TY sweet Dimitroula mou! I am gonna definitely make this whipped feta dip. I love this. I only can get combined sheep and goats milk feta where I live if that's ok.
Just had whipped Feta for the first time at The Informalist in Eau Claire, WI and I’m hooked. They garnished with olive oil, heirloom, cherry tomatoes, and crushed pistachios (light on the pistachio dust) and I don’t think I’ll ever eat it any other way now. Making this tonight for my girl !!!
Suas receitas são muito boas, mas seria possível colocar a lista de ingredientes em Português do Brasil 🇧🇷?????? Isto seria muito interessante Dimitra para facilitar o nosso entendimento. Muito obrigada 🌼
Καλησπέρα Δήμητρα. Φέτα και γιαούρτι στραγγιστο μαζί με ελιές Καλαμών είναι τέλειος συνδιασμός . Σε ευχαριστούμε για άλλη μια φορά που προβάλεις τα προϊόντα μας . Φιλιά από Ελλάδα.
I tried it and it was fabulous. I also added a little more olive oil and thinned it out. I used it as a salad dressing and everybody went mad over this. Thanks Dimitra ❤
Thank you Dimitra. I do enjoy your recipes. Don't be thrown by my last name, I am Greek on my mother's side. I enjoy cooking Greek food and you are my go to person. Again Thanks
just loved this! I had a jar in the fridge of sheep/goat feta marinated in olive oil with peppercorns/spices. So I was looking for dip recipes and this fit my ingredient list perfectly. Aside from economics, this was so complex, satisfying, not too heavy, fresh tasting and easy! I rarely make greek food or even dips, this is a true keeper! For toppings I used olive oil, msg, and olives. I am purposely buying another jar of that marinated feta, and some good oily black greek olives. I think this is a new obsession. Watch out, calories, here I come!!!
I just made this.. Wow ❣😋👍🏻 Love it Soo Much !! Can't Believe I Haven't Made This Sooner !! Definitely will be making this as a staple. Especially for Greek Style Loaded Potatoes. Yummo !!❣😋👍🏻
Did you add a Non-Fat, Zero Fat, or reduced Fat Greek Yoghurt? Non Fat yoghurts usually have runny consistency and aren't as firm. Alternatively, you could just use a full fat regular yoghurt instead of Greek yoghurt and add a spoon or two of cream cheese.
Hi I always watch your video it's amazing. I have a Greek friend and her husband Siriani. She teach me some words ( ti kanis, Kala, kali niqta good night). I love food it's soo delicious. Thank you. Keep on best wishes for you and your family
Great dish Dimitra! That reminds me of what I ate for breakfast during my study abroad year in Lebanon. That’s what and how they eat ! Quite shocking for a Nordic like myself but I ended up loving it! The Phoenicians of Lebanon transformed the Minoan civilization of Crete and they brought their know how to Greece and the Mediterranean, starting with the Alphabet and the name of our continent Europe. Princess Europe was Phoenician ( from the very ancient city of Sidon.) Many of the Greek cheeses like Feta and Manouri, Halloumi aren’t Greek or Turkish, they are actually Aramaic words from the ancient language of the Phoenicians and also Christ!
Thank you dear Dimitra! Love your recipes and your happy heart. Blessings from Australia!
Omg YUM!!!! With the sun dried tomato or kalamati olives I would just eat it straight out of the bowl.
I love your cooking Dimitra as you are a great Chef e my favourite as I am Greek too from Africa Zimbabwe ❤❤👍👍🇬🇷🇬🇷
Looks fabulous like all your recipes. Love feta so will love this for sure! 😋
Your whipped feta dip looks good! 😍 Thanks for sharing the recipe!
Great recipe! Thank you for sharing 😋
You're welcome! xoxo
TY sweet Dimitroula mou! I am gonna definitely make this whipped feta dip. I love this. I only can get combined sheep and goats milk feta where I live if that's ok.
Girl that looks delicious 🤤🤤.
Hi Dimitra
Thank you for this amazing recipe 👌🥰
Heya Betty! 😄🍸yummm feta dip
@@msgpennie
Hi penny
wow amazing feta dip let's enjoy Bon appetit🥰 🥂🌹🍷
Have a great week
Sending ❤️🤗🤗
@@BettyAustralia bon appetit and you too, enjoy your weekend 😁
So delicious loking
Ya I see the flavor yum thanx
Wow thank you for the awesome recipe very very nice Yassu 🇬🇷
Just had whipped Feta for the first time at The Informalist in Eau Claire, WI and I’m hooked. They garnished with olive oil, heirloom, cherry tomatoes, and crushed pistachios (light on the pistachio dust) and I don’t think I’ll ever eat it any other way now. Making this tonight for my girl !!!
I love whipped feta,,I've been craving it 😍
had it at a restaurant last night with whole olives and capers i think....delicious....
SO GOOD!!! Cant wait to try this!😛
Great Dimitra
where do i get the olive oil
I wonder if I could sub the yogurt for homemade kefir 🤔. Only one way to find out!
can you do some Skordialia or something similar?
Suas receitas são muito boas, mas seria possível colocar a lista de ingredientes em Português do Brasil 🇧🇷?????? Isto seria muito interessante Dimitra para facilitar o nosso entendimento. Muito obrigada 🌼
You had me at Κρήτη
What can I do to keep this from liquefying?
❤
Mine ended up like a drink, I think I went too far with the yoghurt 🤔
Καλησπέρα Δήμητρα. Φέτα και γιαούρτι στραγγιστο μαζί με ελιές Καλαμών είναι τέλειος συνδιασμός . Σε ευχαριστούμε για άλλη μια φορά που προβάλεις τα προϊόντα μας . Φιλιά από Ελλάδα.
Definitely making this recipe Thank you for sharing
Can you recommend a store that sells sheep feta?
I tried it and it was fabulous. I also added a little more olive oil and thinned it out. I used it as a salad dressing and everybody went mad over this. Thanks Dimitra ❤
Thank you Dimitra. I do enjoy your recipes. Don't be thrown by my last name, I am Greek on my mother's side. I enjoy cooking Greek food and you are my go to person. Again Thanks
I liket thang you
Δεν υπάρχει καλύτερο κ νοστιμότερο τυρί απο την φέτα! Ευχαριστούμε για την υπέροχη και πανεύκολη συνταγή!
Great for hot days !
Cool, refreshing and versatile. And ...
NO COOKING ! 🎊🎉
Yes!! and so delicious!
just loved this! I had a jar in the fridge of sheep/goat feta marinated in olive oil with peppercorns/spices. So I was looking for dip recipes and this fit my ingredient list perfectly. Aside from economics, this was so complex, satisfying, not too heavy, fresh tasting and easy! I rarely make greek food or even dips, this is a true keeper! For toppings I used olive oil, msg, and olives. I am purposely buying another jar of that marinated feta, and some good oily black greek olives. I think this is a new obsession. Watch out, calories, here I come!!!
This looks amazing! Can’t wait to give this recipe a try. Best to you always.
I just made this.. Wow ❣😋👍🏻
Love it Soo Much !!
Can't Believe I Haven't Made This Sooner !!
Definitely will be making this as a staple. Especially for Greek Style Loaded Potatoes. Yummo !!❣😋👍🏻
Perfect for the weekend! Thanks, Dimitra. Wishing you and your family a fun long weekend.
Yummy 😋
😮😮😮💗💗💗
Looks delicious 😋 yum have to try this
❤ ❤ ❤
Yum. What a great idea.
Can I add cilantro or green onions to the dip?
Just made this with exact measurements but mine came out soooo watery and runny. It was a sauce, not a dip. Idk what went wrong
Did you add a Non-Fat, Zero Fat, or reduced Fat Greek Yoghurt? Non Fat yoghurts usually have runny consistency and aren't as firm. Alternatively, you could just use a full fat regular yoghurt instead of Greek yoghurt and add a spoon or two of cream cheese.
This looks GREAT!!🎉🎉 Such a Fantastic change from the "same old, same old"!!
I truly cannot wait to make and taste!! Thanks!!😉
Hi I always watch your video it's amazing. I have a Greek friend and her husband Siriani. She teach me some words ( ti kanis, Kala, kali niqta good night). I love food it's soo delicious. Thank you. Keep on best wishes for you and your family
I loved your video thank you!! Simple and easy to follow instructions ❤
Sooooo delicious! Married up with your chicken skewers it is just wonderful!!
Love it. I'll make this up and take it to my sister's house for lunch this weekend. Thank you 😁
My family is also from Crete! Thank you for linking the olive oil can’t wait to try it💜
Coffee and Dimitra's Dishes are my favorite way to start the day!!
Very nice recipe chef 👍👌👏. Thank you for your effort 🌹🌞😎
Great dish Dimitra!
That reminds me of what I ate for breakfast during my study abroad year in Lebanon. That’s what and how they eat ! Quite shocking for a Nordic like myself but I ended up loving it! The Phoenicians of Lebanon transformed the Minoan civilization of Crete and they brought their know how to Greece and the Mediterranean, starting with the Alphabet and the name of our continent Europe. Princess Europe was Phoenician ( from the very ancient city of Sidon.) Many of the Greek cheeses like Feta and Manouri, Halloumi aren’t Greek or Turkish, they are actually Aramaic words from the ancient language of the Phoenicians and also Christ!
Mmmmm! Another excuse for eating more feta!
YUM! CAN'T WAIT! 🥰
great stuff Dimitra