때라 아이싱이 굉장히 서툴러서... 개인적으로는 조금 삐뚤어져서 아쉬워했는데 이쁘게 봐주셔서 너무 감사합니다🧡 저도 처음엔 굉장히 서툴렀어요.. 지금도 아직은 많이 서툴러요.. ㅎㅎㅎ 누구나 다 그런거에요! 그래도 포기않고 하다보면 경험이 쌓여서 정말 잘하게 될거에요! 제가 응원할게요🙏 영상시청해주셔서 감사하고 좋은 하루되세요 :)
Hallo, is it can use topping cream instead heavy cream, because topping cream look more stable, easy to decotate😁 thanks
Unfortunately, it may taste different if you use topping cream. If you want to make a hard cream, whip more. It is okay if you whip it more tightly and use it.
@@groomingkitchen thanks for your reply😘
Please make a video on coffee cake
ok! I'll try it! Thank you for watching my video! Have a nice day :)
@@groomingkitchen thank you for replying ❤️
I made the earl grey cake, it was delicious.
얼그레이티는 우유넣고 80ml만드셔서 30ml쓰시는건가요? 우유 더적게 넣어도될까요?
네 맞아요! 더 적게 넣으셔도 괜찮을 것 같습니다 :)
진짜 맛있어보여요ㅠㅠ 혹시 어디 브랜드의 티백을 이용하셨나요?? 완전히 다 똑같이 하고 싶어요ㅠㅠ
Faltan subtítulos en ESPAÑOL ❤❤❤❤
could you explain step no. 8?
"Bake at 150 degrees for 40 minutes in preheated oven for 20 minutes."
sorry can i clarify how many minutes this cake takes? is it 40 or 20 minutes?
Bake it for 40 minutes. The oven preheat time is 20 minutes. Thank you for watching the video. have a good day :)
안녕하세요 식용유의 기능은 무엇인가요? 대신 버터 넣어도 될까요?😭
안녕하세요. Hr Lee님! 케이크에서 기름을 사용한 이유는 가벼운 시폰 케이크같은 질감을 내기 위해서에요. 녹인 버터를 사용하셔도 되요. 풍미는 좋아지는 대신 케이크 시트가 무겁고 덜 부풀 수 있답니다. 이 레시피에서는 시폰케이크처럼 가볍고 부드러운 점이 장점이라 식용유를 사용했어요. 그점 참고하시고 버터를 사용해주시면 될 것 같습니다! 영상 시청해주셔서 감사합니다. 따뜻한 하루 보내세여🧡
정말 감사합니다☺️
너무 맛있게 만들어먹었어요ㅠㅠ 남편이 생크림 케이크 안좋아하는데 먹는 내내 크림이 너무 맛있다고 좋아하더라구요.. 빵도 너무 쫀쫀하고 맛나요ㅠㅠ
안녕하세요! 젤리윤님 ㅜㅜ 인스타 봤어요!!! 정말 잘 만드셨더라구요! 색깔두 핑꾸핑꾸하니!! 짱이에욤!! 저보다 더 잘 만드셨던데요! 아이싱은.. 정말 저보다 훨씬 나아요 bbb 케이크를 별로 좋아하지 않는 남편분에 입맛까지 사로잡다니!! 멋져요 ㅎㅎㅎㅎ 맛있게 드셨다니 저도 기쁘네요! 앞으로도 맛있는 레시피 더 열심히 올리도록 노력할게요! 지켜봐주세욤 :) 진심으로 감사드리고~ 조만간 구독자 만명 기념으로 이쁜 주물냄비 이벤트 영상이 올라올거에요! 기회가 되시면 꼭 참여하셔서 받아서 남편분과 맛있는 음식 해드시길 바래요 ㅎㅎㅎ 시원한 밤 되세요♥
그루밍식당 Grooming Kitchen ㅎㅎ감사합니다❤ 꼭 참여해볼게용!!!! 앞으로도 좋은 레시피 부탁드려요~~!!!!!😍😍😍
당연하죠! 더 좋은 레시피와 영상으로 열심히 보답할게요😉💕
Hi. Thanks for the beautiful video and recipe! I’m a new baker. I made the cake but it didnt turn out well. I’m not sure if it’s because I didn’t weigh my egg whites. And I used cake flour instead of soft flour. Is there a need for baking soda for this? I live in a tropical country and my cake turned out quite hard. Is there anyone else who could advise me on this pls? 😄
Hi! Nice to meet you! Jae Ernyl~ First of all, I recommend using a large egg rather than a small one! And cake flour and soft flour are the same flour. You don't have to worry about that part. What I'd like to talk about is that maybe the meringue fell off when you put it in and mix it in the dough. This recipe should keep the meringue from sticking out when you mix it in the dough. And I think it's better to put the baking powder in. If you have any questions in the future, please leave them in the comments! If you want a quick answer, please contact me on Instagram! Have a good day! I'll cheer for your Earl Grey cake!
미니사이즈로 만드려고 하는데요! 계란3개는 몇 그람으로 알면될까요,~? 얼그레이 넘 맛있어보여용 ㅠㅠ
150g정도 입니다. 맛있게 드시길 바랍니다 🧡🙏
아이싱 대신 짤주머니!! 넘 좋은 방법인거 같아요~~ 케익 완성 모습도 넘넘 예뻐요ㅠㅠ 먹고싶긔...흑
영상미때메 ,,,넘이뽀여 언제 강의좀 해주세요~~~
😄 얼그레이 케이크가 하나의 아름다운 작품이네요 장식으로 하신 풀 이름을 알수있을까요?
안녕하세요 새봄님😀 부족한 실력으로 만들었지만 이쁘게 봐주셔서 너무 감사합니다 😭😭 케이크 위에 장식으로 사용한 허브는 타임이라는 허브입니다! 가까운 이마트나 대형마트에서 구매하실 수 있을 거에요! 저는 집주변 이마트에서 쓱배송으로 시켜서 구매했었답니다~ 지역마다 차이는 있을 수 있으니 확인해보시는 걸 추천드려요!! 영상 시청해주셔서 감사합니다! 좋은 토요일밤 되시길 바랍니다🧡
So when the instructions say “add earl gray” (to the whipped cream for example), does that just mean earl gray tea leaves?
Hi! It says in the subtitles to bake for 40 mins in a preheated oven at 150 degress for 20 mins. So is it 40 mins or 20 mins? Might have been a typo 😊
Hi! The oven is preheated at 150 degrees for 20 minutes and then baked for 40 minutes. I think it was a typo! thank you for telling me :)
@@groomingkitchen is its 150 degrees celsius or fahrenheit ?
celsius!!
@@groomingkitchen thank you!!^-^
안녕하세요~!
처음에 빵 만들고 5시간 냉장이라 하셨는데 10시간정도 냉장 후에 해도 상관없을까요?
영상 속에서 냉장..하는 얘기는 없었는데.. 이 영상이 맞나요? 만약 제누와즈 숙성을 얘기하시는 거라면 괜찮습니다 :)
앗 네네 숙성이요!! 감사합니다 :)
How can I make a creamcheese frosting instead of heavy cream? Do u have a recipe? 🙇♀️🙇♀️🙇♀️
Unfortunately, there is no cream cheese frosting recipe yet. And cream cheese frosting can feel heavy on this cake sheet. If possible, use whipped cream. Thank you for watching the video. Have a nice day :)
Oh my!!! Thank u for the reply 🥰
I have another concern, I made this cake today but it turned out crumbly and a bit dry. What could've possibly gone wrong? 😔 it's delicious nonetheless
If the cake feels dry, you probably overmixed the batter. It is better to mix just enough so that the powder is not visible and bake immediately without touching it anymore. Next time, try baking a little more carefully.
You're such a life saver 🥰 I'll update u on my 2nd bake 🥰 God bless!!! More recipes to try from u!!!! Thank u!!!!!
오늘 만들어먹어봤는데 시트가 넘 폭신하고 은은하게 느껴지는 얼그레이향이 너무 좋아요😆😆 부모님도 맛있게 잘 드셨어용~~
좋은 레시피 공유해주셔서 감사해요>_<
블로그 운영하고있는데 그루밍식당님 이름 기재하고 레시피랑 제가보고 따라만든 영상을 같이 올려도될까요~?
문제있으면 말씀해주세요😀
안녕하세요! sangkyu han님! 부모님도 맛있게 드셨다니 저도 기분이 좋네요 ㅎㅎ 블로그에 올려도 괜찮습니다! 문제없어요 :) 영상 시청해주셔서 감사합니다. 따뜻한 밤 보내세요🧡
감사합니다 그루밍님도 좋은밤되세요^^
Hi! What is the tea press you have?
It is a product of the brand 'SAMADOYO'!
Hi Thank you for this amazing recipe! I see the earl grey tea leave is very fine, do I need to grain it in the food processor first?
Hi. When making tea, use the tea leaves as they are. Grind only the earl gray in the dough. Thank you for watching the video. Have a nice day🙏
달걀 버터 실온 보관했다가 사용해야하나요?
아뇨! 그대로 사용하시면 됩니다 :)
영상 너무 잘봤어요^^ 마지막에 데코로 올려주는 건 뭔지 여쭤봐도되요??😊
타임이라고 하는 허브에요! 영상 시청해주셔서 감사합니다🧡🙏
Hi Can I use a normal 6inch cake pan to bake the cake? And Earl grey comes from tea pack?
Yes!
@@groomingkitchen thank you ! ❤️
Thanks for the recipe! This is real good OMG!
And I also try substitute with Pu’er tea, turns out well also!
Thank you for watching my video! Have a nice day🧡🙏
I made this cake! It was a big hit :)
Thank you for watching my video! Have a nice day :)
Looks like a nice recipe. Can I double the quantity of ingredients to make a bigger cake. Will bake in 7 inch pan. How long should I bake it for?
If you are a 7 inch cake pan, you can use this recipe as it is. The cake pan used in this recipe is 6 inches. It's not a big difference, so I think it's okay to make it as it is. Make it delicious. Have a nice day🧡🙏
@@groomingkitchen I baked it and it is absolutely yummy, moist and soft. Thanks so much for sharing!!❤️❤️
☺️💕
Is It a must to use a teapot? Can I put in a cup or something and I filter out the tea?
You don't have to use a teapot. You can brew the tea in any way that is convenient for you. Thanks for watching the video! Have a nice day🙏🧡
그루밍식당 Grooming Kitchen you use a mixer to mix for the whipping cream? Do you have a tutorial on how to make the whipping cream? As for the meringue, do I have to use cold eggs or room temperature eggs will do? Thanks x ❤️
와우! 커피하고 같이 먹으면 정말 맛있겠네요!
hii this cake looks great! cld i ask what leaf u used on the top?
It is a herb called thyme. Thank you for watching my video! Have a nice day :)
@@groomingkitchen thankyou! im trying this cake today :):)
I'll cheer for your cake :)
안녕하세요 잘보고있어요! 혹시 시트에 시럽은 안바르나용???
네! 이 레시피의 제누와즈는 충분히 시럽을 바르지 않아도 촉촉하고 맛있어서 영상에서는 바르지 않았답니다! 시럽은 취향에 따라 바르셔도 괜찮습니다 :)
헉 너무 빠른답변 감사해용.. 케이크 잘만들어먹을게요ㅠㅠ!!
넵! 맛있게 해드세요 :) 최대한 머랭을 꺼드리지 않도록 하는 것이 중요하답니다! 만들면서 어려운 점이 있다면 언제든 댓글 남겨주세요 ㅎㅎ 응원할게요🧚🏻
앗.. 그럼 하나만 더 여쭤볼게용 2호 높은원형팬에 할껀데 계산해보니 1.6배해서 계란 5.4개가 나왔어용 이런상황에서 흰자 144그램하구 노른자 5개 넣는거 괜찮을까용??
네 괜찮을 것 같습니다 :)
안녕하세요!! 오늘 케이크도 넘 예쁘네요ㅎㅎ
혹시 실례가 안된다면 위에 데코한 풀(?) 이름을 알수있을까요? 저도 데코에 쓰고싶은데 못찾겠더라구욥..알려주신다면 감사하겠습니다아😆
안녕하세요!! 위에 올린 것은 타임이라고 하는 허브입니다 :) 가까운 대형마트나 쿠팡에서 구입하실 수 있을거에요! 또는 네이버에 검색하셔서 구매하셔도 되구요! 이쁘게 만들어 드세용🧚🏻
@@groomingkitchen답글 정말 감사합니다!! 💕💕
Hi I'm really excited to try out this recipe but was wondering if the 150 degrees is celsius or fahrenheit?
Celsius! I'll cheer for your cake! Thank you for watching my video! Have a nice day🙏
디저트도 너무 잘 만드세요..! 금손 부럽다ㅠㅜ 조심스레 마라탕도 신청하고 갑니당ㅎㅎ
안녕하세요! 원형팬 높이가 어떻게 돼나요??
7cm입니다 :)
Hello! How much baking powder should I add for this recipe?
No baking powder is needed for this recipe. Please refer to the video and the video description box for details.
자막이 있는 줄 모르고 안 켜고 했는데 잘 못 만들었네요. 초보친 저에겐 조금 힘든 레시피였나봐요 ㅎㅎ 전 예열하고 햇더니 미니오븐이라 그런지 30분만에 좀 타서 부랴부랴 꺼냈어요...그래도 다음에 재도전하렵니다! 고맙습니다😊
Hi, I don't understand what it means to bake at 150 degrees for 40 minutes 20 minutes in a preheated oven, does it mean an hour at 150 degrees?
No. First, preheat the oven to 150 degrees for 20 minutes. And bake at 150 degrees for 40 minutes.
Can I bake this cake in cupcake tins ?
Hi, if I want to make an 8 inch cake with layers, is doubling up the recipes enough?
Delicious cake, just a couple of corrections in your translation, to help with future translations. This is not dough, the word you need to use is batter. We call this cake batter when still in wet stage. It is not bread, once you cook it, use the word cake.
Otherwise, you explained everything beautifully. Thank you for a wonderful recipe. Look forward to more cake recipes in the future!
얼그레이가루는 어느브랜드인가요?
Hi , may i know what is the leaves that you are using for decoration?
It is a herb called thyme :)
Hi! I only have 12.6cm or 5" cake pan. How can I convert the measurements? Thank youu!
It seems that only 80% of the amount of each ingredient should be weighed and made. Have a nice day :)
Hi! Did you use earl powder or earl grey tea @1:19?
Hi! Minh-Thy Truong! In that part, I used Earl Grey powder. If you don't have Earl Grey powder, grind the Earl Grey tea in a blender. That's how I made Earl Grey powder. If you have any more questions, feel free to leave comments. Thank you for watching the video. Have a nice day🧡
What kind of sugar did you use? Caster or granulated sugar?
Caster :)
Hi if i use 18cm round pan do i need to double the recipe to make it higher? Or just use the original one ? Will it be flat?
Hi! Healthy Life! It's not up to 2 times, but 1.5 times more efficient. Thank you for watching my video! Have a nice day :)
May I know the size of the cake pan you used, please? Thanks!
Hi! Liew Felix! The Cake pan I used is high 15cm diameter round pan. Thank you for watching my video! Have a nice day :)
@@groomingkitchen it's delicious! The only problem I had was it didn't rinse as much as expected 😅 I guess I overbeat the meringue when folding the flour and earl grey so the air came out 😂
Oh, I see. It's okay. You can make a better Earl Grey cake next time! I'll cheer for you :)
this might be a stupid question but can i use earl gray tea from teabags like r they the exact same?
Hi! Korean Jesus! right! You can use it with Earl Gray in the tea bag. I also opened the tea bag and used it! Thanks for watching the video! Good day🧡 Stay safe🙏
What the size of the place of baking cake? 20cm?
Hi! Marcela Angelia! I used a cake pan with a diameter of 15 cm and a height of 7 cm. Please refer to the description box for details. Thank you for watching the video. Have a nice day :)
Hello, I am a beingner of baking cakes. I have question for the whipping cream ingredients.. I live in USA BUT i cant find fresh cream... is it also called in another name? And how do you mix fresh cream, sugar and early grey tea together? Shoud I use mixer to do that? Thank you.
Hi! Tina Wang! 'Fresh cream' is a whipped cream with no sugar or additives! It's also called 'Heavy cream'! When you make whipped cream, add whipped cream, sugar, and Earl Grey together and whip! Another way is to feel the aroma of Earl Grey more strongly! Put Earl Grey in the whipped cream and cook over low heat! And cool it down in the fridge. Whip the cold Earl Grey whipped cream and use it for cake icing! Then it will be a much more fragrant Earl Grey cake! If you have any more questions, please ask! Thank you for watching the video! Have a nice day :)
식용유대신에 녹인버터를 사용 해도 되나요?
Hello, can I make this with green tea as well ?
Hi! Christine Eff! Yes. I think it would be okay to make it with green tea. It will be a delicious green tea cake. I am also curious what would happen if I made it with green tea. I will support you. Thank you for watching the video. Have a nice day🧡
Hi! Thanks for the recipe and btw I lovee ur editing >_<
I wanna ask, is the earl grey is the same as the earl grey that you use for tea?
Yes. It is the same as Earl Gray used for tea. Thank you for watching the video. Have a nice day :)
Hallo, can using plain flour/all purpose flour?
Unfortunately, please use cake flour/soft flour. Thank you for watching the video. Have a nice day🙏
@@groomingkitchen thank you for you reply😍
Hi! What if I’m using ready made earl grey powder instead of making from early grey tea bag, is it the same measurement?
Yes. Just use the same amount. Thank you for watching the video. Have a nice day :)
@@groomingkitchen thanks for your reply 😍. Can I use whipping cream instead of heavy cream? We don’t really have heavy cream in my country.
It will taste a little off, but if you don't have it, it's ok to use it.
May I know how you whipped the heavy cream pls? I used whipping topping which was a little runny.
The reason why the whipped cream isn't hard is probably because of the hot weather! Whipped cream melts like ice cream on a hot day. So when you make whipped cream, put ice in another bowl and put whipping cream on top of it. And I recommend that you keep the finished whipped cream in the refrigerator until you use it. There won't be a big problem if you make these things carefully. You may not understand what I'm saying because I'm not good at English. Please understand. I'll cheer for your whipped cream, too!
Thanks so much for your reply :)
hii i wanna ask what kind of oil is recommended to use?
Any oil without fragrance is fine. You can use any oil you have, such as grapeseed oil, canola oil, cooking oil, or coconut oil.
@@groomingkitchen thank you so much for replying! love the video ❤️
@@enxuan-pz8ky Have a nice day :)
Hey i want to say thank you so much for sharing your video. This is perfect for my mom on Mother’s Day. I do have question. Is it ok to use the regular tea leaves? Or do i need to use a different kind?
You can use regular tea leaves, but just ground them up into a fine powder! That way you're not eating leaf chunks in your cake
Hi i was just wondering, do we need baking soda for this cake recipe? Thank You..
No, it is not necessary. The meringue will act as a baking soda. Thank you for watching the video. I hope you have a good day :)
@@groomingkitchen Ahh okay! thank u
☺️🧡
can i make this without a baking paper ?
If you don't use baking paper, spread enough butter on the pan. After applying enough butter, put the dough in and bake to prevent sticking to the pan. Thank you for watching the video. Have a good day.🧡
Hi, thanks for this amazing recipe ! I made it and it tasted really good. May I ask how many pounds does this recipe make?
I am also happy that you made it delicious. This recipe can make 1 cake. Thank you for watching the video. Have a nice day🧡