100 head pastured pig group tour in 5 min. ($130k worth of pork)

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  • Опубліковано 1 гру 2024

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  • @CliffsideStables
    @CliffsideStables 2 роки тому +5

    Thanks Jordan for the tour. Nice to see what it looks like since my October 2019 visit. Tim in northern TN

  • @ServeNProtect
    @ServeNProtect Рік тому +1

    The video is so soothing and makes me forget my fatigue, thank you very much

  • @maenad1231
    @maenad1231 2 роки тому +20

    Kid me: “Cool, a farm”
    Adult me: “YAY! They actually get to live outside and have space to move!” 😃

  • @conandaisy6798
    @conandaisy6798 Рік тому +2

    Those pigs look happy and relaxed AF

  • @HumbleHavenFarm
    @HumbleHavenFarm 2 роки тому +21

    Thank you for your great tips! Last year we tried raising almost half of our hogs (6) in the neighbor's woods with just a solar panel electric net. The pigs were constantly escaping. This year we will be expanding the number of hogs we're raising and, thanks to this video, hopefully, be making some changes to our fencing. Keep up the good work!

  • @johnchang3665
    @johnchang3665 2 роки тому +12

    That’s a pork chop, / pork loin, / pork shoulder, / Bacon, / Sausages, / Ham, / Carnitas, / chorizo, etc, etc, made in Heaven, 🙏 Oh yeah ! Oh boy ! 😋

  • @bonderosafarm1936
    @bonderosafarm1936 2 роки тому +9

    Jordan, love what y’all do. Looks good. I know from personal experience these are real numbers because we were raising and selling wholes and halves for $3.99# hanging weight. It is achievable with a little hustle. And yes, hard work but worth every ounce of sweat, every blister and curse word you have to put in. Great job!

    • @FrankDrebin-e9s
      @FrankDrebin-e9s Рік тому

      I would like to buy some land and work my way up to about 100 head. Ive seen videos over youtube that range from $65,000 to $100,000+ for the payout when sent to market... Its difficult to get a grasp on what is considered average for 100 pigs at 300+ lbs before hanging weight.

  • @LetsCookingforPigs
    @LetsCookingforPigs Місяць тому

    The colors of the vegetables are so vibrant

  • @hart796
    @hart796 2 роки тому +1

    Great video. I love learning from you and your farm. Have a wonderful Easter with your family

  • @andrewvare3173
    @andrewvare3173 Рік тому +1

    Still remember your video on the winter water feeder with the totes.

  • @aaronm1914
    @aaronm1914 2 роки тому +1

    Awesome! Thanks for showing around!

  • @danielboyd641
    @danielboyd641 2 місяці тому +1

    Hello. It's great to see your setup. And I am impressed with your aim toward farming and vets. I'm new to your channel. I'm sure you've been asked this before. I've not gone through all the comments. I have begun a run a small acreage setup. What is your preferred overseed mix?

    • @FarmBuilder
      @FarmBuilder  6 днів тому

      There is a video on this in the pastured pig playlist.

  • @antonhuman8446
    @antonhuman8446 2 роки тому +1

    Taking the best. And making it better.
    With mud. Blood. Tar. And tears.
    Well done. Very well done. Also to Laura.
    Regards from SA.

  • @ks_hunter7327
    @ks_hunter7327 2 роки тому +7

    That’s the first time I have heard of us pigs to sow seeds but it’s a perfect way to take advantage of their natural rooting behavior.

  • @8danmyers
    @8danmyers 2 роки тому +5

    Great content. Thanks for sharing and inspiring. Was wondering, how hot do your keep the internal wire? 3K volts?

  • @davidfarmingagriculture
    @davidfarmingagriculture Рік тому +1

    Tu pequeña granja está tan cerca de la naturaleza.

  • @greenthicketfarm
    @greenthicketfarm 2 роки тому +1

    Love the shelter assortments!

  • @tclodfelter8789
    @tclodfelter8789 Рік тому

    Your pigs look incredibly healthy!! The butchers here in Southern Ohio are booked out over a year also!!

  • @СергейИванов-с4ч6з
    @СергейИванов-с4ч6з 2 роки тому +2

    Красотища то какая!
    С удовольствием бы сам занялся таким бизнесом, но к сожалению нет столько свободной земли, и стоит она очень дорого.
    И поросят то у меня всего 2.
    Но как говорится, есть к чему стремится...

  • @nobreaks3305
    @nobreaks3305 4 місяці тому +1

    Ive watched like 10 videos and im completely sold
    On starting my own but i just need to know does the processor also buy the pigs from you? I understand the numbers and weight etc but will i always have to find private buyers?

  • @mrwilson4909
    @mrwilson4909 Рік тому +1

    2 questions. 1-how big are your paddocks? 2- from the middle paddock that is almost bare [3:58] how long did you let the ground rest/recover like the paddock at 4:05

    • @FarmBuilder
      @FarmBuilder  Рік тому +1

      This paddock is 20k sqft roughly. We only will graze a spot with hogs three times a year. during the growing season it will be recovered in a month.

    • @cruseboomerangeffect
      @cruseboomerangeffect 11 місяців тому

      @@FarmBuilderhow many paddocks in total?

  • @SebastianMarreiros
    @SebastianMarreiros 12 днів тому

    Congratulations, the project is incredible. I am now starting a project on 25 hectares of land.
    Can you give me some advice? and how can I make the most of the project? thank you hug

  • @williamc.fetterjr9036
    @williamc.fetterjr9036 2 роки тому +2

    Very nice set up. Interesting video.

  • @mickireland2421
    @mickireland2421 2 місяці тому

    We are starting out we are making rotation paddocks. How big is you lot for the 10p pigs, and do you repair the lot after to put pigs in next lot, ie rotation to level it out again thanks 👍

  • @josha963
    @josha963 Рік тому +1

    I’m about to start a small farm. I’m buying about 10 acres with 2 acres that I’ll be able to dedicate to pigs. How many pigs do you recommend and what size should the paddocks be? I live in eastern Washington and the land will be irrigated. Thanks a lot!

  • @farminvietnam
    @farminvietnam 4 місяці тому

    Beautiful. Farm goals

  • @DanielFleischman-qt1uh
    @DanielFleischman-qt1uh 8 днів тому +1

    Do you have farm dogs or herding dogs to protect the animals ?

  • @mcchupka9718
    @mcchupka9718 9 місяців тому

    That is an excellent looking team of pigs. How many of them are on how many acres that scalp the soil of other paddock in a week? Seems like they should be moved more often so that the recovery rate is more optimal.

  • @nandisaand5287
    @nandisaand5287 2 роки тому +3

    "One of the biggest problems right now in direct-to-retail pork is timing processing dates that are scheduled 12-18mos in advance."
    This is a ridiculous statement. Not disputing Jordan here, he clearly knows his business. The system is CLEARLY broken when you have to schedule a processing date before the pig is even born. How can a small-scale guy thats not farrowing, that's buying his feeders when he can find them, compete when even a larger-sized producer like Jordan has to jump such hoops?

    • @kennethheern4896
      @kennethheern4896 2 роки тому +4

      There’s no dispute his statement about processing appointments. The processors in my area are 12-13 months back log. That’s if they’re good at what they do. When this all started, I know guys that just had to sale their hogs at auctions because they couldn’t get slaughter dates.

    • @FarmBuilder
      @FarmBuilder  2 роки тому +4

      The processing bottleneck is nuts right now. Harder for bigger producers as we need more slots. Getting 1-2 pigs in is probably a lot easier.

    • @excemptfrombs2124
      @excemptfrombs2124 Рік тому

      Can you not learn to process you’re own ? Might be a silly question.

  • @Vanrachana0215
    @Vanrachana0215 Рік тому +1

    Very good brother 👨 ❤👍

  • @eagleseye4396
    @eagleseye4396 Рік тому +2

    Hi. What breed of pigs are those that you have there, bro? Are they berkshires?

    • @FarmBuilder
      @FarmBuilder  Рік тому

      We have a closed herd of duroc/hamp crosses.

  • @judebecker2132
    @judebecker2132 2 роки тому +3

    Very interesting finisher setup. When you say $1300 per pig retail value, it seems unattainable. If you calculate a 300 lb. liveweight dressed at 72% (with scalding) or 66% (with hide pulling) that would mean an average carcass price in the area of $7. The butcher shops we work with in California would not pay that much or even near it, and we are compelled to cut the pork further down into boneless loins, or other sub primals that can demand this or more but then we have much lower yield. I'm just curious if you have figured that value based on your own processing such as bacon or ham, etc. or if you sell mainly fresh/raw primals?

    • @seanbailey8545
      @seanbailey8545 Рік тому +1

      I'm assuming they sell direct to customers not to butchers.

    • @FarmBuilder
      @FarmBuilder  Рік тому

      That's a gross value of 1 hog worth of cuts through our retail sales.

    • @kalpnahembram7643
      @kalpnahembram7643 Рік тому

      जझेऊ

  • @MistressOP
    @MistressOP Рік тому +2

    Hmm, I wonder if 1 line will work on goats if it's done like this. You put them into such short pasture. If you had a solid native blend I'm not sure if I'd take the risk of that much impact. wonder video and wonder job.

  • @jerex112
    @jerex112 Рік тому +2

    can we see how you move them all?

  • @kevinswalley5644
    @kevinswalley5644 2 роки тому +2

    Are you just using annual seeds or do you throw some perennials in the seed mix also?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +1

      Perennials come back on their own. Sometimes we'll try some too.

  • @rh7737
    @rh7737 Рік тому +1

    What kind of grass is that? Thank you

  • @marinos1992
    @marinos1992 Рік тому +1

    How many months to get them to that size? And what's the dollar amount invested per pig by that size?

    • @FarmBuilder
      @FarmBuilder  Рік тому

      We achieve a 300lb growout in about 8 months. Cost will vary based on feed, infrastructure and labor costs.

  • @nathanyaeger1410
    @nathanyaeger1410 Рік тому +1

    What if I wanted to do this with 2 or 3 pigs? If I had two 1 acre fields I rotated between, how much damage would they do?

    • @FarmBuilder
      @FarmBuilder  Рік тому +1

      1 acre can sustainability handle 10 pigs. The key is length of time for the paddock to recover.

  • @padyakerongmanoy7471
    @padyakerongmanoy7471 Рік тому +1

    do you received any environmental complaint like smell, harzard or any complaint with regards to this method?

  • @Raised-Right
    @Raised-Right 2 роки тому

    Looks awesome. Thanks for your videos.

  • @travisbumgardner4556
    @travisbumgardner4556 2 роки тому +2

    How big was the paddock they were in

  • @lajlijthoj
    @lajlijthoj 2 роки тому +2

    How often do you rotate them? And how much total land are they being rotated on?

    • @arthurdewith7608
      @arthurdewith7608 Рік тому

      No response from this important question it’s obvious he has not considered this and not qualified to be here and getting rewarded

    • @arthurdewith7608
      @arthurdewith7608 Рік тому

      I like to see government rules for pig densities on pasture especially when close to open water bodies and manure disposal now it’s a stinky polluted mess being a neighbor to these pigs

  • @nomadsadventures
    @nomadsadventures 2 роки тому +1

    Beautiful! Farm goals.

  • @haydensievers5099
    @haydensievers5099 2 роки тому +7

    You mentioned total revenue but have you shared any info of the costs and time that go into a group like this?
    Also, thank you for sharing!

    • @FarmBuilder
      @FarmBuilder  2 роки тому +7

      That'll be it's own video soon.

    • @stevensaxon8888
      @stevensaxon8888 2 роки тому

      @@FarmBuilder do u have to feed the pigs grain?

  • @Colby_Irizarry
    @Colby_Irizarry 2 роки тому +1

    What was the size of each pasture for your 100 pigs? Want to start with 3 pigs, then move up to 10 and slowly work towards something like this. I raise broilers right now

    • @FarmBuilder
      @FarmBuilder  2 роки тому +3

      About an acre at this point. about 100 sqft per 100lbs of pig is about right with a 4-8 day movement cycle. The entire pasture these guys are running around is about 10 acres.

    • @Colby_Irizarry
      @Colby_Irizarry 2 роки тому +1

      @@FarmBuilder thank you very much! 1 acre paddocks for 4-8 days totaling to a 60 Dayish cycle. 10 acres being used total for all these pigs.

  • @kimiuniversity7090
    @kimiuniversity7090 2 роки тому

    The problem is not growing the pigs, but I think for a being farmer is how to B keep the pigs from running away from home and where to market them. Any advise?

  • @happyhillsfarm8567
    @happyhillsfarm8567 2 роки тому +1

    What do you normally overseed with?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +3

      Barley, in the summer we use sorghum sudan grass.

  • @Adams-7
    @Adams-7 6 місяців тому

    Enjoyed the video

  • @dramlankharsat6027
    @dramlankharsat6027 Рік тому +1

    Good job 🙏🙏🙏👍👍👍❤️❤️❤️💯

  • @MrJoeairman2000
    @MrJoeairman2000 Рік тому +1

    Wow that's a great looking farm. Virginia is beautiful country. If I were a pig I would love to live there, except for the electric fence. 😐

  • @judeinso-xe8rh
    @judeinso-xe8rh Рік тому +1

    May I ask please what is the best breed for pastured pig ,thanks...

    • @FarmBuilder
      @FarmBuilder  Рік тому

      Ones phenotypically adapted to your climate and management style. There is no single universal breed and that's the beauty of diversity.

    • @MagyarTerminator
      @MagyarTerminator 4 місяці тому

      Mangalica

  • @savageairsoft9259
    @savageairsoft9259 2 роки тому

    Thank you. Looks good

  • @stelliocawayan8940
    @stelliocawayan8940 2 роки тому

    Amazing.. 🥰 what is your winter temperature there sir?

  • @saltcreekfarms4469
    @saltcreekfarms4469 2 роки тому +1

    How long does it take to finish a 300lb. Pig on pasture like this?

    • @FarmBuilder
      @FarmBuilder  2 роки тому

      It takes ours about 8 months.

    • @andyteeters
      @andyteeters 2 роки тому

      What kind of pigs are in this video?

  • @shanerobbins1501
    @shanerobbins1501 2 роки тому

    Hi... So do you find the nets don't hold much charge mearly because the length that you have to use in your paddocks? I had always heard you need a very big charger for those nets.

    • @FarmBuilder
      @FarmBuilder  2 роки тому +3

      They typically ground out when the pigs root dirt onto them. You can have a good charge in the morning and a net covered up by noon and pigs out in the afternoon. HA.

  • @thomasreto2997
    @thomasreto2997 2 роки тому +1

    Looks fantastic! A couple questions..does the processed meat go straight to customers or do you have to store it. Also do you lease or own the land?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +2

      Some are pre-ordered wholes & halves. Most comes back as USDA inspected cuts for individual sales. This particular farm is leased, we do own a different farm that we run sows on.

  • @DanielSmith-tn9ju
    @DanielSmith-tn9ju 11 місяців тому

    How big is that paddock

  • @arthurdewith7608
    @arthurdewith7608 Рік тому +2

    The most important consideration is number of pigs per acre to many and the water table becomes polluted with feces ecoli salmonella and soil. Erosion worms must be treated for regularly

    • @FarmBuilder
      @FarmBuilder  Рік тому

      Stocking rate is important, movement frequency is just as important.

    • @arthurdewith7608
      @arthurdewith7608 Рік тому

      @@FarmBuilder the best benefit o get from placing pigs outdoors is soil prep for my market garden pigs root up soil eating roots add feces without machinery snd reduce insect population the soil contains minerals thatare beneficial for sows sows stay in reproductive condition longer And summer mud baths in the woods cool down older heavy sows

  • @kkeenan536
    @kkeenan536 2 роки тому

    Beautiful pigs! Big, stout & healthy

  • @emilmoldovan1789
    @emilmoldovan1789 2 роки тому

    Absolutely amazing !

  • @asneelasheshlal6485
    @asneelasheshlal6485 2 роки тому

    Can pigs eat pasture grass? or they are feeding on soil n worms.

  • @SACRIFICETVBATANGDIBUNNONG
    @SACRIFICETVBATANGDIBUNNONG Рік тому +1

    Wow nice farming❤❤❤❤❤

  • @kerstinheckmann2295
    @kerstinheckmann2295 Рік тому

    Das ist doch mal eine super Schweinehaltung 👍🏻

  • @Bingonangbuhayko
    @Bingonangbuhayko 3 місяці тому

    If it rain what will happen ? Are they going to be electrocuted?

  • @toddcaskey9984
    @toddcaskey9984 2 роки тому

    Great job Marine 🤪

  • @adamssurta8568
    @adamssurta8568 2 роки тому

    What type of stocking density are you running?

    • @FarmBuilder
      @FarmBuilder  2 роки тому

      roughly 10/acre for stocking rate. Meaning this group of 100 rotates around a 10 acre field. Paddock size adjusts up as they grow, in this clip they are in a 40k sq ft paddock.

  • @stefancelmare3920
    @stefancelmare3920 Рік тому

    do you have the swine fewer in the USA?

  • @FrankDrebin-e9s
    @FrankDrebin-e9s Рік тому

    I would like to buy some land and work my way up to about 100 head. Ive seen videos over youtube that range from $65,000 to $100,000+ for the payout when sent to market... Its difficult to get a grasp on what is considered average for 100 pigs at 300+ lbs before hanging weight.

    • @FrankDrebin-e9s
      @FrankDrebin-e9s Рік тому

      About how much expense do you have per pig. Im sure it varies occasionally and is subjective to each farmer...but a ball park figure?

  • @tonycarter9485
    @tonycarter9485 Рік тому +1

    How are you marketing these pigs for 1300 dollars

  • @nathansmith9453
    @nathansmith9453 2 роки тому +5

    Any chance you would show your marketing strategy? I sell whole pork and only make a few bucks each time and it’s getting harder to make it worth it.

    • @FarmBuilder
      @FarmBuilder  2 роки тому +7

      Sure, I'll put it in the que.

  • @andrewaston5860
    @andrewaston5860 2 роки тому +1

    G'day mate I'm currently farrowing pure Berkshires. What is your recovery rate @300 pounds live weight? (Head on/off?). And what's ure rough pricing structure?. Great video I'm inspired cheers Andy from down under Australia.

  • @yastakochannel
    @yastakochannel Рік тому +1

    Keren ! Sukses selalu

  • @juanmelmichoacanooldschool3829
    @juanmelmichoacanooldschool3829 2 роки тому

    Great video, 🙏🏼

  • @kennethheern4896
    @kennethheern4896 2 роки тому +1

    Those are some nice looking hogs. They look ready to butcher. Hard to tell from a video.

    • @FarmBuilder
      @FarmBuilder  2 роки тому

      Yes, 10 had already gone to butcher.

  • @sawwilliam1076
    @sawwilliam1076 Рік тому +1

    I really want seed of those pig. I love to raise them.

  • @oldWanderer69
    @oldWanderer69 2 роки тому +10

    Im surprised you havent started to find ways to process the pigs yourself.

    • @erictavares678
      @erictavares678 Рік тому +1

      need USDA butcher to sell pork most places

  • @mistervacation23
    @mistervacation23 2 роки тому +1

    Well we don't rent pigs and I figure it's better to say it right out front because a man that does like to rent pigs is... he's hard to stop!

  • @sylaskhaniri9462
    @sylaskhaniri9462 2 роки тому

    How old are they!?

  • @hugelpook
    @hugelpook 2 роки тому

    How far off the ground is the single wire?

    • @FarmBuilder
      @FarmBuilder  2 роки тому

      Depends on age but about 12 inches here.

  • @awatchmanonawall6188
    @awatchmanonawall6188 2 роки тому

    where do you get that kind of money from ? you need the right markets area to

    • @FarmBuilder
      @FarmBuilder  2 роки тому +2

      We sell locally, deliver to the NVA/DC area and ship nationwide. We're nowhere close the the high end of pastured pork prices nationwide.

  • @N1ghtR1der666
    @N1ghtR1der666 2 роки тому

    where are you getting $1000+, the most expensive price for a feeder pig is $450 USD for rare breeds. In Australia they are selling for $200 AUD per head

    • @FarmBuilder
      @FarmBuilder  2 роки тому +6

      Not for feeders. In retail value of the cuts. We direct market all of our finished hogs.

  • @viclovingood3005
    @viclovingood3005 2 роки тому

    How big is this Paddock.thank you I hope to come to your school one day

    • @FarmBuilder
      @FarmBuilder  2 роки тому

      At this size it is 2 nets x 2 nets. 40,000 sq ft.

  • @yengsabio5315
    @yengsabio5315 2 роки тому

    Seems like you don't have ASF in your farm! That's well & good!
    Lots'a love, cheers, & Mabuhay, from tropical Philippines! #GoodFoodFarming

    • @FarmBuilder
      @FarmBuilder  2 роки тому +1

      ASF has not entered the USA yet.

    • @yengsabio5315
      @yengsabio5315 2 роки тому

      @@FarmBuilder That's good to know! I'm glad to hear that!

  • @MarcosAntonio-qj8lq
    @MarcosAntonio-qj8lq 2 місяці тому

    Do you have address this place?

  • @august3777
    @august3777 2 роки тому

    How much do they weigh at this point in their lives?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +3

      250-300 lbs. First group of 10 we took in two weeks ago we're right on the money at 300.

  • @chicoringler
    @chicoringler 2 роки тому

    how big is your pasture?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +1

      For a group of 100 pigs I like at least 10 acres to rotate them through.

    • @chicoringler
      @chicoringler 2 роки тому

      @@FarmBuilder how many sections?

    • @bruceswabb7145
      @bruceswabb7145 2 роки тому +1

      Chico, he uses 1AC paddocks

    • @chicoringler
      @chicoringler 2 роки тому

      @@bruceswabb7145 copy 👍🏻

  • @fooddude9921
    @fooddude9921 Рік тому +1

    A passel of pigs,
    A sounder of swine,
    Either one perfectly fine,
    Or call them a drove,
    Or even a team,
    They don't mind, so it would seem,
    But best stay away,
    If they're called a drift,
    That name, it will, leave them miffed,
    Albeit OK,
    With Oxford's English,
    It, they would, soon relinquish,
    But agree they could,
    Thanks to Merriam,
    Behold, it's agrarian.
    - RR '23

  • @zitphairejewelryhub644
    @zitphairejewelryhub644 2 роки тому

    Please, how can I get the breed of pig to Nigeria?

  • @ralphkatsidis9833
    @ralphkatsidis9833 2 роки тому

    What are the breed of those pigs sir?

  • @fishydubsfishing6516
    @fishydubsfishing6516 2 роки тому

    Yeah I got into pigs right when the market crashed 2012 2013 I couldn't even give them away never again

  • @JDOGMACK75
    @JDOGMACK75 2 місяці тому

    So you are saying each hog is worth $1,300????

  • @chicoringler
    @chicoringler 2 роки тому

    how do you sell your pigs?

    • @FarmBuilder
      @FarmBuilder  2 роки тому +1

      We sell live pigs of all sizes, these guys are all going for retail sales through our store as individual cuts.

    • @chicoringler
      @chicoringler 2 роки тому

      @@FarmBuilder nice!

  • @amansdesain6854
    @amansdesain6854 2 роки тому

    Good looking👍👍

  • @chrisbennett8538
    @chrisbennett8538 2 роки тому

    Nice looking hogs .

  • @gabysantos2251
    @gabysantos2251 2 роки тому

    🐖🐷❤❤😊

  • @cdjhyoung
    @cdjhyoung 2 місяці тому +1

    Listing gross value of these animals with no listing of itemized costs of production is very miss leading to your viewers. If the gross value to you of a single finished pig is $1300, itemize down the costs and gross profit so people really can tell what the return on investment of your efforts are. And don't skip the marketing costs you incur. How much do you actually clear on a single hog?

    • @FarmBuilder
      @FarmBuilder  6 днів тому

      Of course there is costs. This is the retail value of the pork. We have a whole business class on the numbers as part of the Farrow to Finish School.

    • @cdjhyoung
      @cdjhyoung 6 днів тому

      @@FarmBuilder Notice to everyone: he never answers my question about actual net profit, instead he shills for another (I would guess) pay to play class. Buyers beware.

    • @FarmBuilder
      @FarmBuilder  5 днів тому

      @cdjhyoung JC dude. We run around a 30% net. That's no secret.

  • @kennethhanaburgh6877
    @kennethhanaburgh6877 2 роки тому

    Very nice

  • @robinrevival2024
    @robinrevival2024 2 роки тому

    O love this

  • @wallacewimmer5191
    @wallacewimmer5191 2 роки тому

    👍👍

  • @hoppercar
    @hoppercar 7 місяців тому

    There's that word paddock again ?.....why does everybody call a pig pen a paddock

    • @FarmBuilder
      @FarmBuilder  7 місяців тому

      I think the closest dictionary definition would be paddock.
      Pen - a small enclosure for domestic animals
      Paddock- a small, usually enclosed field near a stable or barn for pasturing or exercising animals.